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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Other / Difficulty: Easy / Number of Servings: 0 |
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Directions: Melt butter, sugar, water, and choco chips over the stove and pour into mixing bowl. Add eggs, soda, flour and salt. Chill one hour. roll into balls and smoosh before cooking. Cook at 350 for 12 minutes. After cookies have backed put 1/2 or 1 (I like 1 better) Andie mint on top of cookie. Wait one minute and spread with back of spoon.
| Ingredients:
1 Package(s) andies mints
1/12 Ounce(s) salt
17/1250 Pound(s) baking soda
1 38/125 Pound(s) flour
2 egg
2 Package(s) semi-sweet chocolate chips
1/8 Cup(s) water
160/409 Pound(s) butter
151/193 Pound(s) brown sugar
Comments: so yummy! |
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