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Brownies ( Blondie )

Ingredients: 1/2 Cup(s) Butter Flavor Crisco 1 Tablespoon(s) Milk 1 Cup(s) Brown Sugar, firmly packed 1 Egg 1 Cup(s) Flour, all purpose 1/2 Teaspoon(s) Baking Powder 1/8 Teaspoon(s) Salt 1 Teaspoon(s) Vanilla 1/2 Cup(s) Walnuts, chopped Directions: Preparation Time: 15 minutes Bake Time: 27 to 30 Minutes 1. Heat oven to 350 F. Grease an 8x8x2 inch pan with Butter Flavor Crisco. Set aside. 2. Combine Butter Flavor Crisco and milk in large saucepan. Place on low heat until Butter Flavor Crisco melts. Remove from heat. Stir in brown sugar. Add egg. Stir until well Blended. 3. Combine flour, baking powder and salt. Stir into sugar mixture. Stir in vanilla and nuts. Spread evenly into baking pan. 4. Bake at 350 for 27 to 30 minutes, or until a wooden pick inserted into center comes out clean. Cool in pan. Cut into 2x2 inch squares. Makes 16 squares. Source: Butter Flavor Crisco Cookie Collection, page 18. Shared by: David Knight
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In a medium bowl beat peanut butter, sugar and egg at medium speed for 1 minute or until just combined. Scrape th Brownies ( kahlua mudslide ) Combine flour, baking powder and salt in small bowl. Melt butter and chocolate in small saucepan over low heat; set aside. Beat eggs and granulated sugar in large bowl until light. Beat in flour mixture, chocolate mixture, 4 tablespoons Kahlua, Brownies ( mincemeat ) Preheat oven to 350xF. Cream butter and granulated sugar until well blended. Add eggs one at a time, beating well after each. Stir in next four ingredients. Then add flour and salt and mix well. Spread in buttered 9" square pan and bake ab Amaretto brownies Preheat oven to 325F degrees. Melt 1/2 cup butter and chocolate in a saucepan over low heat. Remove from heat, let cool. Stir in eggs. Add sugar, flour, 1/4 teaspoon salt and pecans, mixing well. Pour batter in a greased 8" square pan and bak Brownies ( maple butterscotch ) In a bowl, combine brown sugar, butter and maple flavoring. Beat in the eggs one at a time. Combine flour and baking powder; add to egg mixture. Stir in walnuts. Pour into a greased 9-in square baking pan. Bake at 350F for 30 minutes or unt Caramel brownies 1. Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Combine caramels and evaporated milk in top of double boiler over low heat. Cover and simmer until caramels are melted, stirring occasionally. Set aside, keeping warm. 2. Combine German s Brownies ( godiva ) In double boiler, melt chocolate and butter; when smooth, add instant coffee and set aside to cool. Beat eggs and salt together until slightly fluffy, add sugar gradually and beat until mixture is ribbony (about 10 mins.). Add vanilla extract, Chocolate-rasberry brownies - bon appetit Butter 13x9x2-inch baking pan. 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St Dorothy's brownies Beat 3 minutes. Pour into greased 9 X 13 pan Bake at 350 degrees for 30 minutes. Note: I sprinkle powdered sugar on them while they are still warm. It's best to let them cool before cutting them. Brownies ( sugar free ) Preparation : Soak walnuts in 3 tablespoons apple juice concentrate. Sift baking powder and cocoa into bowl with flour and make a well. Measure 1 1/3 cups apple juice concentrate, oil, egg white and banana into measuring cup and add all a Brownies ( double chocolate ) Preheat oven to 350 degrees F. Butter an 8 or 9 inch square baking pan. Line pan with with parchment paper or waxed paper. Combine melted chocolate with melted butter. With a whisk, beat eggs with sugar and vanilla. Beat in chocolate mixture. Brownies divine Preheat oven to 350 degrees F. Cream margarine and sugar replacement until light and fluffy. Place chocolate in aluminum foil; melt over boiling water. Stir chocolate into margarine mixture; beat until smooth. Beat in vanilla and eggs. Si Brownies-mrs dot luquet of mazant street Combine all ingredients, pour into a 9x14-inch buttered baking pan and bake at 350 degrees for 30-35 minutes. The icing Combine all ingredients. When the brownies are cool, spread over the top and cut into desired serving sizes -- about 1 inch squar Brownies ( carrot raisin ) Preheat oven to 350 F (moderate). Grease a 9- by 13-inch baking pan. Mix sugar and fat. Add eggs and vanilla; beat. Stir in dry ingredients. Add raisins and carrots; stir. Spread mixture into baking pan; sprinkle with walnuts. Bake about 89-calorie brownies Pre-heat oven to 300-F degrees. Spray a low-fat, non-stick cooking oil onto an 8 1/2 x 11-inch baking dish. Mash graham crackers into crumbs in a food processor or blender and prepare 2 cups of crumbs. Transfer to a small bowl and add cocoa and sa Brownies #8 Melt butter and chocolate at very low temp and allow to cool. Beat the eggs until smooth and a little frothy. Add salt, vanilla and cooled melted chocolate and butter mix. Add sifted cocoa, flour and pecans. Spread mixture into a greased 9 x 13 inc Brownies ( fancy walnut ) 1. Preheat oven to 350'F. Place 24 (2") foil liners on baking sheets. 2. FOR BROWNIES, combine brownie mix, egg, water and oil in large bowl. Stir with spoon until well blended, about 50 strokes. Stir in contents of walnut packet from Basic brownies Combine all ingredients and beat vigorously until well blended. Spread mixture into greased 8-inch (20-cm) square pan. Bake at 350~ F (175~ C) for 30 to 35 minutes. Cut into 2-in. (5-cm) squares. MICROWAVE: Cook on medium for 8 to 10 minutes or Brownies ( rocky road ) 1 lb Sugar, powdered 1/3 c Cocoa 1/2 c Butter (or marg.); melted 1/3 c Milk, evaporated 1/2 ts Vanilla extract Combine flour, sugar, and cocoa; stir in melted butter. Add eggs, one at a time, beating well after each addi Brownies ( texas ) If you don't have buttermilk on hand, substitute 2ts vinegar or lemon juice mixed into c milk... or use powdered buttermilk mixed as the directions specify. Preheat oven to 400 1) In a large mixing bowl, combine the flour and the suga Hepburn brownies Mix together first 6 ingredients. Preheat oven to 325F . Line a 6 inch square pan with greased wax paper Add 2 eggs to chocoate mixture. Beat as hard as you can; if the mixture seems limp, add up to 1/4 cup of flour, small amounts at a time. Pour immedia