Corn and pepper saute Combine corn, bell peppers, and butter in a large skillet. Cover and cook
over medium heat 2 minutes. Reduce heat. Add ha...
White bean and green chile quesadillas Combine Great Northern beans and ground cumin in a small bowl. Place 1/4 cup bean mixture on each of 4 tortillas, mash with a...
Corn bread Stir together flour, cornmeal, baking soda, and salt.
Cream buttermilk and Crisco.
Add buttermilk mixture and the dry ingredi...
Cheese vegetable chowder Saute cabbage, onion, celery, peas, and carrots in butter in 3 quart
sauce pan for 8 to 10 minutes or until vegetables are ...
Pasta salad with tomatoes & corn Whisk 4 tablespoons oil, vinegar, basil and garlic in large bowl to blend.
Heat remaining 1 tablespoon of oil in heavy skille...
Corn salsa * Jalapeno chile should be seeded and finely chopped.
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Ann's seafood chowder (halifax version) Melt bacon fat and butter in heavy saucepan over medium-low heat. Add
onions and saute until clear, add celery and cook g...
Chocolate-red chile zucchini cake Preheat oven to 325 degrees. Grease a 9- by 13- by 2-inch pan. Sift
together flour, cocoa, baking soda and salt in a larg...
Mexicali corn bowl In small saucepan, melt butter over low heat. Add taco seasoning and
chives. Blend. Pour over popcorn in large serving b...
Smokey chipotle corn bread Mix togeather all dry ingredients, and mix together all wet ingredients. Fold the wet ingredients into the dry until mixed. (...
Corn, scallion and potato frittata Cook white part of scallions and garlic in 2 tablespoons oil in a 10-inch non-stick skillet over moderate heat, stirring unti...
Abalone chowder Dice abalone, add to potatoes and let simmer in pot with water. Fry bacon
until crisp, drain and set aside. In the bacon ...
Caramel corn #4 Put 3-1/2 Liters popped corn in a large paper bag (no unpopped kernels).
Take margarine, brown sugar, salt and cornsyrup ...
Red chile sauce Makes about 3 cups
Melt lard in a saucepan over low heat. Add the flour and stir until
well mixed and slightly brown...
Baked chile relleno ala weight watchers 1. Preheat oven to 350F. Spray 6" au gratin dish with nonstick spray. Set
aside.
2. In a medium bowl, with electri...
Stir-fried vegetables with corn Heat 1 tablespoon olive oil in a large skillet or wok and stir-fry 2
tablespoons of chopped ginger and 2 teaspoons choppe...
Mexican corn stew Seed and dice the jalapeno peppers. Dice the tomatoes. Thinly slice
carrots and celery stalks. Seed and dice red peppers...
Chayotes with corn and chiles In this dish, each vegetable beautifully complements the other. Serve as a
vegetarian entree or as an accompaniment to gr...
Wisconsin cheese chowder In a Dutch oven, combine the peppers, onions, celery, apple juice, and
garlic. Cook, stirring, over medium-high heat for...
Fiesta corn salad Combine all ingredients; chill several hours before serving. If planning to store this salad for any length of time, omit th...
Classic red chile sauce Arrange chiles on baking pan sheet and place in a 200 F oven for 5
minutes or until the chiles smell like they are toast...
Scalloped corn Combine corn, eggs, green pepper, and salt; mix well. Spoon half of
mixture into a greased 1-1/2 quart casserole. Spri...
Potato and corn salad with bacon, blue cheese, and sherry vi Prepare barbecue (high heat). Grill corn until husks are blackened on all
sides, turning occasionally, about 15 minutes. Cool...
Old fashioned corn bread Preheat the oven to 425 degrees. Sift together the flour, baking
powder, and salt. Add the cornmeal and stir until wel...
Sweet potato corn bread Boil or steam sweet potatoes until tender, about 15 or 20 minutes.
Drain throughly; press through sieve into a medium ...
Chipotle corn salsa recipe Remove the husks and silk from the corn and rinse the ears. Simmer the corn in rapidly boiling water for 2 minutes; drain and...
Thanksgiving chowder Heat the oil in a large heavy kettle. Add the winter squash (such as butternut or Hubbard) and celery root; saute over mediu...
Pepper sweet corn bread - abm All ingredients should be at room temperature. Place in pan in order
suggested by machine's manual.
Because the moistur...
Baked chile rice Heat oven to 350F degrees. Mix rice, sour cream, cheeses, chile powder, and chile in an
ungreased 2-quart casserole. Bake...
Mini corn muffins with smoked turkey Preheat oven to 400 degrees. Butter mini-muffin tins.
Combine cornmeal, flour, sugar, baking powder and salt
in large bowl. M...
Barley/corn bread Preheat oven to 350 F. Mix the cornmeal, Bits-O-Barley, baking soda and
sea salt. Add the egg, oil, buttermilk, honey,...
Turkey-and-cranberry chowder REMOVE THE MEAT FROM THE TURKEY CARCASS and reserve. You
'
ll need about 1
pound of meat for dinner. Break up the carcas...
Bbqed chile-marinated pork spareribs In a large kettle combine the spareribs with water to cover, bring the wate
to a boil and simmer the ribs skimming the f...
Sweet corn bread 1. Preheat oven to 350 Deg F. Grease an 8-inch square baking pan.
2. Combine flour, sugar, cornmeal, baking powder and salt ...
Silver dollar corn cakes with sauteed corn salsa topping Fit food processor with the grating disc, or get out you hand grater.
Grate the potatoes, remove from work bowl to paper...
Romaine roasted corn In a mixing bowl, combine the butter, rosemary and marjoram; spread over corn. Wrap each ear in two or three romaine leaves...
Chicken corn soup (jenn's) Place whole chicken in large dutch oven. Add large chopped onion, celery,
carrot and corn cobs. Herbs and seasonings can va...
Adobo (mexican smoked chile marinade) This spicy marinade owes its unusual flavor to the chipotle, a smoked
jalapeņo chile. Chipotles are usually sold canned ...
Pork chile verde Soak coriander seeds in a little water
Season the pork meat generously with salt and pepper, lightly flour. Heat oil in a he...
Turkey corn chowder Saute onion in oil in a large kettle until transparent. Push to one
side. Add ground turkey and cook, stirring, until lightly...
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Recipes
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