Sour cream frosting, svea johnson's Cook until thickened then spread on cake and sprinkle with chopped nuts (if desired).
This is the frosting that spoiled our claim to the Ugly Cake and put it on the plates of the multitude.
Nectarine yogurt a la donna Put the sliced nectarines in a medium size mixing bowl. With a mashing
device, mash the nectarines to the point that they are lumpy. Add the 4
packets of Equal while mashing the nectarines so that the Equal will mix in
well. Add all other ingr
1986 winner chocolate covered cherry cookies Preparation time: 45 minutes Baking time: 10 minutes
1. In bowl, stir together flour, cocoa, salt, baking powder and baking
soda. In another bowl, beat butter and sugar until fluffy. Add egg and
vanilla to butter-sugar mixture and beat well. Gra
Burnt sugar 7-minute frosting Place all the ingredients except the vanilla extract in the top of a double
boiler (but don't place over boiling water yet.) Add 1/4 cup of the burnt
sugar syrup. With a small electric mixer, beat 1/2 minute at low speed.
Place pot over boiling
Brown sugar frosting #2 Melt butter and add brown sugar and milk. Boil 1 minute and add the vanilla and the powdered sugar. Mix and put on favorite cake or brownies.
Butter cream frosting #2 Throughly cream butter and sugar. Stir in unbeaten egg yolks and vanilla. Add cream as frosting becomes thick.
Country cherry pie In a bowl, stir together flour and salt; cut in lard till pieces are
the size of small peas. Sprinkle 1 tablespoon water over part
of the mixture. Gently toss with fork. Repeat with remaining
water till all is moistened. Form into two balls. On a
Frosting Cook milk and flour until thick. Put in refrigerator to cool.
Beat together butter, powdered sugar and vanilla with cooled mixture a
little at a time.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d & SNT on 4/9/98
Recipe by: J
Fluffy frosting Combine sugar, water, Sweet'n Low, egg whites, and cream of tartar in top
of a double boiler and beat at high speed for 1 minute. Set over simmering
water in the bottom of the double boiler. Continue to beat at high speed
for 4-5 minutes
Yogurt cheddar scones in large bowl, mix together flour, sugar, baking powder, baking soda and
salt; cut in butter until mixture resembles coarse crumbs. Stir in cheese.
Add yogurt all at once; stir with fork to make soft, slightly sticky
dough.
On lightly floured su
Doris mcfatridge's chocolate-cherry cake Heat oven to 350F. Coat a 13x9-inch baking dish with nonstick cooking
spray. Stir cake mix and evaporated milk in a bowl just until mix is
moistened. Spread in prepared pan. Pour pie filling evenly over top (most
fruit will sink). Bake 30 minutes. S
Carrot cake & cream cheese frosting Grease and flour a 13x9x2" pan or 3 9" round pans.
Blend oil and sugar. Add eggs. Add flour, baking soda, cinnimon, carrots, and almond extract.
Pour into greased and floured pans.
Bake at 350 for 1.25hrs in the 13x9x2" pan or 18-25 min i
Mild yogurt curry dressing Whisk all ingredients to combine.
Jellied cherry-wine bowl Dissolve gelatin in the hot water. Add pie filling, wine and lemon juice.
Cool.
Soften cream cheese and gradually beat in evaporated milk. Add to gelatin
mixture, chill until mixture thickens slightly. Stir to distributed
cherries and pour into 6 cup
Chocolate cherry bread - abm - large loaf Source: Electric Bread
Kids love it, but for adults, Chocolate Cherry turns a coffee break
into a pleasant interlude. With a sweet topping, it becomes a new
dessert bread. [Outstanding!]
Success Hints
-------------
Make sure you use real chocolate chips
Cherry waldorf salad Combine first 6 ingredients. Mix lightly. Chill.
Just before servings, blend mayonnaise and lemon juice; add to salad,
tossing lightly but thoroughly.
Serve on crisp greens.
Busted by Barb
Recipe by: Possum Kingdom Lake Cookbook
Mint frosting Beat until smooth sugar, butter milk and peppermint extract.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster & SNT on 4/10/98
Yogurt chicken First prepare the sauce: Slice or chop the onions. Using a large
heavy frying pan that has a lid, saute the onions in the oil. When
they are translucent and beginning to brown, add the garlic. When
its moisture evaporates, add the cayenne, coriander a
Whipped cream frosting Chill cream in mixing bowl, Chill beaters, too.
When well chilled begin whipping.
If cake is to stand for more than 2 hours after frosting, beat in the
dissolved gelatin. (Dissolve in cup set in boiling water.) Dribble into
cream, beating constantl
Meersburger kirschen-dessert (cherry desert meeresburg) Wash and drain cherries. Remove stones and reserve 8 whole cherries for garnish. Place cherries in a bowl; add kirsch. In a small pan boil 3 T sugar and the water for a minute to make a thin sugar syrup. Add syrup to cherries; stir to blend. Cover an
Chocolate mud frosting In a 1 or 2-cup glass measure, heat together chocolate chips and milk
in microwave oven on high 45-50 seconds, or until chocolate is melted
and smooth when stirred.
Add vanilla and corn syrup, then blend well.
Refrigerate, stirring occasiona
Coconut-pecan frosting Combine milk, sugar, egg yolks, butter, and vanilla in a saucepan. Cook
and stir over medium heat until thickened, about 12 minutes.
Add coconut and pecans. Cool until thick enough to spread; beat
occasionally.
Makes 2 1/2 cups
Possum Kingdom Lake
Baked halibut with orzo, spinach and cherry tomatoes 1. Preheat oven to 425 degrees. Whisk 2 tablespoons oil and lemon juice in bowl; season dressing with salt and pepper. Place halibut on rimmed baking sheet; sprinkle with salt and pepper. Drizzle with some of dressing. Bake until opaque in center, ab
Frosting for melt-aways Soften cream cheese. Add sugar and vanilla and beat until smooth.
Add milk in small quantities until desired consistency is obtained.
"that cherry stuff" In a large bowl, fold together all the ingredients. Spoon into a serving
bowl or dessert dishes. Chill before serving.
Stuffed cherry tomatoes cut the tops off the tomatoes with a serrated knife.
cut the inside tendons with a small knife and scoop out the pulp with a small spoon.
drain upside down on papper towell.
drop a small clam, oyster or mussel into each tomato. garnish with a drop of may
Yogurt cheese 1. Line strainer with 2 layers of cheesecloth and placeover deep bowl.
2. Spoon yogurt into strainer.
3. Cover loosely with plastic wrap.
4. Drain for 24 hours in refrigerator.
5. Discard whey in bowl several times as yogurt drains.
6. Store yogurt cheese
Kirsch-schnitzel (veal cutlets with cherry sauce) Pat cutlets dry with paper towels. Heat oil in frypan and brown cutlets on each side approximately 3 minutes. Season with salt and pepper. Remove cutlets from pan and keep them warm. Blend wine and evaporated
milk in a pan and simmer for 3 minutes. A
Cherry cheddar bread Combine flour, sugar, brown sugar, baking powder and salt. Combine milk, egg and oil; pour over dry ingredients and stir just enough to dampen. Gently fold in cherries and cheese. Pour into greased 9 1/4 X 5 1/4 X 2 3/4 inch loaf pan. Bake at 350F 55-6
Fruit salad with indian yogurt dressing
Chocolate frosting #3 - diabetic SOURCE: Sugar Free...That's me! by Judith S. Majors, copyright 1978,
ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
Melt butter. Add remaining ingredients and blend well. To drizzle icing
or make thinner sauce-type frost
Orzo with feta and cherry tomatoes Fill a 4-quart pasta pot three fourths full with salted water and bring to boil for orzo.
In a small heavy skillet heat 1/2 tablespoon oil over moderate heat until hot but not smoking and saute pine nuts with salt to taste, stir frequently, until golden,
Chocolate-cherry drops Mix thoroughly margarine, sugar, egg, chocolate, buttermilk and vanilla. Stir in flour, soda, salt and cherries. Cover; chill 1 hour. Heat oven to 400 degrees F. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheet. Bake 8 to 10 m
Lamb chops with cherry balsamic sauce and mint Stir fresh cherries together with sugar and macerate while browning chops.
If using frozen cherries, stir with any juices and sugar and thaw, about 1
1/2 hours.
Pat lamb dry and sprinkle with salt and pepper. Heat 1 tablespoon oil in a
12-inch nonstic
Brown rice yogurt supreme Combine all ingredients, chill well before serving.
Cream frosting * 4 ounces butter, softened
* 1/2 cup shortening
* 1 cup granulated sugar
Beat till very fluffy!
Then add:
* 3 tablespoons flour - 1 tablespoon at a time
* 2/3 cup milk, room temperature
* 1 teaspoon vanilla
Beat hard and long at high speed until very smo
Frosted pumpkin doughnuts frosting Combine frosting ingredients; spread over cooled doughnuts.
Sour cream chocolate frosting Mix butter and cooled chocolate thoroughly.
Blend in sugar.
Stir in sour cream and vanilla; beat until frosting is smooth and of
spreading consistency.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d & SNT on 4/10/98
Spicy yogurt marinade Combine the ingredients in a nonreactive bowl.
Source: "Dry Rubs, Pastes & Marinades for Poultry, Meat, Seafood, Cheese &
Vegetables" by Jim Tarantino, 1992. The Crossing Press, Freedom, CA 95019.
Oatmeal cake and frosting Frosting:
Mix 3/4 c brown sugar, butter, cream and coconut. Spread over cake after
baking and broil until bubbling.
Cake:
Mix and set aside oatmeal and boiling water. Mix remaining ingredients and
add to oatmeal. Bake in 9" X 13" pan at 350 degr
Alice's butter frosting Mix sugar and Crisco together. Heat milk until hot on finger. (Do not
boil.) Add half of the milk to sugar ~ Crisco mixture and beat 2 minutes.
Add rest of milk and beat 8 minutes longer (a total of 10 minutes all
together). The beating breaks u
Chicken noodle yogurt soup Pour oil into soup pot; add onion and cook for 5 minutes. Add broth
bouillon cubes, garlic, thyme, soy sauce, salt, parsley, basil and
carrots. Cover and bring to a boil; reduce heat and simmer for 30
minutes. Stir in noodles and cook, uncovered,
Browned butter frosting #1 Heat butter till light brown and bubbly. (Do not burn.)
Beat in powdered sugar, cream and vanilla.
Recipe by: Possum Kingdom Lake Cookbook
Chocolate-cherry bourbon ball Stir chocolate in a heavy small saucepan over low heat till melted. Stir in milk, corn syrup, and bourbon. Set mixture aside. Combine crushed chocolate wafers, granulated sugar, nuts, powdered sugar, and cherries in a large mixing bowl. Add chocolate mixt
Raspberry frozen yogurt Place the raspberries in a food processor, and puree for 1 minute. Add the
sugar and puree for another 30 seconds. Place the raspberry mixture into a
medium size mixing bowl. fold in the yogurt and Framboise. Transfer mixture
to an ice cream ma
Waldorf red velvet cake and frosting CAKE:
Cream shortening and sugar till fluffy. Add eggs and beat 1 minute. Add salt, beat. Add vanilla and coloring to buttermilk. Alternate adding flour and milk mixtures to batter. Combine soda and vinegar in cup and add to cake batter. Bake in (2) 9
Cranberry cherry tea sparkler Combine tea concentrate and cranberries in a pan and bring to boil. Cover
and chill until cold, at least 1 hour. Pour through fine strainer into a
large pitcher, discard cranberries, add juice and sparkling water and mix
well. Pour over ice t
Chocolate-cherry sundaes DISSOLVE gelatin in boiling water. Measure 1/2 cup of the gelatin into
small bowl. Add cold water; set aside. Spoon ice cream into remaining
gelatin, stirring until melted and smooth. Spoon into individual dessert
dishes. Chill until set but not fi
Frozen cherry terrine * The recipe calls for cherries in light syrup, but I don't see why you
couldn't use water-packed cherries. (Trish)
Line bottom and sides of 9 x 5-inch loaf pan with plastic wrap; set
aside.
Drain cherries, reserving syru
Black cherry baked apples Preheat the oven to 375 F.
Using an apple corer or sharp knife, remove the apple cores from the stem ends without cutting the apples all the way through the other end.
Place the apples cored side up in a baking dish.
Sprinkle the apples inside and outside
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