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CAMP TUNA AND RICE



Ingredients:
2 Can(s) Tuna; and liquid
1 Cup(s) Quick-cooking brown rice
2 Tablespoon(s) Instant dried onikon
2 Tablespoon(s) Green pepper flakes
1 3/4 Cup(s) Boiling water
Directions: Heat tuna in its oil in a skillet. Add remaining ingredients and bring to a boil. Cover and cook 15 to 20 minutes.
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