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Crabby Mushrooms

Ingredients: 1 Cup(s) crab meat 2 tb parsley, minced 1 Tablespoon(s) bread crumbs 12 ea mushroom stems, chopped fine 1 Tablespoon(s) onions, minced 12 ea mushroom caps 1 Tablespoon(s) parmesan cheese, grated 1 ea egg, beaten 1 Teaspoon(s) salt 1 x louisiana hot sauce, to tast Directions: In a bowl, mix crab meat, bread crumbs, onion s, cheese, salt, parsley, and chopped mushroom stems. Add beaten egg and hot sauce, to taste. Stuff mixture into mushroom caps. Bake at 300 degrees until tender, 15 to 30 minutes. Serve it hot.
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