Diabetic's pumpkin pie Blend all ingredients in blender until smooth. Use plain canned pumpkin. Do
not use canned pumpkin pie mixture. Pour into pie shell and chill until
ready to serve.
I used to make the pumpkin pie recipe on the can of Libby's pumpkin and
us
Apple bran muffins Combine bran, flour, baking powder, nutmeg and cloves, set aside. Cream
together milk, eggs, maple syrup, and butter, fold in flour mixture. Stir
in apples and raisins. Pour into oiled muffin tins, and bake at 350 degrees
until tops split, 15 to 2
Apple butter bars Combine first 5 ingredients in a large bowl, stir in butter. Press half of mixture into a greased 13- x 9-inch pan, top with apple butter. Sprinkle with remaining crumb mixture, and press gently with back of a spoon.
Bake at 350° for 55 minutes or until
Vanilla ice cream - diabetic ww #2 Posted on NVN by Joni Cloud.
SOURCE: 1972 Weight Watchers Cookbook
Sprinkle gelatin over cold water in 1 1/2 quart mixing bowl. Heat
evaporated skim milk over very low heat or in the top part of a double
boiler placed over hot water.
Apple fruit bake Mix apples, fruit and water
&
put in bottom of greased casserole.
Mix together oatmeal, sugars, flour
&
nuts. Sprinkle mixture over the top of fruit.
Drizzle margarine over the top.
Bake at 350 for 55 min. or until golden brown on top
&
bubbl
Apple cake in a jar Mix the ingredients together in the order given. sterilize 7 to 9 wide
mouth pint jars and lids. Grease them with shortning.
Fill the jars half full and bake on the middle wire wire rack in the oven.
Bake for 45 minutes at 325 degrees. as soon as
Diabetic fudge #3 Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetener, salt.
Bring to boil. Remove from heat. Stir in remaining ingredients except 1/4
cup graham crackers. Cool about 15 minutes. Divide mixture into 32 balls.
Roll in remaining cracke
Apple cheddar wontons Core the apples and cut into small pieces.
Mix the brown sugar and cinnamon together and set aside. Preheat the peanut or vegetable oil in a deep fryer or other pan used for deep frying. Wrap a piece of apple and a cube of cheddar cheese in a wonton s
Baked custard #3 - diabetic Combine milk, sugar replacement, salt, vanilla and eggs in large bowl; beat to blend well. Pour into six 1/2 Cup individual baking cups; sprinkle with nutmeg. Set cups in large baking pan. Add 1 inch of water to pan; bake custard at 350F for 45 minutes,
Caramel apple cake with granola streusel 1. Heat oven to 350 degrees. Grease a 13- by 9-inch baking pan.
2. For cake, combine cake mix, granola, eggs, sour cream, oil, water and
vanilla in a large mixing bowl. Mix with an electric mixer until
well-combined, 2 minutes. Fold in apples and
German apple pancake 1. Adjust oven rack to upper-middle position; heat oven to 500 degrees.
2. Whisk to combine flour, granulated sugar, and salt in medium bowl. In second medium bowl, whisk eggs, half-and-half, and vanilla until combined. Add liquid ingredients to dry and w
Quick apple crisp Place apples in greased, 8 inch square or round pan. Combine pastry mix
(dry) with sugar and spices. Sprinkle over apples.
Bake at 375 degrees for 25 minutes. Serve with ice cream or whipped
topping.
Source:
"Virginia Apple Growers Association
Apple pan dowdy Preheat oven 350 deg F.
In bottom of buttered baking dish, sprinkle some brown sugar, nuts, and
raisins. Layer in apples and remaining brown sugar. Cream butter, add
sugar gradually, then add beaten egg.
Sift flour, baking powder and salt. Combine creamed
All day apple butter (crock pot) 1. Place apples in crock pot.
2. Combine remaining ingredients and pour over apples.
3. cook on high 1 hour. Stir.
4. Cook
9-11 hours on low
5. Cook 1 hour with top off
6. Stir and pour into freezer 4 pint-containers.
Caramel-apple euphoria Peel, core, and cut each apple into 18 wedges; set aside. combine apple
juice, unwrapped caramel candies, vanilla, cardamom and cinnamon. Drop
peanut butter 1 teaspoon at a time, over ingredients in crockpot. Stir. Add
apple wedges; cover and cook
Apple and honey scones In a large bowl, combine flour,wheat germ, baking powder, cinnamon, baking soda, salt and nutmeg. Cut in the butter until the mixture resembles coarse crumbs. combine the apple, milk and honey, add to dry ingredients just until moistened. Turn onto a flou
Apple and blackberry sorbet Combine apples, berries, and water in heavy saucepan. Bring to boil over
medium-high heat. Cover, reduce heat to medium, and simmer until fruit is
tender, stirring occasionally, about 20 minutes. Transfer to sieve set
over large bowl. Press to
Apple butter cheesecake Blend softened cream cheese and apple butter until smooth. Add eggs and blend well. Pour mixture into crust and bake at 350 F for 40 minutes. Cool completely. Spread top with a thin layer of apple butter. If desired serve with whipped topping and chopped
Apple and banana aside Note: Use about 1 banana and 1 apple for each two diners to increase
recipe. Do not decrease.
In a buttered casserole, arrange a layer of apple slices and banana slices.
Drizzle with lemon juice, dot with butter and sprinkle with a little sugar.
Apple and almond souffle In a 2-quart sau
cepan, combine the apples and water. Bring to a boil over high heat. Reduce the heat to low, cover, and simmer, stirring occasionally, for 10 minutes, or until the apples are tender. Stir in the sugar substitute and almond extract. Remove
Apple crumble Mix oats, 1 cup sugar, and flour in bowl. Add butter; rub in with
fingertips until topping comes together in moist clumps. (Can be made 1 day
ahead. Cover; chill.)
Preheat oven to 375F. Spray 13x9x2-inch glass baking dish with nonstick
spray. Mix apples,
Apple and raspberry jelly Pour juices into a 6-8 quart kettle. Measure sugar into a separate bowl. Add the Sure-Jell and butter to juices. Bring mixture to a full rolling boil over high heat, stirring constantly. Quickly stir sugar into juices and bring the mixture back to a full
Apple-apricot smoothie Place all ingredients in a blender and puree until smooth.
Serves 2-4
Preparation time: 5 minutes
SOURCE: _Apples_ by Robert Berkeley
Apple mash (irish) Peel potatoes. Cook in salted, boiling water. Meanwhile peel, core, and
slice apples. Place in a pot with a tablespoon of water, and the sugar.
Cook until soft. When the potatoes are cooked, drain and mash thoroughly.
Beat in the apples an
Apple blossom cake #2 Sift dry ingredients into large bowl. Pour oil, vanilla and eggs into
mixture. Beat with spoon until mixed. Add apples and pecans. Place in
greased and floured tube pan. Bake at 325° for 1 hour and 15 minutes. Cool
cake on wire rack.
Strawberry apple frost Combine all ingredients except reserved berries in blender container;
process until frothy. Divide into 2 stemmed glasses; garnish each
serving with a strawberry.
Per serving: 134 calories, 4 g. protein, 4 g. fat; 19 g.
carbohydrate, 53 g. s
Baked custard - diabetic Break egg into small mixing bowl and beat slightly. Add remaining ingredients and beat well. Pour into damp (run under water, remove excess, leaving slight film) custard cups and sprinkle well with nutmeg. Bake in 350 oven in a shallow pan of water for 4
Apple brandy cake Combine flour, sugar, baking soda, nuts and raisins. Combine apples,
applejack, eggs, oil, and vanilla. Combine two mixtures (will be stiff).
Spread in a greased and floured tube pan. Bake 40-45 minutes (no
temperature given, sic). Let stand 10 m
Caramel-glazed apple cake 1. Sift together flour, baking powder, salt, and sugar, then cut in the butter. Beat in the egg and milk.
2. 375 oven. Line a 9x13" pan with a single piece of foil, allowing the edges of the foil to hang over the edges of the pan. Lightly butter the
Apple and orange pork chops Trim excess fat from pork chops, season lightly with salt and pepper. Brown
quickly in shortening. Pour from skillet all but 1 T. of drippings. Saute
onion in the fat. Combine all remaining ingredients except pork chops with
the onion, mix well, t
Apple crunch muffins Sift together flour, sugar, baking powder, salt and cinnamon into mixing bowl. Cut in shortening with pastry blender until fine crumbs form. Combine egg and milk. Add to dry ingredients all at once, stirring just enough to moisten. Stir in apples. Spoon b
"grilled" apple crisp 1. Spray 9-inch baking pan with PAM. Pour pie filling into 9-inch baking
pan. Sprinkle with brown sugar, cinnamon, nutmeg, and lemon juice.
Sprinkle cake mix over pie filling to cover. Dot with butter slices.
2. Preheat grill on medium for
Double apple bread Preheat oven to 350F. In the preheating oven, toast the
walnuts in a single layer in a roasting pan or jelly roll pan. Coarsely
chop and set aside to cool. Butter a 9x5x3-inch loaf pan and set aside.
In a large bowl using an electric mixer at high
Caramel apple cream pie Bake pastry shell, but do not prick. Cool. In a large skillet over Medium
heat, melt butter and brown sugar. Stir in apples and 1 tsp. pumpkin pie
spice; simmer for 12-15 minutes, stirring frequently or until tender. Stir
in flour; cook and stir f
Low-calorie apple dressing 1 x Celery Stalk, chopped
1 x Green Onion (scallion), minced
1/2 ts Ground Sage
1/4 ts Dried Thyme
Combine all the ingredients in a bowl and toss. Spoon into a small
baking dish. Cover with aluminum foil and bake in a 325-degree ove
Apple brandy brew Combine ingredients in slow-cooking pot. Cover and heat on low for 3 to 4 hours. Serve hot.
Apple and cider jelly 1. roughly chop the apples(including the skin and core) and put them in a
large heatproof bowl add the cider and lemon rind, then partially cover the
bowl with microwave clingfilm. microwave on high for 10-12 minutes until
the apples are soft, sti
"brown bag" french apple pie Preheat the oven to 400 degrees.
To make the pie: 1) Combine the first measure of flour, salt and shortening
using a pastry blender until the mixture resembles coarse crumbs, then stir
in the water a little at a time, using a fork, and form the do
Diabetic cookies Preheat oven to 400 degrees. Mash the banana, blend in the egg, milk
and sweetener and shortening. Mix baking soda, salt and baking powder
into the flour; stir into oats. Blend into first mixture. Bake 5
minutes. Then flatten with fork in criss cro
Apple and cheddar cheese crumble 1. Preheat oven to 375 degrees farenheit. Grease a 10-inch square baking
dish.
2. Peel and core apples. Cut each into 8 pieces. In a medium bowl, toss
together apples, cinnamon, and brown sugar. Place in baking dish.
3. In a medium bowl, combine
Apple blueberry crumble pie For pastry, place flour, butter, cream cheese and sugar in bowl of food processor, process 15-2o seconds or till dough forms soft ball on blade. Gather into a ball, flatten into disk, if necessary, wrap and chill till firm enough to roll. On lightly flou
Spiced apple sticks Wash, peel, core and slice apples into eights lengthwise. To prevent
discoloration, drop slices directly into 5 quart bowl containing solution
of 3 quarts water and 3 tablespoon vinegar.
Combine sugar, corn syrup, 1 cup vinegar, 2/3 cup water and spice
Apple and matzo kugel Cover matzos with water then squeeze out as much as possible. Add apple and
fat. Beat yolks into mixture, season with salt and sugar to taste. Beat
egg whites until stiff, fold in above gently. Pour inot pre-heated, greased
casserole. Bake in sl
Diabetic marmalade-using gelatine 1. Cut the rind from the oranges and lemons(being careful to remove no
white pith with the rind) and chop it. 2. Cut up the pulp. 3. Place it in a
preserving pan with the rind and 1 pint water. 4. Boil gently for about 30
minutes, test carefully.
Slow cooker apple butter Combine applesauce, sugar and spices. Pour into slow cooker and cook on
high setting 6 to 7 hours, leaving the lid partially open so the steam can
escape.
Store in refrigerator or freezer. If you want to can this, fill clean pint
jars with hot m
Annemarie's german apple-rice souffle bring o large pot of water to a boil. add the rice and cook over
medium-low heat for 14 minutes, or until tender. drain and rinse briefly
with cold water. set aside. place 1 of the egg whites in a small bowl, and
beat with an electric mixture un
Honey crunch baked apples * Apples should be peeled if desired, but in all cases, cored.
Place the apples in a 9-inch square baking pan. In a bowl combine the
cereal, dates, almonds, cinnamon, nutmeg, lemon juice and 3 tb of honey.
Spoon equal amounts of the filling into each
Apple baklava Apples give a distinctive twist to this traditional Greek dessert. Sauteing
them first to let the water evaporate ensures a crisp crust. Prep time: 1
hour plus cooling Baking time: 35 to 40 minutes
Apple Layer: Peel and slice apples. Melt butter
Connie's blue ribbon apple pie Mix it all together, pour into a pie crust.
Dot pie filling with butter.
Put the top crust on, crimp foil around edges to prevent burning.
375 for 30 minutes or until lightly browned.
Almond butter crunch 1. Place chopped almonds on a cooky sheet, toast in moderate oven (375F) 10 minutes, or until lightly golden.
2. Combine butter or margarine, sugar, corn syrup and water in a medium-size heavy saucepan. Cook over medium heat, stirring constantly, to 300F
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Recipes
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