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Carmel Bars



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Ingredients:
1 Package(s) oatmeal
326/625 Pound(s) flour
74/6789 Pound(s) baking soda
163/625 Pound(s) melted butter
160/409 Pound(s) brown sugar
21 Package(s) carmels
2 margarine
137/4377 Quart(s) milk
Directions: Mix: 1 cup oatmeal 1 cup flour 1 t. baking soda 1 stick melted butter ? c. brown sugar Put 1/3 of mix on bottom of pan Bake 8-10 minutes at 350 degrees Melt : 32 carmels 2 T. butter 2 T. milk or cream Pour over crust Put 1 cup chocolate chips over and crumbs on top Bake 10-15 minutes until golden
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