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Cooked by: Chef / Last Modified: 3/24/2004 / Course: appetizer / Number of Servings: 20 |
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Directions: Heat oven to 400F degrees.
Mix cream cheese, 1 cup of the Swiss cheese, dressing, and corned beef.
Spread in a pie plate, 9X 1 1/4-inches, or a quiche dish, 9X1 1/2-inches.
Top with sauerkraut and remaining 1/2 cup Swiss cheese.
Bake about 1 minutes or until bubbly around edge. Serve hot with cocktail
rye.
Ingredients:
8 Ounce(s) Cream Cheese, softened
1 1/2 Cup(s) Shredded Swiss Cheese
1/2 Cup(s) Thousand Island Dressing
4 Ounce(s) Deli Corned Beef, chopped
1/2 Cup(s) Sauerkraut, well-drained |
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