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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Turkey / Number of Servings: 8 |
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Directions: Spray a cold 10 inch skillet with nonstick coating spray; set aside.
In a medium bowl, combine the egg white, onion, dried or fresh apples,
quick-cooking oats, parsley, salt, sage, nutmeg, pepper and ground red
pepper. Add the ground turkey; mix well.
Shape mixture into eight 2" wide patties. Preheat the prepared skillet over medium heat. Place patties in skillet. Cook over medium heat for 10-12 minutes or until meat is no longer pink and juices run clear, turning once. Drain off fat.
| Ingredients:
1 slightly beaten egg white
-1
1/4 Cup(s) finely snipped dried apples
3 Tablespoon(s) quick-cooking oats
1/2 Teaspoon(s) ground sage
-1 pepper
1/2 Pound(s) lean ground turkey breast |
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