Minted melon on skewers SOURCE: Marinades Make Ordinary Foods Extraordinary by Dona Z. Meilach,
copyright 1995, ISBN #1-55867-119-6. MM forma...
Double melon soup Puree the cantaloupe with the orange juice, orange rind & the sherry.
Cover & chill for at least 3 hours.
Puree t...
Champagne punch Combine sugar and Grand Marnier in a punch bowl; stir until sugar
dissolves. Place peach slices in punch bowl; pour in wi...
Caribbean cooler Into a cocktail shaker or similar container, put syrup, lemon juice,
bitters, nutmeg, orange juice and crushed ice. Shak...
Melon ball Shake with ice and strain into cordial glass.
...
Berry cooler PLACE drink mix, 1 cup of
the water and strawberries in blender container; cover. Blend on high speed until smooth. Pour into...
Champagne baked ham Score ham and place on rack in baking pan. Cover top with 1 cup brown
sugar and pour over 1 bottle champagne. Bake at 325...
Chilled puree of carrot and melon HEAT THE OIL IN A STOCK POT over low heat, add the onions and slowly
cook, stirring, for about 7 minutes. Do not let them...
Minted melon mold * Melon balls can include things like Cantaloupe, or Honeydews, etc.
** Garnishes can be mint leaves and more melon ...
Melon meringue nests Arrange balls of mini melon and champagne melon in the meringue
cases. Add a dollop of cream and top with a sprig of mint for...
Marinated melon nibblers Cut melons in half. Remove seeds and fibers form center of each. Using a
melon baller, make about 24 balls from each melo...
"champagne" Stir together club soda or seltzer and grape juice concentrate. Pour into
two soda bottles. Cap tightly and chill. Serve...
Sliced peaches with champagne bellinis each of 4 Champagne flutes or tall wine glasses. Pour Champagne over the pureed peaches in each glass. Serve sliced peaches w...
Melon canapes Scoop champagne melon and mini melon into balls and serve on
toothpicks with a prawn between melon balls. Serve remainder on ...
Cappuccino cooler In a blender, combine coffee, ice cream and chocolate syrup. Blend until smooth. Pour over crushed ice. Garnish with a dollop...
Melon fruit salad Scoop melons into balls and gently toss with lemon juice, ginger
pieces and rum essence. Serve in scooped out mini lemon shel...
Carambola cooler Combine carambola and sugar in food processor, and process 1 minute or
until smooth. Strain mixture through a sieve into ...
Winter melon soup Bring the pork stock to a boil in a large, heavy saucepan. Reduce to a simmer, add the chicken, and cook gently for 30 minute...
Champagne risotto w. scallops Melt butter in heavy medium saucepan over medium heat. Add onions; saute 1 minute. Add rice; saute 2 minutes. Add Champagn...
Melon sorbet Puree melon with lemon juice and vodka in the food processor (should make 3
cups of puree.) Mix sugar with puree until disso...
Salad of chicken & melon * Cut cantaloupe into chunks. Halve and seed grapes. Trim asparagus,
boil, steam or microwave until just tender. Cut aspar...
Raspberry mint tea cooler Combine tea concentrate and mint in a pan and bring to boiling. Cover and
chill, at least 1 hour. Pour through fine str...
Melon slush Place ice cubes in a blender and blend until just crushed.
Add cantaloupe, lemon juice, and sugar substitute.
Blend until com...
Double orange cooler In large pitcher mix 6 cups orange juice, 5 cups club soda and 2 1/2 cups milk. Pour into tall glasses and top with scoops o...
Mint cooler In a saucepan crush mint leaves with a spoon. Add water and
lemon juice. Stir in sugar. Bring to boiling; reduce heat.
...
Melon bubbles Completely dissolve gelatin in boiling water. Combine cold water and
enough ice cubes to measure 1 1/4 cups. Add to g...
White almond gazpacho with melon Place the bread in a shallow bowl and cover with the water. Allow to sit for a few minutes. In a food processor, fitted with ...
Mint cooler 2 In a saucepan crush mint leaves with a spoon. Add water and lemon juice.
Stir in sugar. Bring to a boil; reduce heat. Sim...
Champagne truffles It is important to use an excellent quality chocolate when making truffles
since it is the primary ingredient. Valhrona i...
Melon ball salad Cut melons of three different colors into melon balls and drain the balls
in a colander. Save the juice to make sherbet....
Refreshing double melon delight STIR boiling water into dry gelatin mix in large bowl at
least 2 min. until completely dissolved. Add enough ice to cold wate...
Melon baal canaf ("melons with wings") Cut each melon in half; remove seeds. Scoop out pulp and reserve.
Heat oil in a skillet and saute chicken or turkey. Add sa...
Grilled mahi mahi with avocado melon salsa Oil grill rack. Prepare barbeque. Toss first 6 ingredients in medium bowl
to blend. Season salsa generously with salt and ...
Melon and prawn salad In a small bowl, combine the mayonnaise, sour cream, lime juice, chutney,
and curry. Chill.
Peel and seed the melons. C...
Melon with yogurt and ginger dip Take some natural yoghurt, add a squeeze of lime or lemon juice, and
mix in a little chopped glace ginger and honey to taste....
Jamon serrano with melon fresh ground pepper
Cut melon in half, scoop into balls with a teaspoon or melon baller. Mix in bowl with oil, lemon ju...
Melon grape salad Toss fruit with 1 Tbsp of lime juice and refrigerate, covered. When
ready to serve, pour out the liquid, drying out s...
Almond cooler Pour the boiling water over tea bags. Let stand for 5 minutes. Remove
tea bags; discard. Chill tea for at least 2 hours....
Chowning's tavern wine cooler This makes a colorful as well as refreshing drink if the liquids are not
mixed together. Pour the lemonade over crushed ic...
Melon fresco If using fruits with seeds, remove the seeds first; other fruits may
be combined in the blender, poured over ice and enj...
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