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Brownies ( Date & Almond )

Ingredients: 2/3 Cup(s) Flour 1/2 Teaspoon(s) Baking powder 1/4 Teaspoon(s) Salt 1 1/3 Cup(s) Butter 2 Ounce(s) Unsweetened baking chocolate 1 Cup(s) Sugar 2 Eggs, beaten 1/2 Cup(s) Chopped almonds 1/2 Cup(s) Chopped dates 1 Teaspoon(s) Vanilla extract Directions: Preheat oven to 350oF. Sift flour, baking powder and salt together into bowl. Melt butter and chocolate in top of double boiler over hot water. Remove from heat. Combine sugar and eggs in large bowl; add chocolate mixture. Stir in flour. Add almonds, dates and vanilla. Spread batter in greased 8" square baking pan; bake for 25 minutes. Cool in pan, then cut into squares. Source: Marian Hoffman, Ed., Creative Cooking - Desserts. Typed by Linda Howard.
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In a 2 quart saucepan combine butter and chocolate. Stir constantly over medium-low heat 10 to 12 minutes, until melted. Cool 10 minutes. Stir in sugar and vanilla. Add eg Almond & rice flour bread w/poppy seeds Preheat oven to 350 degrees F. Butter an 8 x 4inch loaf pan. Place almonds and 1/2 cup of the flour in bowl of a food processor and grind until a fine meal is formed--the flour will prevent the nuts from turning oily. Add remaining rice flour, th Almond biscotti 1. Combine flour, sugar, baking soda, salt, and almonds in large bowl. 2. combine next 5 ingredients in medium bowl. 3. Beat with fork. 4. Add to dry mixture. Mix. 5. Dough will feel slightly dry. 6. Lightly knead 8-10 times. 7. Form into 16 in. oval roll Amaretto brownies Preheat oven to 325F degrees. Melt 1/2 cup butter and chocolate in a saucepan over low heat. Remove from heat, let cool. Stir in eggs. Add sugar, flour, 1/4 teaspoon salt and pecans, mixing well. Pour batter in a greased 8" square pan and bak White chocolate and pecan brownies Preheat oven to 350F. Line bottom of 13x9x2-inch baking pan with aluminum foil. Butter and flour foil and sides of pan. Stir unsweetened chocolate in top of double boiler set over simmering water until chocolate melts. Remove chocolate from over water and White chocolate brownies 1. Preheat oven to 350. Grease and flour an 8 inch square baking pan. Melt butter and 4 oz of white chocolate together in top of double boiler over hot water. When melted remove from heat and add balance of white chocolate. Stir to blend well. Set as Chocolate-kahlua brownies 1. Preheat oven to 325 degrees. With an electric mixer, beat together the sugar, egg substitute, kahlua and melted margarine until blended. 2. Combine flour, cocoa, baking powder and salt. Add sugar mixture, beating just to blend. Stir in walnuts. 3