Piquant oriental sauce Heat oil in a saucepan. Add onion, carrot, bell pepper and ginger and
stir-fry 3 minutes. Add Five Spice Powder and remo...
Beef sate with peanut sauce Soak bamboo skewers in cold water for 1 hour to prevent burning when
cooked. Cut tenderloin into 1-ounce strips about 5 i...
Green beans in spicy miso sauce In a large skillet, heat Hot Pepper Oil and saute garlic for 30
seconds. Add onion and saute until translucent. Add gree...
Aliza's spaghetti sauce It was good, but much more of a stew than a sauce. Next time I make it,
I'll use real onions, and two cans of tomat...
Bean curd with a deliciously spicy sauce Prepare the sauce. Put the cornstarch in a small bowl. Slowly add the
vegetable stock, mixing as you do so. Now add the...
Sauteed chicken breasts w. mustard sauce Pound each chicken breast half between sheets of wax paper until flattened to about -inch. Season with salt and pepper.
In a...
Roasted chicken w. garlic-balsamic sauce Let chicken stand at room temperature 45 min. Preheat oven to 375 degrees. Rinse chicken inside and out with cold water; pat...
Hollandaise sauce Use a small, thick ceramic bowl set in a heavy-bottomed pan, or a
heavyweight double boiler. Off the heat, put the egg yolks ...
Chicken, fried w/ bbq sauce and flat bread prepare batter recipe, stick in the refrigerator the night before
prepare brine
add chicken set aside
prepare bbq sauce start...
Mushroom sauce for fish Brown onion in butter. Chop tomatoes and seasonings. Slice mushrooms
thinly. Brown all with the onion. Add oyster liquor...
Herbed mustard sauce Combine the milk, herbs, garlic, peppercors and bay leaf in a small saucepan.
Bring to a simmer. Remove the pan from the heat...
Bourbon bbq sauce In a large heavy saucepan over medium heat, saute onions and garlic in the
oil along with a pinch of salt and pepper. Cover ...
Pineapple rum sauce In a large bowl, combine brown sugar and rum. Mix until combined. Add
pineapple; toss gently, and store in refrigerator....
King sauce Combine all the ingredients in a large bowl and adjust to taste. flavors te
to dilute during cooking so keep them strong...
Roast sirloin with mustard sauce Preheat the oven to hot 425F degrees. Cut most of the fat from the
piece of beef sirloin, leaving a thin layer.
Mix tog...
Lone star steak sauce Combine all ingredients, heat until butter melts. Broiler juices may be
added. Serve with Steak Salt.
...
Brisket with bbq sauce 1. Pour liquid smoke over brisket. Rub with onion salt and garlic salt. Roll brisket in foil and refrigerate overnight.
2....
Broiled cheddar and egg salad buns The buns or rolls should be split, toasted and buttered.
Combine the eggs, cheddar, green pepper, onion, evaporated milk, ...
Broiled salmon steaks with loyta's sauce Place salmon steaks on a broiling pan, dot with margarine. Broil until
lightly browned, turn and broil on other side til...
Chicken and fruit kabobs with mustard-leek sauce Cut chicken into 1-inch pieces; cut each piece of fruit into 8 pieces.
Thread chickenand fruit onto 16 small wood or met...
Hot carmel sauce - the pillsbury cookbook 1. In medium saucepan, combine sugar, 1/2 cup of the half-and-half,
corn
syrup and butter.
2. Bring to a full bo...
A-2 steak sauce Run all non liquid ingredients through a spice blender until they are a
fine powder. Place over low heat with half of vin...
Broiled beef (yakiniku) Combine sesame seeds, pepper, garlic, soy sauce, sugar and rice vinegar
into a marinade. Marinate meat for one hour. Coo...
Veracruz sauce (salsa ala veracruzana) Heat olive oil in heavy-bottomed saucepan with lid over medium-high heat
until fragrant. Add 3 garlic cloves and cook until...
Halibut with herb sauce Puree first 5 ingredients in processor. Season sauce to taste with salt and
pepper.
Preheat broiler. Brush fish with 2 tables...
Primavera-marinara sauce 1. Cook onion in oil in large nonstick skillet until softened, about 6
minutes.
2. Add garlic, crushed tomatoes, toma...
Chocolate sauce (all) Insert metal blade.
Pulse chop chocolate and sugar 5 times, then process until finely chopped,
about
1 minute.
While mach...
Herbed rubbed duck with tart cherry and sage sauce The day before, or the morning of serving day: Cut up the duck and
marinate it; make the duck stock and drain the stock and ...
Gingered pear bread Recipe Source: Gold Medal Bread Machine Recipe book Formatted to MM by
Norma Saavedra Steele/Noodle GEnie Food & Win...
Apricot sauce heat the jam to liquid state. add the dijon, lemon juice and ginger.
This is a very universal sauce. it's great on spi...
Quick chicken wing sauce Measurements are not exact! You'll have to experiment until you get
the taste YOU want. For a small amount of thi...
Caper sauce (quick method) Mix all together, refrigerate. Goes well with fish.
...
Quick italian tomato sauce saute' the celery and onion in olice oil until tender and glossy. add the garlic and parsley and saute' briefly. ...
Buffalo chicken wings w/ blue cheese dipping sauce hot pepper sauce to taste
Prep: 10 minutes Cook: 35 minutes Serves: 36 mini-drumsticks
These spicy hot wings w/ cool,...
Barbecue sauce 2 Combine the seasoning mix ingredients in a small bowl and set aside.
In a 2-quart saucepan fry the bacon over high hea...
Asparagus crepes with mushroom dill-sauce CREPES: Combine flour & salt in mixing bowl. Make a well in the
centre & pour in the soymilk & oil. Beat t...
Sweet ginger stir fry sauce Peel and chop ginger root as finely as possible. Mix ingredients in a cup. Maple syrup, honey, or other sweetener can be used...
Quick tomato sauce Cook onions in bouillon until soft. Add remaining ingredients.
Bring to boil, cover, simmer 30 to 45 min. Makes 3 1/2 ...
Broiled tomatoes with feta cheese REHEAT BROILER. Overlap the tomatoes in a large baking dish. Crumble the
cheese over them, add half the marjoram and driz...
Broiled spanish mackerel Before broiling rub thoroughly with salt, brush with pepper and work in a
little olive oil. Lay on broiler and brown well...
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Recipes
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