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Ingredients: 4 Ounce(s) Cream cheese; softened 2 Tablespoon(s) Granulated sugar 1/2 Teaspoon(s) Orange rind; finely grated 1/3 Cup(s) Butter; softened 1/2 Cup(s) Brown sugar; packed 2 Eggs 1/2 Cup(s) evaporated milk 2 Tablespoon(s) Frozen orange juice concen. 1 1/4 Cup(s) Carrots; finely grated 1/2 Cup(s) Raisins 1/2 Cup(s) Chopped walnuts 1 1/2 Cup(s) Butter or margarine; melted 1 Teaspoon(s) Apples; chopped 1/2 Teaspoon(s) Ground cinnamon Directions: Filling: Combine cream cheese, sugar, and orange rind in small bowl; set aside. Muffin Mix: Cream together butter and brown sugar in med. mixer bowl. Beat in eggs, evaporated milk, and juice concentrate. Stir in carrots, raisins, walnuts, and orange rind. In large bowl, combine flour, baking powder, baking soda, and cinnamon. Add carrot mixture; stir just until moistened. Spoon 2 T batter into 12 small greased or paper lined muffin cups. Spoon 2 tsp. cream cheese mixture over each. Top with remaining batter. Bake in 350~ oven 15 - 20 mins. until tops spring back when touched lightly. Makes 12 muffins. Per muffin: about 266 cal. and 13.3 g fat. Source: Alice Dawe of Brantford, Ontario (St. Pete Times) MM by Sue Woodward (72772,2247/CIS; S.WOODWARD/GEnie; SWOODWARD/NVN) Originally posted on GEnie by S.WOODWARD [Sue in FL], Sep 24, 1993
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Aargauer rueblitorte / argovia carrot cake english First Step : - prepare springform pan - wash & shredd carrots - heat white confectioner's coating and lime juice - heat apricot marmelade Second Step : - Beat butter and sugar well - Beat in the yellos from the eggs, one at a time, blendi Deviled ham muffins * Muffins should be split, toasted and buttered. ** Apple Rings should be cored but unpeeled. *** Slice the cheese into 12 2-oz slices and then slice them diagonally. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Combine All corn muffins Preheat oven to 400 and prepare pan In a large bowl combine "A" well. Add "B" and combine well. Spoon into prepared pan. Bake for 25 min. Check for doneness via the toothpick test. Remove from pan and cool on wire rack. For bre Carrot soup Melt Margarine in a soup pot and gently cook the carrots, potatoes, onion, and ginger over low heat, without browning, stirring often, about 10 minutes. Add the vegetable stock to the vegetables and heat slowly to bring to a boil. Reduce heat and simmer c Lovely lemon cheesecake Spray 8- or 9-inch springform pan or 9-inch pie plate lightly with non-stick cooking spray. Sprinkle side with half of the graham cracker crumbs. (If desired, omit graham cracker crumb garnish; sprinkle bottom of pan with remaining graham Rum raisin cheesecake Combine oats, nuts, brown sugar and margarine; press onto bottom of 9-inch springform pan. Bake at 350 degrees F., 15 minutes. Combine cream cheese, granulated sugar and 2 T flour, mixing at medium speed on electric mixer until well blended. Add eggs, o Banana nut cheesecake ii BASE: Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 350, 10 minutes. BODY: Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing Quick and easy muffins (gluten free) In the mixing bowl, cream together sugar and shortening. Then beat in the eggs. Sift together the flour, salt, and baking powder and add to the egg mixture alternately with the milk. Don't overbeat. Stir in the vanilla. These are best mixed by hand Smarty party muffins Preheat oven to 400øF. It is best to use cup cake size pans for these muffins, line with paper cases. Thoroughly blend the margarine & sugar & beat in the eggs & milk. Quickly mix in the smarties & then gently fold in the flour. Place in p Cheese muffins Combine the flour, baking powder, salt and sugar in a large bowl. Add the cheese and blend well. Make a well in the center of the mixture. Combine the egg, milk and margarine and add the mixture to the dry ingredients, stirring until just mo Brownie cheesecake bars Heat oven to 350 degrees. Grease 13 x 9-inch baking pan. In mixer bowl beat flour, sugar, melted butter, cocoa, 2 eggs, milk, 2 tsp. vanilla and baking powder until well blended. Stir in nuts. Spread into pan. In small mixer bowl, beat cream cheese, 2 T b Spiced carrot & orange soup Reserve & set aside 1/2 lb carrots. Heat oil in a large soup pot, saute onions & celery till golden. Add all but reserved carrots, water, orange juice, wine & spices. Bring to a boil, cover & simmer over moderate heat till veget Orange creamiscle cheesecake Preheat oven to 350 degrees. In a large bowl, using an electric mixer, beat cream cheese and sugar until light and fluffy. Add eggs and beat well. Add the sor cream and vanilla and beat well. Place 1 cup of the creamed mixture in a small bowl and stir in Carrot spice bread DIRECTIONS: Place all ingredients except yeast and water into baking pan. Add water last, and put yeast into dispenser. Set on RapidBake mode. This recipe created for Panasonic 65, adjust for other brands. From Files of Alice Broaddus [Alice Chocolate amaretto cheesecake ~-------------------------------GARNISH-+-------------------------------- Preheat oven to 375. Combine crumbs, almonds, sugar and butter. Pat mixtur on bottom and sides of a 10 inch springform pan. cream together the cream cheese, sugar, heavy cream, li Pumpkin muffins Preheat oven to 350 degrees farenheit. Cream together margerine and sugar. Add applesauce, pumpkin and spices. Mix well and add flour and soda. For a fluffier texture, add a 1/4 cup soy milk. Drop by spoonfuls just below edge of paper liners in a muff Delightful cheesecake Sprinkle 3 tbs. graham cracker crumbs on bottom of 9" pie or cake pan; set aside. Soften gelatin in 1/2 c water. Add water to pineapple juice to make 3/4 cup; bring to a boil; stir in gelatin. In bowl, beat cottage cheese until nearly smooth, at high Boiled raisin muffins Directions Simmer raisins with just enough water to cover them for 20 minutes.Cool. Cream butter and shortening mixture. Add egg and sugar and beat well. Add raisins and the water they simmered in to creamed mixture and stir. Add the dry ingred 3-step cheesecake Mix cream cheese, sugar and vanilla at medium speed with electric mixer until well-blended. Pour into crust. Bake at 350'F. for 40 minutes, or until center is almost set. Cool. Refrigerate 3 hours or overnight, Makes 8 servings. NOTE: Y Whole wheat carrot cake blend the salt, cinnamon and butter slowly add the honey a little at a time. mix the baking soda and flour together and fold into the honey mixture. stir in the shredded carrots and chopped nut. pour into a 9 X 13 baking pan. bake at 350 for 50 to 60 minu Banana nut cheesecake Combine crumbs and margarine; p ress onto the bottom of a 9-inch springform pan. Bake at 350 degrees F., 10 minutes. Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing wel Aaronson corn muffins I like to add the Mexicorn and bacon to this recipe. It certainly does enhance the flavor, but if you want plain corn muffins, you can certainly omit these 2 ingredients. Preheat oven to 400~. You'll need either one or two 12 unit muffin tins Caramel apple cheesecake #2 CRUST: Mix and press into bottom and sides of 10" springform pan. Bake at 350-degrees for 10 minutes. Remove crust from oven and place a pan of water in the bottom of the oven. Carrot pecan cake icing While at room temperature, blend together butter and cream cheese. Slowly blend in confectioners sugar; add vanilla., coconut and pecans. Mixing well. Frost the cake. Carrot-potato casserole Mix carrots and potatoes together. Add remaining ingredients. Bake until warm. Can refrigerate overnight or freeze (allow to come to room temperature before baking). Slimmer pear and ginger muffins In large bowl, combine whole wheat and all purpose flours, rolled oats, sugar, baking powder and soda, ginger salt and raisins. In separate bowl, beat egg. Stir in e. milk, pear, oil and lemon rind. Pour over dry ingredients stirring until just moistened. Fruit sweet and sugar free - peach oat bran muffins Preheat oven to 375 degrees. Lightly spray a regular size muffin tin with lecithin spray. Toast the pecans in the oven for 7-10 minutes, stirring occasionally. Allow the nuts to cool. Then coarsely chop them with a knife or with a pulsing actio Carrot orange soup Reserve and set aside 1/2 pound of the carrots. Heat oil in a large soup pot and saute onions and celery till golden. Add onions, celery, cumin, coriander, ginger and nutmeg. Bring to a boil, cover and simmer over moderate heat until vegetables ar Cherry cheesecake Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 325 degrees F., 10 minutes. Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time mixing well after each addi Ahhh-some apple muffins Beat egg, stir in milk, oil, and applesauce.Mix in remaining ingredients just until flour is moistened. Batter should be lumpy. Grease muffin cups or line with paper baking cups, fill 2/3 full. Mix together 1/2 tsp. cinnamon and 2 Tbsp. sugar. Spr Carrot raisin salad Mix carrots, celery, raisins, mayonnaise, and lemon juice. Serve on salad greens. Cover and refrigerate any remaining salad. Cappuccino chocolate cheesecake Preheat oven to 325=B0 F.=20 Stir together wafer crumbs and cinnamon. Pat into bottom of 9-inch springform pan. Beat cream cheese until light and fluffy. Beat in sugar and cocoa powder. Beat in egg substitute. Stir in 2 cups sour cream substitute,