Apple-apricot smoothie Place all ingredients in a blender and puree until smooth.
Serves 2-4
Preparation time: 5 minutes
SOURCE: _Apples_ by Robert Berkeley
Sausage apple omelet roll Combine 1/2 cup salad dressing,flour,salt;gradually add milk and beaten egg yolks.Cook,stirring constantly,over low heat until thickened. Remove from heat;cool 15 minutes.Fold in stiffly beaten egg whites.Pour into 15 x 10 x 1" jelly roll pan lined w
Frozen cranberry salad In a large bowl, combine sweetened condensed milk and lemon juice.
Stir in cranberry sauce, pineapple and nuts; fold in whipped topping.
Spread in 9x13" pan. Freeze until firm. Remove from freezer 10
minutes before serving. Serve on lettuc
Cheddar apple dandy Use tart cooking apples such as Macs or Granny Smith's. Core, pare,
Heat the oven to 375 degrees F. Combine the apples, sugar, flour and 1 cup of cheese. Place in a greased 8-inch square baking pan. Combine the flour, sugar, cinnamon, and salt. Cu
Rich cheddar sauce for apple pie Put the cheddar cheese in the top of a double boiler. Place over
simmering water and stir gently until the cheese begins to melt. Add the
milk gradually, while stirring constantly. Continue to stir constantly
until the cheese is melted and the mixture
Cranberry fruit and nut bread Cream butter in a large mixing bowl; gradually add sugar, beating
well. Add eggs one at a time, beating well after each addition.
Combine flour, baking powder, soda, salt, and nutmeg; add to creamed
mixture alternately with sour cream, beginnin
Spiced apple sticks Wash, peel, core and slice apples into eights lengthwise. To prevent
discoloration, drop slices directly into 5 quart bowl containing solution
of 3 quarts water and 3 tablespoon vinegar.
Combine sugar, corn syrup, 1 cup vinegar, 2/3 cup water and spice
Apple and pork curry * The cooking apple should be peeled and sliced, the pepper should be
seeded and cut into thin strips. In a heavy frypan, heat oil over
medium-high heat. Cook pork chops until browned on both sides and almost
cooked through, remove from pan and se
Brown rice and cranberry pilaf Bring broth, orange juice and sugar to boil. Stir in rice and cranberries. Return to boil. Reduce heat, cover. Simmer 5 minutes. Remove from heat. Let stand 5 minutes. Stir in almonds. Makes 2 1/2 cups.
Apple pecan dressing Melt the margerine in a large stock pot. Add the onions, escallions, green
pepper, (Some hot chili, or Jalapenpo, or Jamaican Scotch Bonnet Peppers
too, if you are adventurous-), celery, apples, pecans, garlic, turkey g
giblets, and all the spices and sea
Apple raisin scones 1 1/2 c All-Purpose Flour
1/4 c Sugar
1 tb Baking Powder
1 tb Cinnamon
1/3 c Butter
1 c Oat Bran
2/3 c Dried Apples
1/2 c Raisins
1/3 c Water
2 x Egg White
1 pk Jam Preserve
Banana-apple bread Cream margarine in a large bowl; gradually add sugar substitute, beating
at medium speed of an electric mixer until light and fluffy. Add eggs, and
beat until thick and lemon colored.
Combine flour and baking powder; add to creamed mixtur
Autumn apple punch Place apple juice in a NON-aluminum kettle; tie spices in
cheesecloth, add to kettle, and simmer uncovered 15 minutes; discard
spice bag. Mix spiced juice with remaining fruit juices. To serve,
place a large block of ice in a large punch bowl
Apple walnut cake with apple cider glaze Preheat oven to 325F.
In a large bowl, beat vegetable oil and sugar until thick and opaque. Add eggs, one at a time, beating well after each addition. Sift together flour, cloves, cinnamon, mace, baking soda and salt, then stir in whole-wheat flour. Add
Apple tart with almonds and pistachios Heat the oven to medium hot (220 C). Peel and slice the apples. Grease the bottom of a baking tin with the butter and lay in the pastry. Prick the
base several times with a fork. Spread over the apricot jam and layer on the apple slices. Bake for 20 minut
White chocolate cranberry biscotti PREHEAT oven to 325°F. Mix flour, baking powder and salt in small bowl. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Blend in eggs and vanilla. Gradually add flour mixture, beating well after each additio
Apple phyllo kisses In a small bowl, combine apples, lemon juice, cheddar cheese, and
chives. Set aside. Preheat oven to 375' F. Cut each sheet of phyllo
in half lengthwise and into fourths crosswise, forming 32 6 x 4-inch
squares. Lay 1 square of phyllo on a sh
Potato and apple pudding (irish) Mix the butter into the hot mashed potatoes, add a good pinch of salt, and
the flour, and mix well, then add enough milk to make a soft, slack dough.
Roll out and line a 1-qt bowl with some of it, reserving enough for the
lid. Fill with the a
Apple turnovers Heat the oven to 425 degrees F. Combine the flour and salt, mixing well,
then cut in the shortening until the mixture resembles coarse crumbs. Sir
in the cheese and sprinkle with water while mixing lightly with a fork,
(From 6 to 8 Tbls of water maybe r
Tapas baked polenta with spicy relish 1 Bring the milk to a boil in a saucepan. Reduce the heat and whisk in the cornmeal in a stream until it thickens, then stir constantly with a wooden spoon for 20 minutes until it leaves the side of the pan.
2 Remove from the heat and stir in the butter
Cranberry-barbecued chicken wings Place chicken wings in shallow glass dish. Mix remaining ingredients in
1-quart saucepan. Heat over low Heat over low heat, stirring constantly,
until smooth; pour over chicken. Cover and refrigerate at least 1 hour.
Remove chicken from marinad
Apple streusel cake Preheat the oven to 350F degrees. Grease and flour a 13x9-inch pan.
In a large bowl, combine all the ingredients except nuts, apples, the 2
tablespoons flour, the 2 tablespoons butter, the 5 tablespoons sugar, and
the 1 teaspoon cinnamon. Mix, at
Hot pepper relish (cl) In a heavy saucepan combine the pepper, onion, cider vinegar, sugar, mustard seed, salt and red pepper flakes. Bring mixture to a simmer and cook, stirring occasionally, for about 1 hour, or until reduced to about 3 cups. Relish will keep covered in refri
Apple and caramel pudding Butter the pudding basin thickly with the ounce of butter, then press in 3
ounces of the sugar. Mix the flour, salt and suet together. Add just enough
cold water to make a soft. but not sticky dough. Do not overwork or you
will get tough pastry. R
Caramel apple pie #2 Prepare pie crust according to package directions for two-crust pie using
Stoneware 9-inch Pie Plate. Sprinkle 1/4 cup pecans on bottom of
crust-lined pan.
Heat oven to 425 degrees. Peel, core and slice apples using Apple
Peeler/Corer/Slicer. Ju
Apple butter #4 1. Core and slice apples, leaving the peelings on.
2. Place in kettle, covering with water.
3. Cook until apples are soft.
4. Put apples in blender, high speed, or press through sieve to make a fine pulp.
5. Measure 16 cups.
6. Combine pulp with rema
Pear-apple napoleon Combine pears, apples and 1/2 cup sugar in saucepot. Cover and cook over
medium heat, stirring occassionally, until tender, 30 minutes. Uncover and
cook, stirring frequently, until fruits are translucent and juices
evaporate, 20 minutes more. Cool.
Mea
Sweet-and-sour onion marinade and relish In a large skillet, combine onions, garlic, butter, vinegar, salt and
pepper with 1 3/4 cups water; bring to a boil over high heat. Reduce heat
to medium-low; simmer until most liquid has evaporated, about 45 minutes.
continue to cook, stirring
Wild rice and cranberry salad In a 3 qt saucepan over high heat, bring the water to a boil.
Add the rice and bay leaves.
Cover, reduce heat to med and cook for 40 - 50 min, o until the rice is tender and the water is absorbed.
Discard bay leaves.
Fluff rice with a fork a
Apple fruit bake Mix apples, fruit and water
&
put in bottom of greased casserole.
Mix together oatmeal, sugars, flour
&
nuts. Sprinkle mixture over the top of fruit.
Drizzle margarine over the top.
Bake at 350 for 55 min. or until golden brown on top
&
bubbl
Hummus with tomato relish Drain the chickpeas, reserving 1/4 cup liquid. Squeeze the juice from the lemon. Mince the garlic, puree the chickpeas and reserved liquid, lemon juice, garlic, tahini, oil and salt in a food processor until very smooth. Chop the onion and tomato and toss
Date and apple squares Preheat oven to 350 deg F.
Blend butter and sugar, then beat in egg.
Stir in apples, dates, and nuts. In a separate bowl, combine flour,
baking powder and baking soda. Gradually stir into apple mixture. Spread
in a greased 9"x9" pan and bake 30
Honey-apple glazed turkey breast Combine Honey, Mustard
&
Apple Juice in A Small Bowl, Stirring Well;Set
Aside. Place Turkey Breast On A Rack in A Roasting Pan; Insert Meat
Thermometer Into Meaty Portion So That It Does Not Touch The Bone. Baste
With The Honey Mixture. Cover
&
B
Caramel-glazed apple cake 1. Sift together flour, baking powder, salt, and sugar, then cut in the butter. Beat in the egg and milk.
2. 375 oven. Line a 9x13" pan with a single piece of foil, allowing the edges of the foil to hang over the edges of the pan. Lightly butter the
Blitzkuchen mit apfeln (apple cake) Peel apples, cut in half and core. Cut decorative lengthwise slits in apples, about 1/2-inch deep. Sprinkle with lemon juice and sugar. Set aside. Cream butter and sugar together. One at a time, beat in egg yolks. Gradually beat in lemon juice and g
Cooked cranberry-orange relish 1 lb Whole cranberries
1 Whole orange
1/2 c Water
1 c Granulated sugar
PICK OVER THE CRANBERRIES and wash the orange. Zest the orange, making
certain not to take in any of the bitter white pith. Juice the orange
Smoked apple chutney Spray a stainless steel or enamelware Dutch oven with vegetable spray to
make smoke easy to wash off after smoking. Combine all ingredients in pot.
Stir to mix. Place on top rack of smoker. Cover smoker and smoke 4 to 5
hours, stirring chutney occ
Marti's apple crisp Preheat oven to 325 degrees. Grease a shallow baking dish and place apple
slices on bottom. Combine water, lemon juice, and sweetener and pour over
apples. Combine dry ingredients; cut in margarine until it is the
consistency of large peas.
Almond apple wheat bread stuffing Saute apples, almonds, onion, and celery in butter for 5 minutes, stirring
frequently. Remove from heat. Stir in cinnamon, poultry seasoning and
salt. Toss together bread cubes and raisins, add apple mixture. Stir egg
in 1/3 (or 1/2) c apple cid
Roasted pork with apple stuffing To make the stuffing, place the butter and oil in a frying pan over medium
heat. Add the onion and cook for 3 minutes or until golden.
Add the apples and sage to the pan and cook, stirring occasionally, until
the apples are golden and soft. Remove the p
Caramel apple cheesecake #1 Preheat oven of 350 F. Combine graham cracker crumgs. 1/4 cup sugar and
butter, press onto sides and bottom of a 9" springform pan. Unwrap
caramels; place in a 2-qt heavy saucepan. Add evaporated milk. Melt
caramels over low heat, stirring u
Apple coleslaw Combine oil, vinegar, mustard, sugar, celery seeds, salt, and pepper in a
screw-top jar. Shake to blend.
Put cabbage, apple, carrot, red pepper, and onion in a large bowl and mix
well; add dressing and toss to mix. Let stand at room temperature,
Cranberry lime nonalcoholic punch In punch bowl, combine cranberry cocktail, limeade concentrate,
pineapple and ginger ale. Just before serving, add soda water and ice.
Makes 28 servings, each 1/2 cup
Source: Canadian Living magazine
Apple black walnut cake Mix sugar and oil. Add eggs, beat until fluffy. Sift dry ingredients
together and add to sugra, oil, and egg mixture. Blend in vanilla. fold in
black walnuts and chopped apples. Pour into a well greased and floured loaf
pan. Bake at 350~F for 4
Red wine apple pie Place apples. 3/4 cup sugar, the wine and lemon juice in 3-quart
saucepan. Cover and cook over medium heat, stirring occasionally,
until apples are just tender, 7 to 8 minutes.
Mix 1/4 cup flour, 2 tablespoons sugar and 1/8 teaspoon salt; stir
i
Apple breakfast popover Heat oven to 400f. Spray 8-inch square baking dish with nonstick cooking
spray. In medium bowl, beat flour and milk with wire whisk until well
blended. Add butter, salt and egg whites, beat well. Pour into
spray-coated dish. Bake at 4oof for 2
Ann cooper's apple pancakes with maple pecan butter Make Maple Pecan Butter. In small mixer bowl, beat butter on medium
speed until light. Add pecans, mix well. Gradually beat in syrup. Set
aside while making pancakes.
For Apple Pancakes: In medium bowl lightly beat eggs with wire whisk.
Add butt
Double apple cake Peel, core and thinly slice apples, set aside. In bowl, beat sugar with
butter until crumbly. Beat in egg. Beat in yogurt and vanilla. Combine
flour, ginger, baking powder, baking soda and salt; fold into butter
mixture alternately with appl
Apple walnut bread pudding Heat oven to 350 degrees F. Lightly brush bread slices with margarine; cut into 1/2-inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place in shallow 1 1/2-quart baking dish. Add apples and walnuts; toss lightly. Pour milk
Apple brownies #2 Cream margarine & add sugar gradually, beating until smooth. Beat egg separately until light & fluffy, then add to margarine mixture. Stir in nuts & chopped apples. Sift together dry ingredients & fold into batter with a spoon. Turn batter
|
Recipes
::
