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Ingredients:
4/23 Pound(s) flour
1 Package(s) rice crispies
163/625 Pound(s) divided sugar
1 1/2 Ounce(s) baking powder
1/12 Ounce(s) salt
2 Ounce(s) butter flavored shortening
1/8 Quart(s) milk
1/6 Ounce(s) cinnamon
Directions: In a bowl combine: • 1/3 c. flour • 1 c. crisp rice cereal, coarsely crushed • 2 T. sugar • 3 T. baking powder • ? t. salt • cut ? c. butter flavored shortening until mixture resembles coarse crumbs Stir in: • ? c. milk until moistened Shape into 1 inch balls. In a bowl combine: • 1 t. ground cinnamon • ? cup sugar Dip balls into ? c. margarine, melted then roll in cinnamon-sugar mixture. Bake at 425 degrees for 15-18 minutes
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