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Ingredients: 10 Tablespoon(s) unsalted butter; melted 4 43/249 Ounce(s) sugar 1 Tablespoon(s) ground cinnamon 151/193 Pound(s) all purpose flour 839/2413 Ounce(s) baking powder 869/10000 Ounce(s) salt 4/23 Ounce(s) cinnamon 1/2 Cup(s) buttermilk 1 large eggs Directions: Preheat oven to 375F . Butter a mini muffin pan, and set aside. In a small bowl, combine 1/2 cup sugar, 1 T cinnamon and set aside. In a large bowl, combine flour, baking powder, salt and 1 teaspoon cinnamon; whisk to combine. In a small bowl, combine 6 T butter, 1/2 cup sugar, buttermilk and egg; whisk to combine. Using a spatula, fold butter mixture into flour mixture; use no more than 10 strokes. The mixture should be lumpy. Spoon 1 T batter into each prepared cup and bake until tops are nicely golden, about 8 minutes. Remove from oven; let cool in pan 10 minutes before trasfering to a wire rack. Dip top of each muffin in remaining 4T butter, and roll in reserved cinnamon mixture. Serve warm or at room temperature. Contributor: Martha Stewart Living (p 76)
Check some related videos Similar recipes: Cappuccino cream muffins with chocolate ripple Grease muffin cups or line with paper baking cups. Chocolate Ripple: Mix flour, sugar and cinnamon in a small bowl. Cut in butter until mixture resembles fine crumbs. Stir in chopped chocolate. Set aside. Batter: Dissolve coffee in hot water, co Aaronson corn muffins I like to add the Mexicorn and bacon to this recipe. It certainly does enhance the flavor, but if you want plain corn muffins, you can certainly omit these 2 ingredients. Preheat oven to 400~. You'll need either one or two 12 unit muffin tins Brown sugar-spice cookies Preheat oven to 375F. Cream butter, beat in sugar. Add egg and vanilla, beat well. Combine flour, baking powder, cinnamon, cloves and ginger. Add to butter mixture, blending well. Using a pastry bag fitted with a large star tip, pipe stars onto ungreased Bran muffins ii Preheat oven to 425 degrees F. Dissolve the soda in the milk. 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Bake until thick and bubbling at edges, about 30 minutes. Meanwhile, prepare biscuits: Whisk flour, 3 tablespoo Brown sugar sweeties In large bowl with mixer at med speed, beat butter, sugar & vanilla until light & fluffy, beat egg in well. In small bowl combine flour, baking powder & salt, with mixer at low, beat into butter mixture & blend well. Flatten dough to disk Brown sugar balsamic glazed oranges Peel oranges, and cut each crosswise into 1/4" thick slices. Divide oranges evenly between 2 plates. Combine brown sugar and vinegar, drizzle vinegar mixture over oranges. Cover and marinate in refrigerator 2 hrs. Yield: 2 servings This has a wonderf Brown sugar sticky rolls Sprinkle brown sugar evenly over bottom of greased 13x9x2-inch baking pan. Pour cream evenly over brown sugar. Reserve. Fit processor with steel blade. Measure 6 tablespoons of the sugar, 1 tablespoon of the butter and cinnamon into work bowl. Process on High-protein muffins Combine Bran Flakes, raisins and milk in large mixing bowl. Stir together whole wheat flour, soy flour, wheat germ, baking powder, nutmeg and salt; set aside. Combine eggs, honey, oil and molasses in small bowl; blend well. Add egg mixture to soaked bran Lemon raspberry muffins * Frozen raspberries should be without syrup and should not be thawed. ~------------------------------------------------------------------------- Heat oven to 425 degrees F. Line 12 muffin cups with paper baking cups. Lightly spoon flour into measuring Brown sugar apple pie 1. Make pastry as package directs. Roll pastry for bottom crust as directed in Rhubarb Custard Pie. 2. Preheat oven to 425 F. In large bowl, mix sugars, flour, cinnamon, nutmeg, and salt. Add apples, toss lightly to combine. Turn apple mixture into pastry Creamy cinnamon ice cream 1. Heat half the Milk in a pan with the lemon Zest and cinnamon. Remove from the heat. 2. Beat the yolks with the other half of the milk and mix in the sugar. Add to the pan and heat again until the milk thickens, but do not allow to boil. Stir continuous Mini shrimp quiche Prepare pastry shells by combining the last 4 ingredients; butter/margerine, cream cheese, flour and salt, until well blended. Cover and chill for approximately 1 hour or until workable. Shape into 1 inch balls and press into a muffin pan or roll out and Valentine's day sugar cookies (good, crispy) Sift flour, salt and baking powder together into a bowl; set aside. Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium-high speed until pale and fluffy, about 3 minutes. Mix in egg and vanilla. Reduc Best-ever cinnamon rolls "The best part about making this recipe is that the dough can be mixed and the rolls filled and shaped the night before. When you awake in the morning, just bake. Waiting for the rolls to come out of the oven is the hardest part" I Yummy sugar cookies Cream together butter/shortening and sugar, add eggs and vanilla, and mix well. Add flour, baking powder, & salt. Mix well and chill 1 hour (if I’m in a hurry I don’t chill it). Preheat oven to 400°. Bake 6-8 inutes—don’t over bake. I usually remove t Amber's mini chocolate cream pie Refridgerated low fat buttermilk biscuts - preheat oven to 350. PUll biscuit dough apart. Roll out each of the dough sections into 4 " diameters Line large muffin cups with the dough and prick dough all over with a fork to prevent dough from risin Fruit sweet and sugar free - date nut bread Preheat the oven to 350 degrees. Lightly spray two bread pans with lecithin spray. Toast the walnuts in the preheated oven for 7-10 minutes, stirring occasionally. Allow the nuts to cool, then coarsely chop them with a knife or with the pulsing Pets de soeurs ( cinnamon rolls) To quote the author Marie Cormier-Boudreau, "These pastries which resemble cinnamon rolls, have been made throughout Acadia for many, many years. Although they are usually given the colourful name Pet de Soeurs (literally nun's fart), Brown sugar taffy Boil as for other taffy until it spins a thread. Add nuts and pour on plate. Pull when ready. Common walnuts are especially good in this recipes. Never a failure. Note: Taffy should be cooked to hard ball stage. Pulling can begin when it cools enough to h Molasses sugar cookies Melt shortening; allow to cool. Add sugar, egg and molasses to shortening. Sift flour, soda and spices together. Mix all together and form into 1 inch balls, roll in graulated sugar and place on cookie sheet 2 inch apart. Bake 6 to 8 minutes in 350 degr Brown sugar frosting #3 In bowl, combine brown sugar, margarine and milk, microwave at 100% (High) for 45 to 60 seconds until margarine has melted, sugar is dissolved, and mixture boils. Stir in icing (powdered) sugar and vanilla. Let cool to lukewarm. Beat until thick enough to Fruit sweet and sugar free - cranberry banana walnut brea Preheat the oven to 350 degrees. Lightly spray two loaf pans with lecithin spray. Toast the walnuts in the preheated oven for 7-10 minutes, stirring occasionally. Allow the nuts to cool. Then coarsely chop them with a knife or using a pulsing a Pecan cinnamon muffins Sift together flour, sugar, brown sugar, baking powder, salt and cinnamon into mixing bowl. Combine egg, oil and mil in small bowl; blend well. Add all at once to dry ingredients, stirring just enough to moisten. Stir in pecans. Spoon batter into greas Bran muffins-in-waiting Mix water with 1 cup cereal. Sift flour with baking soda. In a large bowl, beat butter until creamy. Add sugar 1/2 cup at a time, beating after each addition. Blend in eggs, one at a time, beating well after each addition. Scrape sides of bowl oft en. S Cinnamon-swirl bread Make the dough: Lightly butter a medium bowl; set aside. Heat milk and butter in a small saucepan until bubbles form along the sides of the saucepan. Remove from heat; set aside. In a small glass measuring cup, combine the water, yeast and pinch of sug Caramelized apple buckle with warm blackberry compote and brown sugar creme To prepare the apples, combine butter, sugar and cinnamon in a large saucepan and bring to a boil. Add apples and simmer until the apples are tender. To prepare the buckle, combine almond paste and sugar in mixing bowl. Using paddle attachment m 6 week muffins Bake at 400 degreees for 15-20 minutes. Makes about 4 dozen. I use regular buttermilk not the mix. You can add extra buttermilk if you have it, I do sometimes. ( from bread mix ) cinnamon rolls In a large bowl, dissolve yeast in lukewarm water. Blend in eggs and butter. Add 5 cups of bread mix. Stir well. Add additional bread mix to make a soft, but not too sticky dough. Knead about 5 minutes until dough is smooth. Lightly butter bowl. Mini cheddar popovers 1 . Heat oven to 425°F. Spray 24 miniature muffin cups with nonstick cooking spray. Place muffin pans on cookie sheet. Add 1/8 teaspoon oil to bottom of each cup. 2 . In small bowl, combine milk, egg and egg white; beat well with wire whisk. Lightly Apple and honey scones with sweet cinnamon topping 1. Heat oven 400F. Lightly spray large cookie sheet with non-stick cooking spray or grease lightly. Handle the dough gently, over-mixing scones can make them tough. 2. Combine flour, wheat germ, baking powder, spices, baking soda and salt. Cut i Almond brickle sugar cookies Preheat oven to 350F. Grease cookie sheets. In large mixer bowl, combine flour, sugar, butter, egg, baking soda and vanilla. Beat at medium speed, scraping bowl often, until well mixed, 2 to 3 minutes. Stir in almond brickle bits. Shape Mini-cheesecakes Line muffin tin with foil liners place one vanilla wafer in each liner. Mix cream cheese, vanilla and sugar on medium speed until well-blended. Add eggs. Mix well. Pour over wafers, filling 3/4 full. Bake 25 minutes at 325. Remove from pan when cool. Shaker sugar cookies Preparation time: 15 min. Baking time: 8 min. Chilling time: 1 to 3 hrs. Oven temperature: 375 degrees F Fill your cookie crock with old-fashioned sugar cookies - simple yet delicious with a hint of nutmeg and lemon. Make a double batch! For 3 dozen cooki Brown sugar cake Preheat oven to 325F. Grease and flour 9-cup tube (Bundt) pan. In large bowl combine dry ingredients. Add buttermilk, eggs and melted butter. Beat well. Add nuts if desired. Pour into prepared pan. Bake for 50 minutes or until tests done. Cool in pan 10 Sugar cookie frosting Bring cream and sugar to a boil and boil for one minute. Let cool completely. Add powdered sugar and beat until thick and at the consistency you desire. It should use between 3 and 4 cups. Add coloring and frost. Brown sugar fudge - penuche STEP 1: PREPARE: Prewarm the thermometer in hot water; use a 2-quart saucepan; butter the upper sides (inside) of the saucepan; measure all ingredients except the vanilla and optionals, and dump into the saucepan. Grease and if necessary, line a 5