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Recipe: Chicken and noodles |
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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Poultry / Difficulty: Easy / Preparation Time: 30-60 Minutes / Number of Servings: 4 |
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Ingredients:
1/2 cooked, shredded chicken breast
1 Package(s) gravy, chicken
1/2 Pound(s) noodles, egg
56 Ounce(s) chicken broth |
Directions:
Bring liquid to a boil. Add noodles. Bring to a boil again. Cover and simmer until soft (about 10-30 minutes depending on noodle size). Add chicken and gravy packet. Heat.
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