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Ingredients:
1/3 Ounce(s) baking powder
1 38/125 Pound(s) (divided) flour
2 egg
148/227 Pound(s) sugar
1 Ounce(s) softened cream cheese
160/409 Pound(s) (divided) softened butter
1/12 Ounce(s) vanilla extract
1/8 Quart(s) milk
163/625 Pound(s) dark brown sugar
Directions: Blend 1/2 cup butter and cream cheese together, cream until light and fluffy. Add sugar. Beat in eggs. Add milk alternately with mixture of 2 cup flour, baking powder, and baking soda, add vanilla. Pour into greased pan. Sprinkle with topping. Bake at 350 degrees for 35 minute s. Topping: Cut 1/4 cup butter into 1/2 cup flour and sugar until crumbly. Set aside.
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