Peach chiffon dessert 1. Combine gelatin with water in small saucepan.
2. Let stand for 1 minute.
3. Add reserved peach juice, strained peaches, su...
Ajad (fresh cucumber pickle) Mix all ingredients in a small bowl, stirring well until thoroughly mixed
and serve.
...
Domino peach upside down cake In small pan, combine brown sugar & 1/2 stick butter; melt, stirring
to combine. Spread on bottom of cake pan (9"...
Deep-fried wild turkey Mix all ingredients except turkey, pot and peanut oil to make a
marinade. Let stand overnight in refrigerator. Use meat inje...
Peach-oat cobbler Preheat oven to 425-degrees. Grease 8-inch square baking pan or dish.
Before peeling, drop fresh peaches into very hot wat...
Fresh fruit grunt Combine fruit, 3/4 cup sugar and cornstarch in a saucepan. Cover and
cook over low heat until mixture comes to a boil. In ...
Fresh apple slaw Combine sour cream with lemon juice, vinegar, sugar, salt, pepper and
mustard. Combine celery, cabbage, carrots, apples,...
Vietnamese fresh spring rolls Bring a medium saucepan of water to boil. Boil vermicelli 3 to 5 minutes, or until al dente, and drain. Fill large bowl with...
Green bean salad with fresh tomato chutney Cook beans in large pot of boiling salted water until crisp-tender, about 6
minutes. Drain; rinse with cold water and drain a...
Lasagne with turkey and fresh tomato sauce To make sauce, core tomatoes and cut them into 1-inch cubes. Put
tomatoes in food processor and blend until coarsely chopped...
Fresh strawberry pie 1. Combine sugar and cornstarch in medium saucepan.
2. Gradually stir in water.
3. Heat on high until boiling.
4. Boil for 2 ...
Fresh apple muffins Cream margarine and sugar replacement; add egg. Stir in remaining
ingredients. Spoon into greased muffin tins, filling...
Fresh grapes and carrots Combine first 6 ingredients in a 1-quart saucepan. cover and cook for 5 to
10 minutes or until carrots are tender. Sti...
Fresh squash and onion * Use your favorite sugar substitute Wash squash and cut into 1-1/2"
slices. Place in saucepan with onion, salt, a...
Balsamic vinegar & fresh herb marinade *1 teaspoon dried basil leaves can be substituted for 1 tablespoon fresh
basil leaves.
**1 teaspoon dried oregano lea...
Spargelgemuse (fresh asparagus) Wash asparagus spears and trim off tough ends. Place asparagus in boiling
salted water and cook until tender, 7 to 10 m...
Peach upside down french toast Choose flavoring: use 1 T. brandy or peach schnapps, or use 1 tsp. peach flavoring and 2 tsp. water.
Drain and reserve peache...
Fresh beet and carrot salad Wash beets. Trim bottom of each bulb and cut stems 4 inches from beet bulb
top. Mince beet leaves and reserve. Place ...
Fresh broccoli salad Combine salad ingredients in bowl. Mix dressing ingredients (sugar, mayo and vinegar) and add to broccoli mixture.
...
White chocolate and fresh raspberry terrine For terrine: Coat 7 1/2x3 3/4x2-inch (3 cup) loaf pan with nonstick vegetable oil spray. Line with 3x12-inch strip of waxed p...
Oven-roasted vegetables with fresh herbs Combine parsley, cilantro, basil and garlic in a small bowl; set aside.
Preheat oven to 425F . Spray large baking sheet with...
Peach streusel bars Preheat oven to 375F degrees. Grease 9X9X2 inch square baking pan.
Combine flour, sugar, lemon rind, nutmeg, and salt in ...
Pasta with fresh tomates and mozzarella - julie this one 1 Place the tomatoes in a colander in the sink and sprinkle with the salt; let drain 20 minutes
2 Prepare the orecchiette (pa...
Deep fry batter Mix all of the ingredients well and dip your favorite yummies. Fry in fat oil until golden brown.
...
Fresh asparagus salad with lemon dijon vinaigrette Bring a large pot of water to a boil and blanch the asparagus (cook
until tender but still bright green, 4-5 minutes). R...
Deep-fried bananas Sift both the flours and the salt together into a bowl. Add just enough water to make a smooth coating batter. Mix well, then...
Baltimore peach cake Preheat oven to 350. With electric mixer, blend first five ingredients.
Spread in greased and floured 15x10 inch jelly roll p...
Apricot peach cream Drain the peach syrup into a small saucepan. reserve the peaches
separately and set aside. Add the water and the apricots...
Dessert tostada with fresh fruit, cajeta, and hot fudge You will need 2 quarts of vegetable oil to fry the tortillas.
STEP ONE: Create the Tostada Cups-- In a one-gallon sauce pot...
Creole chicken wings with peach mustard sauce Cut tips off wings; reserve for stock. In small bowl, stir together garlic,
mustard, paprika, thyme, sugar, cayenne, sal...
Deep fried cajun turkey Remove the giblets and neck, rinse the turkey well with cold water and pat dry thoroughly with paper towels. Take care to dry...
Double peach shortcake Pit and dice 1 large peach; reserve for shortcake batter. Pit and thinly
slice remaining peaches and place in large bowl. T...
Cheese stuffed zucchini blossoms w/fresh toma Preheat oven to 325 F.
Mix filling ingredients, adding tomato last. Add salt and pepper to taste.
Stuff squash bloss...
Garden-fresh couscous salad 1. In a medium saucepan combine water and bouillon granules; bring to boiling.
2. Add couscous. Remove from heat, cover and...
Peach daiquiri ice Drain peaches, reserving 2 T juice. In a blender container or food
processor bowl combine peach slices, sugar, rum, lim...
Butter lettuce and radish salad with fresh herbs and mustard Whisk oil, vinegar, shallot and mustard in medium bowl to blend. Season
dressing to taste with salt and pepper.
Cut cores fr...
Easy peach dumplings Heat oven to 425 degrees.
Arrange peach halves, cut side down, in ungreased 8" square baking dish;
pour reserved syr...
Skewered swordfish w/ vegetables &fresh herbs (gr) Brush the swordfish and vegetables with the olive oil and lemon juice.
Alternate on skewers. Let stand at room temperatur...
Fresh tomato ketchup In a large heavy nonreactive pot, heat oil. Add tomatoes, onions,
parsley, celery, and carrot. Bring to a simmer. Reduce...
Fresh asparagus Wash asparagus spears and trim off tough ends. Place asparagus in boiling
salted water and cook until tender, 7 to 10 m...
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Recipes
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