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Caribbean cooler Into a cocktail shaker or similar container, put syrup, lemon juice,
bitters, nutmeg, orange juice and crushed ice. Shak...
Caribbean guacamole Cut bread into 1/4" thick slices, then cut diagonally into triangles. Arrange in a single layer in a 10x15" pan. Ba...
Caribbean jerk pork chops Place all ingredients except pork in blender. Cover and blend until well
blended. Reserve 1/2 cup of the marinade; cover...
Caribbean coconut cream pie Preheat oven to 350. Prepare cream filling: Combine flour, sugar & salt in med saucepan until blended. Gradually whisk in...
Jerk chicken with cool romaine salad Pound chicken breasts to an even 1/2 inch thickness. Lightly rub jerk seasoning on both sides of chicken breasts. Refrigera...
Saucy caribbean chicken For sauce, in a small mixing bowl combine chili sauce, green onions,
pepper, garlic, oil, lemon juice, chicken broth, salt, g...
Jerk marinade Mix together all the ingredients. A food processor fitted with a
steel blade is ideal for chopping and grinding...
Caribbean christmas ring Thoroughly grease a 10 to 12 cup microwave safe Bundt pan with shortening;
sprinkle with 1/2 cup of the chopped walnuts ...
Caribbean beef salad (creamy chutney dressing) To make the dressing, combine the yogurt, sour cream, chutney, vinegar,
lemon juice, allspice, and pepper in a medium bo...
Caribbean jerk sauce Mix the spices, salt, sugar and thyme in a bowl. Add the vinegar, soy and
orange juice. Beat well. Slowly add the oil as...
Caribbean chicken salad 1. Mix together the rice, pineapple, banana, grapes and lemon juice.
2. In a small bowl combine the sultanas, coconut yo...
Jerk-spiced beef tenderloin Whisk first 5 ingredients in bowl. Pierce tenderloins all over with fork.
Place tenderloins in large resealable plastic bag; ...
Jerk spice rub In a blender or mini-porcessor, combine chopped pepper, ginger and brown sugar. Process to make a coarse paste.
Add remainin...
Caribbean turkey Wash turkey, discard innards and pat bird dry. Place in roasting pan.
Crush peeled garlic cloves with the side of a heavy kn...
Grilled caribbean chicken Heat grill. In a small bowl, combine all ingredients except chicken; mix well. Rub mixture on chicken breast halves. Let stan...
Vernon's jerk style jamaican chicken This pungent Jamaican sauce can be used to marinate pork butts (makes
em run faster), beef round roasts, porgies, red sn...
Caribbean banana dessert Preheat oven to 300F. Oil a 1 1/2 quart mould. Combine peels & juices with banana & set aside. Place egg replacer, s...
Caribbean sand bars Preheat oven to 375F degrees. Butter a 9X9 inch pan.
Sift flour, salt, and baking powder and set aside.
Cream butter an...
Caribbean stewed chicken Remove skin and all visible fat from chicken pieces. Place chicken,
onion, tomato, lime juice, parsley, thyme, rosemar...
Caribbean rice & beans In a large saut pan, heat oil over medium high heat until hot but not smoking. Add pimento or red peppers, green peppers, an...
Caribbean jerk chicken Prepare marinade:
Crush whole cloves and peppercorns in a spice grinder or coffee grinder. (Blender might work, too). Combin...
Caribbean black beans 1 . If using dried beans, pick over for stones, rinse, and soak overnight in water to cover; or bring to a boil, remove fro...
Caribbean curried steak Heat the oil in a large skillet. Add the garlic, jalapeno, green onions, and onions. Cook, stirring, for 2 minutes, then add...
Caribbean crabmeat canapes Melt 2 T. butter in skillet. Add onion and garlic and saute until
transparent. Add coconut and saute until lightly brown...
Caribbean chicken stew Prep: 15 min, Cook: 45 min.
Melt half the butter in a large soup pot over medium high heat. Cook chicken 8-10 minutes, turni...
Caribbean fish Preheat oven at 350. Place fillets in baking pan lined with foil, with
cooking spray. Combine remaining ingredients and...
Jerk chicken In large glass or ceramic bowl combine allspice, thyme, cayenne
pepper, black pepper, sage, nutmeg, cinnamon, salt, garlic po...
Caribbean bananas Place butter in square baking dish. Heat at 350* until melted; rotate dish to coat bottom. Cut bananas crosswise into halves;...
Jamaican jerk chicken Seed and finely chop Scotch Bonnet pepper. Trim chicken of fat. In a
large bowl, combine the allspice, thyme, cayenne peppe...
Jerk chicken wings In a food processor fitted with a steel blade, combine all the
ingredients except the chicken wings. Process for 10 t...
Alan's jerk marinade Put all ingredients except the scallions and thyme in a blender (or food
processor) and puree. Then add the remaining in...
Caribbean chicken-vegetable soup In a large pot, combine the oil, onions, celery and red and/or green peppers. Cook over high heat, stirring, for 5 minutes, o...
Caribbean chicken In a small saucepan, melt 1 cup butter over low heat, stir in 1/3 cup lemon
or lime juice, Italian seasoning, 2-1/2 teas...
Spicy caribbean chicken glaze Recipe by: Pillsbury Easy Chicken Recipes #174 Combine all glaze
ingredients and bring to a boil, stirring occasionally....
Jerk seasoning: melange ...
Caribbean ginger turkey Carefully bone turkey breast. Remove fillet from underside of breast
by detaching the feather-shaped piece of boneless meat ...
Caribbean black beans and rice Heat 1 tablespoon oil in medium saucepan over medium-low heat. Add 1 cup onion and 1 garlic clove and saute until tender, ab...
Caribbean okra salad 1. In a medium saute pan, heat 1 tablespoon oil. Add okra and saute 2
minutes. Sprinkle with salt and pepper. Add water,...
Caribbean jerk pork roast Pat surfaces of pork roast with paper toweling. Blend well all seasonings
and rub evenly over surfaces of pork roast. Pl...
Simmered jerk chicken Combine the water, soy sauce, sugar, rum, onions and anise seeds in a
Dutch oven or large deep skilet and bring to a boil. S...
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