Chocolate silk pie 1. In a small saucepan, combine half the crea, the chocolate, and 3 tablespoons of the sugar. Cook over medium-low heat, wh...
Chocolate angel food cake 1. Combine dry cake mix with cocoa.
2. Prepare and bake cake according to package directions.
...
Ultimate chocolate chip cookies Heat oven to 375A°F. Combine butter flavor Crisco, brown sugar, milk and vanilla in large bowl. Beat at medium speed until...
Deluxe chocolate dessert Melt chocolate in saucepan. Combine sugar, milk and egg yolks. Add to
chocolate and cook until smooth and thick, stirring c...
Afghans w/ chocolate icing Afghans: Soften butter, add sugar and beat to a cream, add flour, cocoa and
lastly corn flakes. Put spoonfulls on a grea...
Chocolate chip cookies (thin and crisp) increase the amount of butter to 1 1/4 cups (or 2 1/2 sticks) and the
quantity of sugar to 1 1/4 cups, and decrease the amoun...
Venison with chocolate sauce First make the parnsip puree: Boil the chopped parsnips until totally soft,
strain them through a colander and press to rem...
Peppermint chocolate chip cookies Heat oven to 375F.
Mix sugars, butter, shortening, vanilla and egg, in large bowl. Stir in flour, baking soda and salt. Sti...
Double chocolate brownies ala weight watchers 1. Preheat oven to 350F. Spray an 8 x 8 x 2 cake pan with nonstick spray and set aside.
2. In a medium mixing bowl, using a...
White chocolate cheesecake with cranberry swirl FOR CRANBERRY SAUCE: Combine all ingredients in small saucepan. Simmer over medium heat until cranberries lose their shape an...
60-second chocolate mousse Place chocolate; egg, and flavoring in blender and chop. Heat cream until
small bubbles appear at edge. Do not boil. With...
Double chocolate chews Preheat oven to 350F. Spray 2 sheetpans with nonstick spray. In a medium
mixing bowl, cream together the butter, cream che...
Blender quick chocolate ice cream-diabeticww Combine milks, sweetner and extracts in blender; whip at low speed until
smooth, carefully add food coloring* to make ch...
Dessert beurre blanc Combine vinegar, sugar and juice over heat and reduce to about 4 tbsp. Add vanilla. Reduce heat to low and proceed as in re...
Crumbled dessert topping Hand-mix equal parts flour, sugar and margarine into a fine crumbly texture. Can be stored refrigerated in a sealed container...
Chocolate mousse pie For Crust:
Preheat oven to 350F. Butter 9-inch-diameter springform pan with 2
3/4-inch-high sides. Finely grind cookies in pr...
Chocolate chip walnut cookies Preheat oven to 350 degrees F. In a separate bowl mix the flour, salt and baking soda and set aside. Cream the margarine, gra...
Caramel-chocolate pecan pie Sprinkle pecans evenly in unbaked pastry shell; sprinkle with chocolate
pieces and drizzle with caramel topping. Set asid...
Buster bar dessert Crush oreos and mix with half cup melted butter. Press into the bottom of a 9 x 13 baking pan. Freeze. Soften ice cream and s...
Chocolate mud frosting In a 1 or 2-cup glass measure, heat together chocolate chips and milk
in microwave oven on high 45-50 seconds, or until ...
Chocolate meringue pie Preheat oven to 350 degrees.
Combine sugar, cocoa, flour, salt, milk, and egg yolks into microwave safe container.
Mix thorou...
Caramel nut chocolate cookies Preheat oven to 375 degrees. Place sheets of foil on countertop for cooling
cookies. Combine brown sugar, shortening, wat...
Six-minute chocolate cake Preheat oven to 375.
Sift together flour, cocoa, baking soda, salt, and sugar into an ungreased
8-inch square or 9-inch...
Chocolate-chip biscotti Combine first 4 ingredients in a large bowl. Combine water and next 3
ingredients; add to flour mixture, stirring until wel...
Double chocolate nut treat 1. Using milk, prepare the pudding. In to each of four 4 oz dessert dishes, spoon 1/4 of the pudding mixture. Set aside.
2....
Semisweet dipping chocolate Combine milk powder, cocoa and wax in food processor or blender, blend to
the consistency of soft powder. Pour into top...
Rainbow sherbet dessert New Year's. Whip cream until frothy; add sugar and vanilla, beating until
soft peaks form. Fold in macaroons and p...
Chocolate pots de creme * German Chocolate should be corasely chopped.
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Chocolate pecan pie Combine the sugar, slat, corn syrup, cooled chocolate, melted butter, eggs
and vanilla in a bowl. Beat until well blended, u...
Chocolate-marbled fudge Combine the sugar, cream, milk, corn syrup and salt in a heavy, large
saucepan. Bring slowly to boiling, stirring constantl...
Icing, chocolate eclair Heat all icing ingredients in a saucepan until dissolved. This takes just a few minutes.
...
Chocolate-walnut bread pudding with white chocolate sauce Heat oven to 350. Grease shallow 2-quart baking dish with butter. Add bread
and walnuts to dish. Combine 2 cups milk, butte...
Dessert-spiced nuts Mix together all the ingredients, except the nuts, and bring to boil on the
stove. Boil mixture until it reaches the soft b...
Chocolate-shell peanuts BAKE at 325 degrees for 13 to 15 minutes. MAKES 6 dozen cookies Combine
peanut butter and confectioners' sugar. Chill....
Chocolate-rasberry brownies - bon appetit Butter 13x9x2-inch baking pan. Melt butter and chocolate in heavy large
saucepan over low heat, stirring constantly until s...
Chocolate banana peanut butter shake In a blender, combine milk, instant breakfast mix, peanut butter, bananas and ice. Blend until smooth, about 30 seconds. Serv...
All chocolate cheesecake Mix crumbs, cinnamon, and butter together and press into a 9-inch
springform pan. Bake at 350 for 10 minutes. Remove an...
White chocolate cookies In a large bowl, beat butter, sugar, and baking soda with an electric
mixer until creamy. Beat in egg. Gradually add flou...
Double chocolate chess pie #2 1. Preheat oven to 350 F. ln a medium saucepan over low heat melt butter and chocolate. Remove from heat.
2. Blend in sugar...
Frozen strawberry or cherry dessert (all) Whip together sour cream and sugar.
Blend strawberries well with cream mixture and reserve.
Line the bottom of an 8" s...
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Recipes
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