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Creamy meatball dinner Combine crumbs,egg,milk,onion and salt.Add beef;mix well.Shape mixture into
20 meatballs;place in 15 x 10 x 1" pan.Bake,uncovered,in 375 degree oven 15
minutes.Drain and cool. Combine soup,apple juice,parsley and basil;add
meatballs and st
Passover rolls Combine matzah meal with salt and sugar. In a medium saucepan, bring oil
and water to a boil. Remove the saucepan from the heat and add the matzah
meal, mixing well.
Beat in the eggs thoroughly, one at a time (this is where it starts to get
Best-ever cinnamon rolls "The best part about making this recipe is that the
dough can be mixed and the rolls filled and shaped the
night before. When you awake in the morning, just
bake. Waiting for the rolls to come out of the oven
is the hardest part"
I
Italian vegetarian dinner for 6 Appetizer: chips, nuts, egpplant rolls
Salads: Famous Brocolli Salad, Caponata
Main Dish: Spinach and Cheese Roll-Ups, Cauliflower and Cheese Melt in Dijon Sauce
Desert: Panna Cotta
Rose wine, Fizzy
Rolls In a large bowl, combine 2 cups flour (sugar, salt & yeast); blend well. In small saucepan, heat water,milk &
1/2 cup butter until very warm. Add warm liquid
& egg to flour mixture. Blend at low speed until moistened, beat 3 minutes at mediu
Slovak nut or poppy seed rolls Scald milk. Let cool until lukewarm. Add yeast. Cream butter or margarine with sugar. Add beaten eggs. Now to the butter mixture alternate flour and milk until used up. Let rise 3 hours in a warm place. Spread with filling and roll. Shape into desired rol
Cinnamon rolls (pat knox) Scald milk, add 1/2 c sugar, salt and shortening.
Cool to lukewarm.
In another bowl, place warm water, 3 Tbsp sugar, and
yeast. Let yeast dissolve. In mixer bowl put milk
mixture and yeast mixture along with the eggs and 3 c
flour. Beat at h
Yummy pecan rolls QUICK SWEET DOUGH:
Scald milk; stir in sugar, salt and butter. Cool to lukewarm.
Pour warm water into warmed bowl. Sprinkle in yeast and stir
until dissolved. Add lukewarm milk mixture, eggs and 5 cups of
the flour. Mix with dough hooks
Brown and serve rolls 1. Sprinkle yeast over water. Do not use temperatures above 110 f. Mix well. Let stand 5 minutes. Stir.
2. Place water in mixer bowl, add sugar and salt, stir until dissolved add yeast solution.
3. Combine flour and milk, add to liquid solution. Using d
Janice's sweet rolls for abm Add to the breadmachine in order preferred by your machine. (In mine, start
with the flour and add dry ingredients first). Yeast should be placed in
the yeast dispenser. **note! If you use Fleishmans yeast, increase the
amount by 1 teaspoonful!
Red lobster cheese rolls Preheat oven to 450 degrees. Mix bisquick, water and cheese. Drop by large
spoonfuls onto greased baking sheet. Bake for 8-10 minutes. After baking,
(while hot) brush on melted butter or margarine mixed with garlic powder,
parsley flakes and itali
Stuffed cabbage rolls In a medium bowl cover brown rice with hot water and soak for 3 hours.
Drain. In a 2-quart saucepan combine rice, 3 cups water, and 1 1/2 t
salt. Simmer covered for 40 minutes or until the liquid is absorbed.
Add the dillseed, marjoram, and 1
A "boiled" dinner Brown spareribs in frying pan without added fat. Add water andsimmer for 1 hour.
Add potatoes to meat and cook until tender - about 25 minutes.
Add beans and liquid the last 10 minutes of cooking. If raw beans are used, add with the potatoes.
Seas
Garden dinner 1. Melt butter in large skillet or stockpot. Saute garlic. Add onions and green pepper; cook until onions are lightly translucent, approximately 5 minutes.
2. Add carrots. Cook 5 minutes.
3. Add zucchini, broccoli and mushrooms. Cook until vegetable
Italian sweet rolls Use dough cycle. When done, remove dough from machine and shape into 12 balls. Cover with a clean kitchen towl and let rise for approximately one hour in a warm, draft-free location. Brush each one with the egg and water, which have been beaten togethe
( from bread mix ) cinnamon rolls In a large bowl, dissolve yeast in lukewarm water. Blend in eggs and
butter. Add 5 cups of bread mix. Stir well. Add additional bread mix to
make a soft, but not too sticky dough. Knead about 5 minutes until dough is
smooth. Lightly butter bowl.
Anise rolls Sift together flour and baking powder. Mix eggs, sugar and anise flavoring.
Fold in dry ingredients.
Drop by tablespoon onto greased cookie sheet about 2 inches apart. Sprinkle
with anise seed. Bake at 350 degrees until brown around the edges, abo
Casual dinner for 6 Appetizers:
-pistachios
-shrimp w sauce
-avocado dip w ciabatta bread
-vegetable dip w tortilla chips
Salads:
-tomato and mozarella
-strawberry spinach
Main Dish:
-Salmon w puff hearts
-Crunchy couscous
Dessert:
-Meringue Terrine
Coconut chocolate rolls For a treat, make into a wreath and top with a coconut glaze.
Use dough cycle. When done, remove dough from machine and divide into 12
equal pieces. Form dough pieces into balls and stuff each with a Hershey's
Kiss or similar-size piece o
Sauerkraut dinner Cut kielbasa into at least 6 pieces.
Slice onions and separate into rings and place into 5 qt slow cooker.
Peel and slice carrots into 1/2 inch pieces. Place into slow cooker.
Mince garlic and put into slow cooker.
Drain off juices from tomatoes and set
Skillet dinner In a large skillet, brown the hamburger and the onion. Drain off any fat
Add the remaining ingredients, except the water, and mix well. Allow to
cool and place in a freezer container and freeze. To prepare, thaw over
night in the refrigerator. Pla
Glazed cinnamon rolls 1. In a medium saucepan, combine the potato chunks with water to cover.
Bring to a boil, reduce the heat to low, and cook, uncovered, until tender,
about 20 minutes. Drain the potato, reserving 1 cup of the liquid. Let the
potato water cool to 105 to 1
Barbequed lamb shank dinner Combine all ingredients for sauce in a saucepan. Heat over low heat 5 mins., stirring as needed. Heat oven to 350 degrees. Mix flour, 1 teaspoon salt and pepper. Coat meat with flour mixture. Melt shortening in a dutch oven, brown meat and drain off fat.
( from bread mix ) cinnamon rolls In a large bowl, dissolve yeast in lukewarm water.
Blend in eggs and butter. Add 5 cups of bread mix.
Stir well. Add additional bread mix to make a soft,
but not too sticky dough. Knead about 5 minutes until
dough is smooth. Lightly butter bowl
Yvie's imperial rolls Use a round screen over boiling water to steam the rice dough until soft and pliable. While dough is still on the screen, spread paste down the center in a 2 inch line. Then add shredded carrots, 2 asparagus spears, a few shreds of heart of palm and spr
Easter basket with decorated easter egg rolls FROSTING
1 cup powdered sugar
1 tablespoon milk (1 to 2 tablespoons)
Combine 2 1/2 cups flour, 2/3 cup sugar, undissolved yeast, lemon peel and salt. Heat milk, water and butter until very warm (125: to 130:F). Butter does not need to melt. Gradually a
After dinner mints In microwave, melt butter and chocolate for 2 minutes on high. Using the
steel blade in food processor, blend together the sugar, vanilla, egg,
graham cracker crumbs, oatmeal, coconut and nuts. Add the chocolate and
butter. Blend until dough forms
Lowfat applesauce cinnamon rolls - abm Make dough in automatic bread machine on 'manual' or 'dough' cycle, and
'sweet bread' setting if you have it.
Turn dough out on a lightly floured surface. Dough should be smooth and
elastic, and soft but not stick
Gefullt krautroladen (stuffed cabbage rolls) In a medium bowl cover brown rice with hot water and soak for 3 hours.
Drain. In a 2-quart saucepan combine rice, 3 cups water, and 1 1/2 t
salt. Simmer covered for 40 minutes or until the liquid is absorbed. Add
the dillseed, marjoram, and
Grammy's dark rolls Combine oatmeal, whole-wheat flour, salt, shortening, molasses and honey.
Pour boiling water over all. Mix and let cool.
While cooling, dissolve yeast in warm water with the honey. Add egg to
cooled batter, then mix in dissolved yeast.
Add
Melted-cheese rolls with tomato soup 1. Bake dinner rolls as directed on bag.
2. Meanwhile, in 1-quart saucepan, heat soup over medium-high heat, stirring occasionally, until hot.
3. Slightly separate sections of rolls; spoon 1 tablespoon cheese into center of each. Place on cookie sh
Easy cabbage rolls Remove 10 outer leaves of cabbage. Cover leaves with boiling water;
cover and let stand 10 minutes. Drain well. Combine 1/2 cup tomato
sauce and next 7 ingredients, mixing well. Place 1/2 cup meat mixture
in center of each cabbage leaf. Fold 2 opp
Broetchen (bread rolls) #2 Dissolve yeast in warm water in large mixing bowl of stand mixer, let stand
5 minutes. Add sugar and salt, stir well. Gradually add about 3 C. flour
and mix about 10 minutes to make a sponge. Add the rest of the flour and
mix about 5 minutes, usin
Caramel breakfast rolls Cut 1 loaf of dough into small pieces; place dough pieces in a greased
13x9x2inch baking dish.
Combine brown sugar, pudding mix, butter, and milk; mix well. Drizzle half
of the brown sugar mixture over dough pieces; sprinkle with 1/4 cup nuts
an
Sweet potato rolls Preheat oven to 425. In a large bowl, stir together flour, baking powder,
salt, lemon peel, baking soda, basil, thyme, and chives. In another bowl,
combine egg, sweet potato, yogurt, and margarine. Add to dry igredients;
stir until moistened. D
Spring rolls Combine pork, sprouts, cabbage, shoots, carrots, mushrooms, onions, garlic,
gingerroot, soy sauce, sugar, sesame oil, and pepper. Place 1/8 of the mixture
on an eggroll wrapper. Fold in sides, roll, and seal with water. Deep fry in
hot oil until
Haddock rolls (ysarullur) If whole fish is used, remove viscera, head, tail, all bones, and
skin. Cut into fillets. Rinse, dry on paper towels, and sprinkle
with salt. Let stand a short while. On each fillet place a piece of
spiced herring or a whole anchovy. Roll up an
Savoy cabbage rolls Loosen cabbage core with paring knife. Plunge whole cabbage into pot
of boiling water. Boil gently 10 minutes, or until leaves begin to
soften. Drain cabbage; carefully remove large outer leaves (about
10). Shred inner leaves. While cabbage is boiling, br
Lorraine's dinner or cinnamon rolls Beat eggs until frothy; set aside. In large bowl, add boiling water to shortening, sugar and salt. Add 1 cup lukewarm water. In separate bowl, dissolve yeast in 1/2 cup lukewarm water. When first mixture is lukewarm, add yeast mixture. Add flour unti
Asian chicken rolls Sauce:
Combine teriyaki sauce, sugar and sesame oil. Gently pound chicken until very thin; cut in half lengthwise. Toss with 2 tablespoons of sauce mixture and marianate for 20 minutes.
Boil remaining sauce mixture until syrupy and reduced to 1/2 cup (ab
60 minute rolls Knead and rest 15 minutes on board. Shape into rolls. When double in size, bake at 375 for 15 minutes.
Nori rolls (murreita) Mix all but the nori sheets together.
Let the mixture sit one or more hours to absorb the flavors.
Set out the toasted nori sheets. Place 3/4 cup filling on each sheet of
toasted nori. Roll tightly and cut into five slices.
Per roll: 125 cal
Blueberry-cheese rolls PREHEAT oven to 375?F. Unroll dough into four rectangles; firmly press perforations together to seal.
COMBINE Neufchatel cheese and sugar; spread onto dough rectangles to within 1/2 inch of edges. Top evenly with blueberries. Bring opposite corners of rec
Cinnamon butterfly rolls 1. In large bowl, combine sugar, salt, yeast and 1 cup flour. In
1-quart saucepan over low heat, heat milk and 1/2 cup butter or
margarine (1 stick) until very warm (120-130'F). Butter or margarine
does not need to melt.
2. With mixer at low speed, g
Barbecued beef in crusty rolls Mix all ingredients except beef, rolls and cheese in 1-Qt casserole. Cover
and microwave on high (100%) util hot and bubbly, 2 to 3 minutes, stir.
Mix beef into sauce. Cover and microwave until beef is hot, 3 to 5 minutes
Fill rolls with beef mi
Vegetable spring rolls Combine the carrot, snow peas and bean sprouts in a large bowl. Chop
the cooked vermicelli roughly and add to the vegetables with the
coriander, mint and peanuts.
Dip each rice paper round into a bowl of warm water for about 1 minute,
until soft
Crescent rolls 1. Heat oven to 375
2. Unroll dough; separate into 8 triangles
3.Roll loosely into crecents.
4. Place on ungreased cookie sheet and curve into crescent shape.
5. Bake at 375 for 11-13 minutes or until golden brown.
Chicken and shrimp egg rolls Prepare chicken, shrimp and vegetables for cooking. Heat 1 tablespoon oil
in a wok/frypan or large frypan. Add chicken, shrimp, and garlic; stir-fry
over moderate heat for 2 minutes. Add cabbage, celery, water chestnuts,
and green onions; stir-fry
Broiled lamb chop dinner Arrange potatoes & carrots in bottom of broiler pan. Arrange lamb
chops on broiler rack, brush lamb with French dressing. Broil 3-4"
from heat for 5-7 minutes. Sprinkle with seasoned salt, turn chops.
Brush with French dressing, broil 5-7
Chicken rice dinner In a 3 quart microwave casserole mix salt, rice, carrots, soup and water.
Place chicken parts, thick side out, around outside of casserole and baste
with a bit of the liquid. Cover tightly and cook on high for 20 minutes.
Shake casserole to sti
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