Recipes
 

Ingredients:
3/4 Semisweet chocolate chips
3 Milk
1/2 Vanilla extract
1 Light corn syrup
Directions:
In a 1 or 2-cup glass measure, heat together chocolate chips and milk
in microwave oven on high 45-50 seconds, or until chocolate is melted
and smooth when stirred.
Add vanilla and corn syrup, then blend well.
Refrigerate, stirring occasionally, until thickened to frosting
consistency.
Jeff


4.0 stars based on 39 reviews

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