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Ingredients: 1 Cup(s) Flour 1 1/2 Teaspoon(s) Baking powder 1 Teaspoon(s) Pumpkin pie spice 1/2 Cup(s) Brown sugar; firmly packed 2 Tablespoon(s) Vegetable oil 2 Eggs 1/2 Cup(s) Pumpkin (canned) 4 Tablespoon(s) Raisins Directions: Recipe by: Better Homes and Gardens New Crockery Cooker In small bowl combine flour, baking powder and pumpkin pie spice; set aside. In med. mixing bowl combine brown sugar and oil; beat till well combined. Beat in eggs. Add pumpkin; mix well. Add flour mixture. Beat just until combined. Stir in raisins. Pour pumpkin mixture into 2 well-greased and floured 1/2-pint straight-sided canning jars. Cover jars tightly w/greased foil. Place a piece of crumpled foil in 3-1/2 or 4 qt. crockery cooker with liner in place. Place jars atop crumpled foil. Cover; cook on high setting for 1-1/2 to 1-3/4 hours or until a wooden toothpick inserted near centers comes out clean. Remove jars from cooker; cool 10 minutes in jars. Remove bread from jars. Cool thoroughly on wire rack. Makes 2 loaves. FOR 3-1/2 to 4 QUART CROCKPOTS--Halve all ingredients. WARNING: Use only CANNING JARS for this recipe. Others may not be tempered to withstand the heat. Do NOT use coffee or vegetable cans as most contain lead and are painted or sealed with materials that may give off toxic gases when heated. Remove jars from the oven one at a time, wipe rim of jar clean; put on lid and ring and screw on tightly. If you'll be giving these as gifts, take a piece of decorative cloth (about 1-inch larger in circumference than the lid or as large as you'd like) and put it on top of the lid, then screw on the ring. Make sure you screw the lid on very tightly. I like to use pinking shears to cut the cloth out with.
Check some related videos Similar recipes: Chocolate-macadamia nut bread with kahlua but have all ingredients at room temperature and place them in the machine. Program for Yeast Bread Light, or Sweet Bread, and press start. Kahlua butter: place the butter, sugar and Kahlua in a food processor. Process until smooth. You can also Traditional bread dressing 1 c Celery, chopped 1/3 c Onion, chopped 1 tb Parsley leaves,freshly chopped 1 x Garlic Clove, minced 1/2 c Hot Water 1/4 ts Black Pepper, ground 1/4 ts Ground Sage 1/4 ts Dried Marjoram 1/4 ts Dried Thyme 1/8 ts Dried Basil Simple garlic bread Preheat broiler. Slice loaf of bread lengthwise and butter both halves. Sprinkle garlic salt and grated cheese on both halves. Place under broiler until brown (about 3 minutes). NOTES: * This is a quick and painless way to make garlic bre Pumpkin shake Place in a blender. Cinnamon-swirl bread Make the dough: Lightly butter a medium bowl; set aside. Heat milk and butter in a small saucepan until bubbles form along the sides of the saucepan. Remove from heat; set aside. In a small glass measuring cup, combine the water, yeast and pinch of sug Caraway rye bread Stir yeast into warm water in a large mixing bowl; let sit for 10 minutes. Stir in molasses, caraway seeds, oil and salt. Mix well. Stir in flours, 1 cup at a time. Mix well and turn out onto a floured surface. Knead until smooth, about 8 to 10 mi Mississippi corn bread Preheat oven to 450 degrees F. Place bacon drippings or Crisco in 9-inch cast iron skillet. Heat skillet in oven until fat is smoking hot, while preparing batter. (This should take no more than 5-10 minutes.) Thoroughly combine cornmeal, baking so Banana bread dip Do NOT use the instant packets for the oatmeal. Use the Quick Oats. Mix the bananas and lemon juice, blending well. Add all of the other ingredients, blending well. Serve immediately. Makes about 2 cups of dip. SUGGESTED DIPPERS: Fresh Or Drie 49er christmas bread add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well. Add the flour a cup a a time until too stiff to mix by hand. Then turn onto a floured board and knead in remaining flour Divide in half form two loaves pl Brown bread ice cream #2 Preheat the oven to 170C, 325F, Gas Mark 3. Spread the breadcrumbs out on a baking tray and cook for approximately 10-15 minutes until crisp and lightly browned. Leave to cool completely. Whip the double cream with the brown sugar until it forms soft peak Easy pumpkin ice cream In large mixing bowl, combine ice cream and pumpkin pie mix; stir wuntil well blended. Pour into ice cream maker. Freeze following manufacturer's instructions. Top with your choice of toppings: mini chocolate chips, crushed toffee candy Pumpkin curry Cook lentils and turmeric in the water about 45 minutes over medium-low heat. Drain, reserving 2-1/2 cups cooking liquid. Heat oil in a large saucepan; add onion. Saute over medium heat for 4 minutes. Add tomatoes and garlic. Cook for 4 min 100% whole wheat bread - abm - large loaf Source: Electric Bread The trick to making 100% whole wheat bread in your m achine is an extra knead, which gives the yeast and gluten a second chance to create a lighter loaf. When your first knead cycle is completed, simply reset the machine and start Banana sour cream bread 1. 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon a nd sugar mixture. 2. In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir Monkey bread Preheat oven to 350 degrees. Place in oven for approx. 30 minutes. 4 cans biscuits (10 per can) • Cut each into four pieces • Roll each in sugar-cinnamon mixture Place in greased bundt pan evenly around and around Melt and pour over biscuits • 1 ? sticks Wheaton bread Preheat oven to 350*. Combine dry ingredients. Stir in buttermilk and milk. Pour batter into greased loaf tin or 1-1/2 quart casserole dish. Bake 30 minutes. Reduce heat to 325* and continue to bake another 20-25 minutes. When done, cool about 5 minutes, Greek isle bread - abm - large loaf Source: Electric Bread Unique is the word for this loaf. Don't let the combination of ingredients scare you off - the texture created by the feta cheese combined with the smallest hint of cucumber makes this a wonderful bread. This is definitely a Whole-wheat raisin bread Mix white flour, baking powder, baking soda, salt and whole-wheat flour in a bowl. Add shortening, milk, brown sugar and molasses, stir until blended. Mix in raisins. Spoon into a greased loaf pan, and bake in a 375F oven for 45-50 minutes. Remove from pa Bardy's cheesy garlic bread Preheat oven to 350. Cut bread into twelve slices. Combine 1/2 cup butter with garlic. Spread on one side of bread slices. Puree remaining ingredients in food processor till smooth. Spread mixture on buttered side of bread. Place on greased cooky Sourdough white bread - abm - large loaf Source: Electric Bread If you're in the pioneering spirit, here's a sourdough for you. Yes, sourdough IS possible in a bread machine - for bakers with the time, patience and adventursome spirit to see this most-independent bread to completion. Corn bread taco bake Brown meat; drain. Stir in next 5 ingredients; pour into a 8x12 inch baking dish. Prepare corn muffin mix according to package directions, except add 1/2 can French Fried onions. Spoon around outer edge of casserole. Bake, uncovered, at 400 degr Cheese dill bread ONCE THE DOUGH IS DEFROSTED, knead it along with the cheese and dill on a lightly floured work space. Knead until well mixed, adding small amounts of flour, as needed, to keep the dough from sticking. Form into a log about 9 inches long. Put log o Nora mill easy corn bread Combine cornmeal and oil, add beaten eggs and stir. Add other ingredients and bake at 400 degrees F. for 25-30 minutes or until done. Serve hot or cold, especially good with a pat of butter and/or favorite jam or jelly. Recipe Conversion to use Certainly citrus bread - abm - large loaf Source: Electric Bread This tangy bread has a fine, light texture. The subtle yet distinctive flavor makes it a perfect accompaniment for fish or chicken. Try it with swordfish baked with lime butter or your favorite lemon chicken recipe. Success Hints Basic sourdough bread Makes a 1 1/2 pound loaf. Use Basic/white bread cycle, medium/normal color setting. Timed-bake can be used. Rustic chocolate-cinnamon bread pudding PREHEAT oven to 350°F. Beat cream cheese spread and sugar in large bowl with electric mixer on medium speed until well blended. Add egg whites and cinnamon; mix well. Gradually add milk, mixing until well blended. PLACE bread cubes in 8-inch square glass Tangy cranberry bread - abm - regular loaf Source: Electric Bread Wanna bet there's nothing new to do with that leftover turkey? This moist, light bread promises to redefine your idea of a turkey sandwich. But don't stop there... try a slice of sharp cheddar with a little English musta Sour-cream bread 1 1/2 pound loaf: 1 ts active dry yeast 2 tb sugar 3 c bread flour 1 tb poppy seeds 1 1/2 ts salt 1 c sour cream 1 1/2 oz warm water Combine ingredients according to the manufacturer's directions. For Panasonic/National machines, Abm foolproof white bread Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 11 o'clock. Select "white bread" and push Start. In hot, humid weather, use only 1-1/8 c water. Tested in DAK 1-1/2 lb R2D2 "the bread machine cookbook" semolina bread Bake according to manufacturer's instructions. Author's notes: "Semolina flour has a very high gluten content, and therefore makes an exceptional loaf. Expect a yellow-tinted interior and a well-developed wheat flavor." My not Bread In a large mixing bowl, combine 2 cups flour, sugar, yeast, and salt. Set aside. Heat water and margarine to 115° to 120°. Add to flour mixture. Beat with an electric mixer on low for 30 seconds; increase speed to medium and beat 2 additional minutes. Sti Apple walnut bread pudding Heat oven to 350 degrees F. Lightly brush bread slices with margarine; cut into 1/2-inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place in shallow 1 1/2-quart baking dish. Add apples and walnuts; toss lightly. Pour milk Ray bauer's swedish rye bread (limpa) THIS STEP IS VERY IMPORTANT! Combine the first 7 ingredients (using FRESH seeds only!) in 1 1/3 cup of boiling water and soak for 1 hour minimum. (This pre-soaks the cracked wheat and pre-releases the other flavors.) Dump this concoction in Corn bread (barry) Grease a 2 pound loaf tin and heat the oven to gas mark 5,375F,190C. Place the flour, corn meal, sugar and baking powder into a bowl, and beat in the eggs, milk, oil and yoghurt. Mix all the liquids together first if you like, then pour them in Aphrodisiac bread In a large bowl, sprinkle yeast into water & dissolve. Add the rest of the ingredients in order & beat well. On a floured surface, knead dough lightly for 5 minutes. Form into a round bread & set aside until its has doubled. Preheat ov Barbecued corned beef and cheese bread Place all the ingredients (EXCEPT THE 1/3 CUP CORNED BEEF) into the pan in the order listed. Select white bread and push "Start." Add the chopped corned beef at the "beep," 88 minutes into the cycle. (33 min. with DAK Turbo II) This br Banana pecan bread - zoji Into baking pan measure flour, sugar, baking powder, soda, and salt. Add oil, eggs, sour cream, and vanilla. Insert pan securely into unit; close lid. Select "Cake" setting; press "Start." When beep sounds after about 5 Pumpkin pecan pie In a medium mixing bowl combine the eggs, pumpkin, sugar, corn syrup, vanilla, and cinnamon; mix well. Pour into the piecrust. Sprinkle with pecans. Bake in a oven set to 350F degrees for 50-55 minutes or until knife inserted in the center comes out Brown bread ice cream In a bowl put 1.5oz of marg or oil,3oz brown bread crumbs and 1oz of brown sugar. Put in microwave for 1min and stir with fork. As it cools it may crisp up. If not return to mw for another short period until it goes crisp when cool. Stir frequently to Pumpkin mousse Add milk to dry pudding mix in medium bowl. Beat with wire whisk 2 min. or until well blended. Stir in pumpkin and pumpkin pie spice until well blended. Gently stir in whipped topping; cover. Refrigerate at least 1 hour before serving. Capirotada o sopa (bread pudding) 1. Place sugar in a heavy pan. Stir sugar, at low heat, until it is liquified and light, golden brown. 2. Add water and stir constantly until sugar is dissolved. Add syrup and simmer for 2-3 minutes. 3. Layer bread, raisins, and cheese in a 1 1/2 qu Buttermilk bread - abm * For Welbilt/DAK and Zojirushi machines add 2 tablespoons more buttermilk ** For Welbilt machine, add 1 tablespoon more buttermilk. Have all ingredients at room temperature. (For my Hitachi I microwave the liquid ingredients) Place all ingredients in bre Frances cook's bread & rolls Scald milk and pour over sugar, shortening, & salt. Let it cool to lukewarm while softening yeast in a small bowl with the warm water. When soft, add the egg and beat together slightly. Pour the yeast/egg mixture into the milk mixture and stir them to Sweet coconut curry bread - abm - large loaf Source: Electric Bread Colorful and unexpected, this bread is as distinctive as the country inspired it. The raisins and coconut lend a slight sweetness, but the flavor and aroma are distinctly curry. Serve it with your favoritet rice and meat dish. Su Cheddar & bacon bread abm Add ingredients according to your machine's directions. All bran bread Beat egg and add salt, sugar and molasses. Add sour milk and all bran and let set till most of moisture is taken up, add flour and soda. Put in greased loaf pan and bake in 350 F oven for 1 hour. P.S. Sour milk by adding 1 T. vinegar to the milk o Cinnamon-raisin-nut bread #1 SOURCE; Great Bread Machine Recipes by Norman A. Garrett, copyright 1992. ISBN # 0-8069-8724-3..Formatted by URsula R. Taylor... Although not an extremely sweet bread, it is very flavorful. The nuts give it a great crunch, especiall Zucchini-carrot bread Aa ingredients in order given by manufacturer, adding zucchini and carrot with milk. Basic/white bread cycle. Medium/normal color setting. Edit note....if a #2 loaf...is 1 lb. #3 is 1 1/2 lb. NOTE: Veggies vary in moisture content, so adjust d Bits o bacon bread - abm - regular loaf Source: Electric Bread This is one of those loaves the whole family eats up, right from the oven. If it lasts long enough, this tasty loaf enlivens any soup or salad. Success Hints ------------- * Green pepper corns should be dried & crushed Cook bac Weixenkeimbrot (molasses brown bread) Preheat oven to 325 degrees F. Grease a 9 X 5 X 3-inch pan. Combine flour, wheat germ, brown sugar, salt and raisins in a mixing bowl. Mix well. In a second mixing bowl, mix baking soda, buttermilk and molasses, using a wooden spoon. This misture wil