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Contributor: Good Eats
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Force brown sugar through a coarse sieve into a small bowl.
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2. Add maple flavoring and vanilla.
3. Gradually add granulated sugar, 1 tbsp. at a time, beating until sugar is used and stiff peaks form.
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Stir in applesauce, milk, margarine, egg white, and vanilla, just until
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Whole wheat carrot cake blend the salt, cinnamon and butter slowly add the honey a little at a time.
mix the baking soda and flour together and fold into the honey mixture.
stir in the shredded carrots and chopped nut.
pour into a 9 X 13 baking pan.
bake at 350 for 50 to 60 minu
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