Sugar free pear butter In a kettle, combine water and 1/4 cup lemon juice. Peel, core and quarter
the pears, placing them in lemon juice mixtu...
Chocolate butter frosting #3 Melt butter and cocoa in saucepan over very low heat.
Remove from heat and stir in remaining ingredients.
Add 1/2 Cup ch...
Cream of coconut cake Beat together cake mix, 1/2 of 12 oz. can cream of coconut, eggs, oil, and 2 cups of coconut. Bake in well greased 12 cup bu...
Crisp bread and butter pickles * Onions should be peeled and thinly sliced.
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Mi...
Jello ice cream pies Disolve jello in 1 cup of hot water. Put ice cream in that mixture and stir
until disolved. Then blend in fruit. Pour in...
Browned butter frosting #1 Heat butter till light brown and bubbly. (Do not burn.)
Beat in powdered sugar, cream and vanilla.
Recipe by: Possum King...
Reese's peanut butter cup oatmeal cookies In large bowl, beat butter and peanut butter until light and fluffy.
Add sugar (brown and white), eggs, vanilla; beat well. S...
Broiled chicken with mango butter Combine butter with mango chutney, lime juice and cayenne pepper, blending
well. Shape into a roll, wrap in foil or wax p...
Peanut butter chicken wings Mix marinade ingredients in large bowl. Add wings, stir and marinade for
2 hours at room temperature. Drain and reser...
Apple butter and cream cheese spread Place the cream cheese, apple butter, vanilla and cinnamon in the container of a food processor fitted with a metal blade. Pr...
Salmon with grits and caper-cream sauce Melt butter in heavy medium saucepan over medium heat. Add capers and garlic and saut until garlic begins to color, about 1 ...
"butter" Blend all ingredients till smooth. Use on bread & vegetables, but note
that it does not melt well.
...
Peanut butter kisses (have kisses unwrapped before removing cookies from oven) Cream sugar,
butter, egg and vanilla. Add peanut butter and milk, m...
Cookies & cream freeze MELT chocolate as directed on package; set aside until ready to use. Line 8-1/2 x 4-1/2-inch loaf pan with foil, with ends of...
Fudge ( apple peanut butter ) Mix semisweet chocolate pieces, half jar marshmallow fluff, peanut butter and vanilla. Set aside.
In buttered heavy 2-quart s...
Wine & pepper cream sauce Melt butter in a skillet. Add shallots and cook gently 3 minutes. Add
brandy to pan and allow to heat through for a few ...
Philadelphia vanilla ice cream Heat cream just until bubbles form. Stir in sugar until dissolved. Cool and
add vanilla. Chill and stir freeze.
Makes...
Coconut cream macaroons Heat oven to 350F degrees. Line cookie sheet with aluminum foil or cooking
parchment paper.
Sprinkle 1 cup of the cocon...
Lobster pasta with herbed cream sauce Bring very large pot of salted water to boil. Add lobsters. Boil until
cooked through, about 12 minutes (or cook in batches, ...
White chocolate cream filling White Chocolate-flavored baking bar should be grated.
Sprinkle gelatin over water in a small saucepan; let stand 1 minute....
Harvest spice whipped cream Simmer the cream and tea bags in a small pot for 6 to 10 minutes.
Remove the tea bags, squeezing out the excess cream, a...
Apple butter in a crock pot Boil applesauce on high heat, then add sugar and vinegar. I hold the
cinnamon until last 1/2 hour because I think it eva...
Sour cream coffee cake w/ chocolate & walnuts Preheat oven to 350 degrees. Butter and flour a 10-to 12-cup fluted
tube pan. In a large bowl, using a hand-held electri...
Apple brandy butter Place all ingredients in heavy saucepan. Bring to a boil over medium heat,
stirring frequently. Cook for about 15 minutes...
Lime butter sauce Stir egg yolks and lime juice vigorously in a 1 1/2-quart saucepan.
Add 1/4 cup of the butter. Heat over very low heat,...
Anise hyssop honey butter Cream honey and butter, mixing until well blended. Stir in flowers. Use
on pancakes, waffles or muffins. Store in refri...
Chocolate banana peanut butter shake In a blender, combine milk, instant breakfast mix, peanut butter, bananas and ice. Blend until smooth, about 30 seconds. Serv...
Raspberry cream Whirl cottage cheese in a food processor or blender until smooth and
creamy. Add brown sugar and ginger; continue whirlin...
Afghans w/ chocolate icing Afghans: Soften butter, add sugar and beat to a cream, add flour, cocoa and
lastly corn flakes. Put spoonfulls on a grea...
Seared tuna steaks w. caper butter Rub the tuna with olive oil, salt and plenty of freshly ground pepper. Set aside to marinate for at least 20 minutes.
In a s...
Chocolate-chip peanut butter fudge Combine sugar, milk and corn syrup in a heavy saucepan (3 quart); bring to
a boil, stirring constantly, until mixture boils...
Green-onion sour cream Puree green onions with the sour cream. Add salt and pepper to taste.
...
Chocolate-stuffed peanut butter scones Preheat oven to 375 degrees F. In a large bowl, stir together the flour,
brown sugar, baking powder, and salt. Cut the butt...
Chocolate mint ice cream In heavy guage saucepan, combine 1 1/4 cups heavy cream, milk, sugar and 1
cup of mint chocolate chips. Cook over low h...
Brown sugar icing #1 Mix brown sugar, oleo and evaporated milk.
Bring to a boil and cook 6 minutes, stirring often.
Put powdered sugar and vanil...
Cream cheese nibbles CUBE cream cheese into about 36 pieces. Place in 9-inch pie plate.
ADD remaining ingredients; toss lightly. Cover.
REFRIGERAT...
Alpha's peanut butter fudge In a medium saucepan, dissolve sugar in evaporated milk. Add butter
(cut in pieces) and corn syrup, and, stirring consta...
Chocolate peanut butter crackers Spread peanut butter on 24 crackers. Top with 24 crackers so you have 24 sandwiches.
Melt almond bark in a double broiler or...
Pistachio ice cream BLANCH the nuts by placing in a bowl for one minute and pouring boiling
water over it ( the nuts should be out of the ...
Grandma's vanilla ice cream (and several flavor variation In double boiler, scald milk. Mix next 3 ingredients stir in enough milk to
make smooth paste. Stir into rest of milk in...
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