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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 6 |
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Directions: Combine rice, peas, chicken, mayonnaise, almonds, soy sauce, and seasonings in bowl. Transfer to a 3 quart baking dish coated with cooking spray. Cover and bake at 350 degrees for 15 to 20 minutes.
| Ingredients:
3 Cup(s) Brown rice, cooked
1 Package(s) Frozen green peas
2 Cup(s) Cooked chicken breast halves
1/2 Cup(s) Mayonnaise
1/3 Cup(s) Slivered almonds, toasted
2 Teaspoon(s) Soy sauce
1/4 Teaspoon(s) Black pepper, gro
1/4 Teaspoon(s) Garlic powder
1/4 Teaspoon(s) Dried tarragon |
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