Pork chops and rice mexicana Brown chops on both sides in a hot skillet -- remove chops to a casserole. Saute onion, green pepper and garlic in the drip...
Wild rice and artichoke salad Rinse the wild rice in a strainer under cold running water. Put in a
medium size-bowl and pour on boiling water to cove...
Black-eyed peas and rice salad COOK THE RICE AND THE PEAS in advance.
PREPARE THE VINAIGRETTE: WHISK THE MUSTARD, salt, pepper and vinegar until dissolved. ...
Rice pilaf In a saucepan cook onion, curry powder, celery and garlic in butter till tender but not brown. Stir in rice, bouillon granul...
Cinnamon crumb cake Preheat oven to 350F .
Lightly spoon the flour into dry measuring cups, and level with a knife.
Combine the flour, brown suga...
Cajun red beans and rice Rinse beans & drain well. Cook in 5 cups of water for 50 minutes or until
tender, with the bay leaves.
Add onion...
Black beans and rice Wash the beans and soak overnight in 2 quarts of cold water. Saute the
onion ( and it's just as good if you leave t...
Apple and honey scones with sweet cinnamon topping 1. Heat oven 400F. Lightly spray large cookie sheet with non-stick cooking
spray or grease lightly. Handle the dough gent...
Brown rice with forty shades of green Combine the water or broth, rice and salt in the pressure cooker. Cover and bring up to High pressure. Reduce heat to stabili...
Almond & rice flour bread w/poppy seeds Preheat oven to 350 degrees F. Butter an 8 x 4inch loaf pan. Place almonds
and 1/2 cup of the flour in bowl of a food pr...
1989 3rd place cinnamon toffee bars Preparation time: 15 minutes Baking time: 20 to 25 minutes
1. Heat oven to 375 degrees. Grease 15- by 10-inch jelly-roll...
Teresa's spanish rice Chop onion and saute in oil with garlic clove. When onion is translucent,
add cumin, paprika, and red bell pepper and c...
Brown rice and edamame 1. In a medium saucepan, bring 1 1/2 cups lightly salted water to a boil. Add rice, reduce to a simmer; cover and cook, 30 mi...
"land of nod" cinnamon buns Before you put the cat out and turn off the lights, grease a 10" bundt pan
and add the frozen rolls. Mix the brown s...
Filled tomatoes on herbed rice 1.Prepare rice as directed on bags. Cut out the inside of the
tomatoes and season the inside. Chop the lids up and strain...
Double-cinnamon french toast Bring syrup, 1 tablespoon butter and 1 teaspoon cinnamon to boil in heavy medium saucepan. Boil 2 minutes.
Whisk eggs, crea...
Caramelized coffee flan Place sugar in a small heavy saucepan. Cook over medium heat, stirring
constantly with a wooden spoon, until sugar crysta...
Lentils and eggplant with brown rice Rice Cooker: Put the sherry or stock into the rice cooker with the sherry
or stock, and turn on the machine. Let the oni...
Abm foolproof rice bread for the r2 d2 Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 10 o'clo...
Pumpkin cinnamon rolls Here's an Amish recipe that might come in handy if you
got a bunch of punkin' stuff laying around. The date
...
Cumin confetti rice Heat broth to boiling in 10-inch nonstick skillet over medium-high heat.
Cook garlic, onions, and bell peppers in broth 5...
Italian green rice Wash the sand from the spinach. Discard the stems and place the leaves in
a food processor. Chop in batches and set asi...
Christine's veggie rice salad In a large bowl, mix veggies and rice together well. Set aside. Mix together dressing ingredients and pour into veggie-rice m...
Flan (alton brown) Preheat oven to 350F.
Put small amount of jam or caramel in bottom of rammekins.
Whip eggs, egg yolks, sugar and vanilla unti...
Wild rice and barley pilaf In a 12-inch frying pan or 2- to 3-quart pan, combine onion, mushrooms,
garlic, and 1/2 cup water. Cook, uncovered, on ...
Potato cinnamon rolls Mix potatoes and milk until smooth. Add 1/2 cup
butter, 1 cup sugar and salt. Heat to lukewarm (about
11 O deg). In a...
Winter broccoli and cinnamon soup 1. Melt the butter in a pan, add the onion and garlic and saut‚ until transparent.
2. Add the broccoli, soya sauce, stock a...
Cinnamon ribbon bread Preheat oven to 350 degrees F. Combine flour, balking powder, and
salt in a small bowl until well blended. In a large bo...
Pinto beans and rice Stem, seed, and coarsely chop bell pepper. Chop onion and cilantro
leaves.
In a 2-3 quart microwave safe bowl mix ri...
Almond and rice flour bread with poppy seeds. Preheat oven to 350 degrees F. Butter an 8 x 4inch loaf pan.
Place almonds and 1/2 cup of the flour in bowl of a food pr...
Aromatic chicken with rice ( malaysia ) Spread cooked rice in a pie pan. Chop chicken into large pieces. Cut
onion into wedges. In a wok or large pan heat se
same ...
Baked custard (flan) Preheat the oven to low, 150oC/300oF.
Start by making the caramel sauce: in a heavy-based pot, put 100g of the sugar, with th...
Cumin rice with eggplant and peppers RINSE THE RICE, cover it with water and set it aside to soak while you
prepare the rest of the vegetables. Preheat the o...
Beef with brown rice and feta casserole Servings: 1
Freshly ground pepper
Put the dried mushrooms in 1/2 cup hot water and let stand 20 minutes.
Saute the...
Mexican rice (mcdougall) Saute the onion, green pepper, scallion, mushrooms, and garlic in the 1/2
cup of water for 10 minutes.
Add the rema...
Spanish rice 1 Cook green pepper, tomato, and onion in hot margarine or butter until
tender. Stir in cooked rice, water, salt, and peppe...
Cinnamon buns 1. Microwave the milk on high for about 45 seconds to a minute (should be about 110 degrees). Proof the yeast in milk and sug...
Spicy fried rice Melt butter in large frying pan and saute scallions for 2 minutes. Add
shrimp and cook 2 more minutes; stir constantly. A...
Baked beef and rice Saute ground beef, rice, and onion in bacon drippings. Pour off drippings.
Add remaining ingredients except cheese; mix...
Quick broccoli & rice casserole NOTE: Cooking times are based on the use of a 625-750 watt microwave oven
and
food quantities for 2 servings. Adjust cooking ...
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