A-Z | Search Ingredients Recipes Restaurants Utilities Recipesbox
Difficulty
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base
Beef
Bread
Dairy
Diabetic
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Salmon
Seafood
Turkey
Vegetables
Venison
Ethnicity
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Austrian cuisine
Bulgarian cuisine
Burmese cuisine
Cajun/Creole cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
Cuban cuisine
Danish cuisine
Dutch cuisine
Ethiopian cuisine
Filipino cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Indonesian cuisine
Italian cuisine
Jamaican cuisine
Japanese cuisine
Jewish cuisine
Korean cuisine
Mexican cuisine
Moldovan cuisine
New Zealand cuisine
Polish cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Swedish cuisine
Thai cuisine
Turkish cuisine
US cuisine
Vietnamese cuisine
Holiday Recipes
Christmas
Easter
Halloween
Passover
Thanksgiving
Valentine's Day
Health Recipes
Diabetic
Fat Free
Gluten Free
Low Cal
Low Fat
Time
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Base: Poultry / Number of Servings: 8 |
|
|
|
Directions: In a large bowl, combine turkey, ham and cheese, set aside. In a saucepan,
saute onion in butter until tender. Add flour, stir to form a paste.
Gradually add cream stirring constantly. Bring to a boil, boil 1 minute or
until thick. Add dill, mustard and nutmeg, mix well. For the topping, toss
bread crumbs, butter and dill; stir in cheese and walnuts. Sprinkle over
the casserole. Bake uncovered at 350 degrees for 30 minutes or until
heated through.
Submitted By MOOREFAM@ONE.NET On WED, 15 NOV 1995 135500 -0500
| Ingredients:
-1
3 Cup(s) cubed cooked ham
1 Cup(s) shredded cheddar cheese
1 Cup(s) chopped onion
1/3 Cup(s) all purpose flour
1 Teaspoon(s) dill weed
1 Cup(s) dry bread crumbs
417/10000 Cup(s) melted butter or margarine
1/4 Teaspoon(s) dry dill weed
1/4 Cup(s) chopped walnuts |
|
|
|
Check some related to CORDON BLEU CASSEROLE videos
Similar recipes:
|
Beefy tortilla casserole Brown ground chuck; drain any excess fat. Add (chopped) onion, garlic and bell pepper; cook until soft.
Cut tomatoes into c...
Pineapple casserole Cream butter and sugar. Add eggs. Fold in crushed pineapple and bread.
Bake in buttered bread pan at 350 degrees for 40-60 mi...
Mexican tortilla casserole 15 oz Can tomato sauce
5 x 8-inch Flour tortillas
2 c Shredded cheddar cheese
Brown ground beef and onion...
Kona tomato casserole Preheat oven to 325F degrees. Cut tomatoes in half and arrange in an ovenproof dish. Sprinkle with Chinese parsely and garlic...
Brocoli casserole Sautee onions and celery until tender. Mix Cheese Whiz with hot rice. Mix
soup, cooked brocoli, onion and celery and the...
Rotel casserole Mix all ingredients and bake at 350 degrees until bubbly. Top with parsley
flakes and paprika. Freezes well.
SOURCE...
Mexican nacho casserole Cook ground beef and taco seasoning mix according to package
directions. In bottom of a medium casserole, spread refried ...
Baked eggs and sausage breakfast/brunch casserole Combine eggs and milk. Add cheese, bread, salt, pepper, Worcestershire sauce, pork sausage. Mix well. Pour into 9" x ...
Beef, cheese, and noodle casserole Preheat oven to 325F.
Heat olive oil, and saute onions.
Add and brown ground beef.
Add spaghetti sauce and salt.
Cook angel h...
Macaroni and cheese casserole 1. In a deep, 2 1/2-quart, heat-resistant, non-metallic casserole melt butter or margarine in Microwave Oven 30 seconds.
...
Chicken & dumpling casserole In a large saucepan, saute onion, celery and garlic in butter until
tender. Add flour, sugar, salt, basil, pepper and broth; ...
Chile 'n' cheese breakfast casserole - sl 3/88 Spread cut side of each muffin with 1 teaspoon butter, and place,
buttered side down, in a lightly greased 13" x 9"...
Dennis franz's american buffalo'wings w/nypd bleu cheesedip For Wings: Preheat oven to 400 °. Place wings, discarding tips, in baking
pan. In a mixing bowl, combine rest of wings ing...
Frank and vegetable casserole Thinly slice franks (18-20 slices per frank). Break cauliflower into bite
sized florets. Separate broccoli into indivi...
Doritos casserole Crumble chips and place ? bag of plain Doritos on bottom of buttered casserole dish.
Add ? meat mixture, ? other mixture chee...
Beef'n biscuit casserole Brown beef, onion and green pepper in pan; drain. Stir in tomato sauce, chili powder and garlic salt. Simmer while preparin...
Chicken noodle casserole Preheat oven to 350 degrees. Spread cooked noodles in a baking dish. Saute chicken and onion for 10 minutes in a large skille...
Spiced lentil casserole Preheat oven to 350 degrees F.
In a large skillet, saute chili, turmeric and asafetida in oil for 2
minutes.
Add s...
Diabetic cottage cheese vegetable casserole Yield 12 servings - 1/2 C ea. Each serving may be exchanged for: 1 Bread, 1 Low-Fat Meat
Combine carrots, onion and margarine...
(irish) potato casserole Thaw potatoes about 30 min., then mix all ingredients in a large bowl.
Place in a 9 X 13 baking dish. Bake at 350 for one...
Easy spaghetti casserole 1. In a 5-6 qt. dutch oven, cook the ground chuck, onion, peppers,
mushrooms, and garlic over medium-high heat, stirring ...
Tater tot casserole Directions: Brown ground chuck and chopped onion; season with salt and
pepper. Drain. Layer other ingredients into baking...
Peter pan rice casserole Preheat oven to 325 degrees. Lightly grease 4 x 8 baking dish with
sunflower oil. In a blender, combine peanut butter, ...
Beefy casserole 1. Preheat oven 400 degrees and put on the water for the Macaroni and Cheese.
2. Oil the pan and saute the chopped onion in a...
Chicken cordon bleu Try to use the largest chicken breasts you can find so you'll be able to roll them easier.
Preheat oven to 350 F. Coat ...
Chicken and rice crockpot casserole Mix together in crockpot and cook on high for 3 hrs (low for 6).
...
Breakfast casserole (pensylvannia dutch cowboy) * Use either sharp or mild Shredded Chedder Cheese.
~--------------------------------------------------------------------...
Vension casserole 1. Dice onion and mix with ground meat and pepper to taste (uselots*).
2. Press into the bottom of a 9x9" pan.
3. ...
Browned rice and pork chop casserole Heat oven to 350 F. Trim fat and sprinklw chops with season salt. Brown in non stick frying pan. Remove to casserole. Add ri...
Balsamic bleu vinaigrette salad In large bowl, combine spring greens, apples, cranberries, and walnuts and bleu cheese. Toss with Morton's Balsamic Vina...
Freezer mix mexican casserole Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix, chili powder and water t...
King ranch casserole Boil chicken, onion, celery & salt until chicken is tender. Remove chicken from broth and cool, remove bones, chop chick...
Brunch casserole+++fggt98b In skillet, lightly brown ground beef and onion in olive oil; drain
well. Place in well-greased crock-pot. Stir in remai...
Spinach casserole Defrost spinach. Mix all other ingredients and blend with spinach. Place in greased casserole and bake @ 350 degrees for 30...
Potato casserole Thaw potatoes and combine with 1/2 cup margarine, salt, pepper, onions,
soup, sour cream and cheese. Place in a greased 9...
Chicken and mushroom casserole Wash and trim mushrooms and cut in half. In large casserole dish, com
chicken, mushrooms, whole garlic cloves, wine and dres...
Chow mein casserole Cook and stir hamburger, celery and onion until hamburger is light brown, then drain. Pour water on rice and add salt in grea...
Green bean casserole Mix together beans, soup, and some of the onions. Pour mixture into casserole dish. Bake at 350° for 20 minutes. 10 minut...
Crab casserole Separate the eggs. Add beaten yolks to white sauce. Mix all ingredients
and fold in egg whites. Bake in 375 degree oven until...
Apricot, ginger and chicken casserole Cover apricots with boiling water in bowl, stand about 1 hour or until
apricots are soft; drain.
Heat oil in pan, add c...
|
Loading...
|
|
::