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Christmas Tree Surprise 1

Ingredients: 3 Cup(s) all-purpose flour 2 Tablespoon(s) sugar 1 Package(s) Fleischmann's. Active Dry or Rapid Rise 1/2 Teaspoon(s) salt 1/2 Cup(s) milk 1/4 Cup(s) water 1/4 Cup(s) butter or margarine 1 egg; at room temperature 1 Cup(s) chocolate chips 1/4 Cup(s) chopped candied cherries 1/4 Cup(s) chopped pecans 1/4 Cup(s) chopped dates Directions: In large bowl, mix 1 cup flour, sugar, undissolved yeast and salt. Heat milk, water and butter until hot to touch (125: to 130:F). Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add egg and 1/2 cup flour; beat at high speed 2 minutes, scraping bowl occasionally. With spoon, stir in enough additional flour to make stiff dough. Knead on lightly floured surface until smooth and elastic, about 5 minutes. Place in greased bowl, turning to grease top. Cover; let rise in warm, draft-free place until doubled in size, about 50 minutes.* Prepare Chocolate Nut Filling: In small bowl, combine chocolate chips, chopped candied cherries, chopped pecans and chopped dates. Variation: Replace cherries in filling with additional 1/2 cup chopped pecans. Punch dough down. Divide into 19 equal pieces. Flatten into 4-inch circles, making edges slightly thinner than centers. Place 1 tablespoon filling in center of each circle. Pull up edges and pinch to enclose filling. On lower third of greased baking sheet, arrange 5 buns in a row, seam-side down with edges touching. Build tree with additional rows of buns - 4 buns in second row, 3 buns in third row, 2 buns in fourth row and one for top of tree. To make trunk: arrange 2 rows of 2 buns each at bottom of tree. Cover; let rise in warm, draft-free place until doubled in size, about 30 minutes. Bake at 375: for 15 to 20 minutes or until done. Remove from pan; cool on wire rack. Frost top with Confectioners' Sugar Icing. Drizzle with Chocolate Glaze. Decorate with candied cherries, if desired.
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Add water, a few drops at a time, only until dough starts to come aw Ice cream christmas pudding 2 tb Cherry marnier 2 l vanilla ice cream 3 1/2 oz round white marshmallows 1 x violet crumble bar, chopped 7 oz Vienna almonds, finely chopped 1 x cherry ripe, chopped 9 oz Seedless maraschino cherries Drain the cherries and r Christmas cauliflower In a large saucepan, cook cauliflower in a small amount of water for 6-7 minutes or until crisp-tender; drain well. In a medium saucepan, saute green pepper and mushrooms in butter for 2 minutes. Add flour; gradually stir in milk. Bring to a boil; Orange-pineberry surprise Drain pineapple, reserving syrup. Place relish and syrup in mixing bowl. Dissolve gelatin in boiling water, stirring occasionally; add to relish mixture, blending well. Fold in celery, nuts and pineapple. Pour into 10-cup mold; chill until firm. Cherry almond christmas wreath 1 In large bowl combine 3/4 cup flour, sugar, undissolved yeast, and salt. 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Using a hand-held electric mixer set on medium high, beat the sugar and egg yolks in t A christmas surprises Cream shortening and sugar together. Add egg and mix well. Sift dry ingredients together and add. Add vanilla, and drop by teaspoons- full onto ungreased cookie sheet. With your finger or a spoon, make an indentation in the center of the cookie ba White christmas pie Heat oven to 450 degrees. Lightly spoon flour into measuring cup, level off. In medium bowl, combine flour, brown sugar, cocoa, and salt. Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs. Sprinkle flour mixture with wa Christmas eggnog french toast In a shallow bowl, mix the eggnog, and and cinnamon. stirring well. Slice the croissants lengthwise. Melt one tablespoon of butter in a skillet or on a griddle. Dip 1 croissant half in the batter and place in the griddle. Repeat with the remaining halves Christmas wreath frozen salad Combine cream cheese and mayonnaise. Mixing well, stir in cherries, pineapple, pecans and marshmallows. Fold in whipped cream. Pour into 8 cup ring mold. Freeze. Yield 8 to 10 servings. Christmas crackers In large bowl, with wire whisk or fork, beat margarine or butter, honey, brown sugar, and eggs just until blended. With spoon, stir in whole-wheat flour and remaining ingredients except sugar. Divide dough into 3 balls. Wrap 2 balls in plastic wr Christmas cinnamon rolls In a large mixing bowl, stir together 1 1/2 cups of the flour and the yeast; set aside. In a small saucepan heat milk, 1/3 cup butter, sugar and salt til warm (120@ to 130@) and butter is almost melted. Add to flour mixture. Add egg. Beat with an electric 1994 2nd place surprise packages Preparation time: 2 hours Cooking time: 15 to 20 minutes 1. Heat oven to 325 degrees. Have ready ungreased baking sheets. 2. Beat butter in large bowl of electric mixer until light and fluffy. Beat in half of the flour, the sugar, vanilla and w Christmas cookies frosting Mix well. Food coloring may be added. Christmas bread pudding Remove crusts from bread; set crusts aside for another use. Cover bread slices with paper towels and let stand overnight. FOR CUSTARD, in a heavy medium saucepan combine 3 egg yolks, light cream, sugar, and salt. Cook and stir over medium heat. C Christmas candy molds Prepare a saucepan with cooking spray. Add sugar, corn syrup, and water. Bring to a boil; stirring constantly until sugar dissolves. Cook to hard-ball stage or until 300 degrees on candy thermometer. Remove from heat; add extract and food coloring Christmas ale cake Preheat oven to 350 degrees. Grease 10-inch tube pan. Sift flour, baking powder, baking soda and salt into large mixing bowl. Cream together in separate bowl butter and sugar. Add eggs, sour cream, beer and vanilla. Stir vigorously approximately two minut Ants on a tree - chinese spicy pork with bean threads In a small bowl combine the pork lightly with 1 teaspoon of the vinegar, 1 teaspoon sesame oil, and 1 teaspoon soy sauce and let the mixture stand for 20 minutes. In a bowl let the bean threads soak in warm water to cover for 15 minutes, drain the Christmas wreaths Combine corn syrup, sugar and butter in a saucepan. Bring to a boil over medium heat. Stir constantly. Continue boiling for 5 minutes, stirring constantly. Remove from heat and add a few drops of food coloring at a time until the mixture is about the c Christmas coleslaw Toss vegetables in a glass bowl. Combine mayonnaise and dressing and pour over and toss gently. Cover & chill overnight. 1995 3rd place christmas rocks 1. Heat oven to 350 degrees. Have ready ungreased or parchment-lined baking sheet(s). Sift together the flour, cocoa, baking soda and spices. Cut candied fruits, dates and figs into small pieces and toss with a small amount of the flour mixtur Glogg (swedish christmas punch) Pour wine into a Dutch oven or kettle. Tie cardamom seeds, orange rind, cloves, and cinnamon stick in layers of cheesecloth; add to kettle. Cover. Heat slowly to boiling; simmer 10 minutes. Add almonds, raisins, and sugar cubes; stir vigorously. S Christmas sugared walnuts In a 3 1/2 quart slow cooker, stir the walnuts and butter until combined. Add the powdered sugar, stirring to coat evenly. Cover and slow-cook on high for 15 minutes. Reduce the heat to low and slow cook, uncovered, stirring occasionally, until the nuts a Almond butter christmas cake Sift flour once, measure, add baking powder and salt, and sift together three times. Cream butter thoroughly. add sugar gradually, and cream together until light and fluffy. Add eggs, one at a time, beating thoroughly after each. Add nuts and r Frozen christmas wreath Freeze this floating ring in stage so decoration don't rise to the top and add to a holiday punch bowl. NEVER use real holly; it is poisonous. In a 10 inch ring mold, freeze 1/4 inch water until solid. Pour 1/8" cluster of 3 cranbe Christmas cake to keep 1/2 ts allspice 1/2 ts cloves 2 x oranges, grated rinds of 2 x lemons 2 c Sugar 1 c Shredded coconut 7 x Egg yolks CAKE: sift the flour and baking powder together 4 times, reserving a small amount of flour for Christmas morning wife saver In 9 X 13" buttered baking dish (use a BIG dish), put 8 pieces of bread, Add pieces to cover dish entirely. Cover bread with cooked back bacon slices or ham slices. Lay slices of cheddar cheese on top, then cover with slices of bread (to make 1988 2nd place pat egan's christmas tree cookies Preparation time: 20 minutes Chilling time: 4 hours Baking time: 10 minutes 1. Put flour, sugar, butter, baking powder, salt, almond extract and egg into large bowl of an electric mixer. Mix together, using low speed. Dough will be crumbly. T Surprise south beach mashed "potato" Steam or microwave th cauliflower until soft. Puree in a food processor, adding the butter spray and the half-and-half to taste. Season with salt and pepper. Serves 4 Christmas chocolate sticks Put some sprinkles on plate. Poke pretzel-size holes in bottom of all egg carton cups. Heat chocolate and butter in skillet. Spread chocolate on 1/2 -3/4 of the pretzels. Roll in sprinkles. Poke pretzels into egg cartons. Chill to set in the refri Christmas lite menu Mash potatoes, stir in yogurt. Serve hot. Season with salt & pepper to taste. Wash and shred cabbage. In a large skillet, toss cabbage with fresh cranberries. Combine remaining ingredients in measuring cup and pour over cabbage. Simmer until jus 1990 christmas ale Preparation Time: 4:00 This is a 9-gallon partial mash recipe. Use standard procedures, brewing about 7 gallons of wort in a 10-gallon kettle, followed by a 7-gallon primary and 2 5-gallon secondaries, then keg (or bottle). Christmas bread - potica Combine 1/4 cup water, yeast and 2 tablespoons flour; let rise for 10 minutes. Mix eggs, 1 cup water, milk, sugar, salt and extract together; add yeast mixture. Add remaining flour until damp; add butter. Knead until smooth. Let rise until doubled Christmas corn flake wreath cookies Step 1: Microwave marshmellows and butter on high for 2 minutes. Stir. Microwave on high for 2 minutes more. Stir. (This can be done in a double boiler, if one doesn't have a microwave) Step 2: Add and mix quickly: the coloring, extracts, the Christmas cassata Preheat oven to 325. Line 9X9X2" square baking pan with wax paper. Coat with cooking spray. Prepare cake: Beat yolks in small bowl until thick & pale. Gradually beat in sugar until light & fluffy. Stir in rind & juice. Fold in flour unti Christmas cappuccino in a coffee mill, finely grind the beans. In a coffee maker, brew the espresso with the boiling water. Meanwhile, in a small bowl, combine the sugar and cinnamon and set aside. Using a small knife, scrape the seeds from the vanilla bean into a med Christmas angel cookies The cream cheese gives these cookies a smooth texture, while the fruits sparkle and sweeten the flavor. Nice for using the candied fruits that didn't make it into the fruit cake. Preheat oven to 350ø. In a large bowl, cream shortening and cream ch Christmas cranberry punch Combine the cranberry and orange juices in a punch bowl. Pour the carbonated beverage down the sides of the bowl. Float whole cranberries on the top. Christmas bells Mix shortening, sugar, egg & vanilla. Stir together flour, soda & salt; blend in. Color 2/3 of the dough red or green. Mold into 10*1 1/2" roll. Mold this roll into a bell shape by squeezing the top together & leaving the lower ha