|
|
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Base: Poultry / Number of Servings: 4 |
|
|
Directions: IN SAUCEPAN, COMBINE GARLIC, THYME, LEMON JUICE AND DRAMBUIE. COOK OVER
MEDIUM HEAT ABOUT 10 MINUTES UNTIL REDUCED SLIGHTLY. STIR IN MUSTARD AND
HONEY AND SIMMER FOR A FEW MINUTES. SPRINKE CHICKEN WITH SALT AND PEPPER
AND TOSS WITH MUSTARD MIXTURE. THREAD MEAT ON SKEWERS AND GRILL OR BROIL 8
TO 10 MINUTES ON EACH SIDE. FLAMBE BY HEATING 4 TBS. OF DRAMBUIE UNTIL
WARM. LIGHT DRAMBUIE AND POUR OVER MEAT. THIS CAN ALSO BE MADE WITH AN
EQUAL AMOUNT OF LAMB INSTEAD OF THE CHICKEN. I HOPE YOU ENJOY THIS CHICKEN
RECIPE IN GOOD HEALTH, RACHEL. HAPPY HOLIDAYS AND SHALOM!!!! FROM: P
FRISCHKNECHT (SMCD91F)
Ingredients:
4 PLUS 4 TBS. DRAMBUIE
2 Tablespoon(s) FLANK STEAKS
1 Cup(s) CHICKEN; 1 1/2 INCH CUBES |
|
|
|
Similar recipes:
|
Loading...
|
Dijon meatballs Heat oven to 400F degrees. Spray broiler pan rack
with cooking spray. In large bowl, mix ground beef,
bread crumbs, oni...
Dijon spinach salad In a bowl, combine the first five ingredients. In a jar with a tight-fitting lid, combine the oil, vinegar, mustard, sugar a...
Brochette dijon flambe *** (smcd91f) IN SAUCEPAN, COMBINE GARLIC, THYME, LEMON JUICE AND DRAMBUIE. COOK OVER
MEDIUM HEAT ABOUT 10 MINUTES UNTIL REDUCED SLIGH...
Bananas flambe Take 2 ripe, but not soft bananas and cut in half, then split lengthwise.
Melt a few Tablespoons butter over medium heat. Add...
Brochette of chicken Mix all ingredients well. On each skewer stick, put on 4 ounces of chicken.
Cook over a bed of hot coals on a barbecue pi...
Doctor fortran's alsatian tart flambe Distribute the last three ingredients on top of the tortilla. Brown under
the broiler until the cheese starts to bubble. Th...
Fresh asparagus salad with lemon dijon vinaigrette Bring a large pot of water to a boil and blanch the asparagus (cook
until tender but still bright green, 4-5 minutes). R...
Dijon chichen strips Rinse chicken breasts and pat dry; cut into 1/2" strips and set aside.
Place butter OR margarine, onion, and garlic...
Crispy dijon chicken Preheat oven to 475F.
Spray 9x13 casserole dish with nonstick cooking spray.
Combine mustard and evaporated milk in shallow b...
Dijon-tarragon cream chicken 1. Melt the butter and heat the oil in a skillet over medium-high heat. Season chicken with salt and pepper, and place in the...
Cauliflower with dijon sauce 1. Place cauliflower florets in a large glass bowl or casserole dish, and cover with plastic wrap. Poke a few holes in the pl...
Dijon chicken mix the above in a zip lock plastic bag. refriferate for 2 hours. cook on the grill for 45 minutes.
...
Chicken dijon Preheat oven to 359.
Place chicken in a shallow baking pan that has been sprayed with a
nonstick cooking spray.
Combine remai...
Grilled dijon mustard chicken 1. Brush chicken with butter and set remaining butter aside.
2. Arrange chicken on oiled grill, skin side up about 4 inches a...
Dijon and tarragon grilled chicken Combine first 5 ingredients in processor. Process until smooth. Place
chicken pieces in a glass baking dish. Sprinkle chick...
Honey dijon glaze Mix together.
Use as a glaze when grilling, baking or broiling chicken.
Makes about 1 cup.
...
Dijon mustard vinaigrette Blend all ingredients in blender or processor until smooth. Season to taste with salt and pepper. (Can be prepared 3 days ahe...
Salmon dijon Combine all ingredients and marinate salmon for fifteen minutes. Broil for 5 minutes on each side, or until cooked through. S...
Dijon potato salad Heat a large pot of water to a boil and add potatoes. Reduce heat
to medium-high and cook, with lid ajar, until potatoes ...
Baked dijon salmon 1. Preheat oven to 400 degrees F (200 degrees C).
2. In a small bowl, stir together butter, mustard, and honey. Set aside....
Honey dijon sauce Mix together.
Use as a fat free dip for shrimp.
Makes about 1 1/2 cups.
...
Apricot dijon mustard chicken In frying pan combine apricot nectar and mustard. Over high heat
bring mixture to a boil. Lay chicken breasts smooth side d...
Turkey with dijon sauce Preheat oven to 325F degrees. Remove the neck and giblet from the turkey
cavities. Drain the turkey well. Free the legs f...
Mushroom dijon chicken Between pieces of plastic wrap or waxed paper,
place each chicken breast smooth side down;
gently pound with flat side ...
Sirloin with bason-dijon sauce Cook bacon in 12-inch nonstick skillet over medium heat, stirring occasionally, until crisp. Remove bacon from skillet with ...
Fish fillets dijon Preheat oven to 450F.
Butter 13 x 9 x 2-inch glass baking dish. Arrange fish fillets in prepared
dish. Season with salt and p...
Dijon chicken salad Bring chicken broth to a boil in small saucepan. Completely dissolve
gelatin in boiling broth. Add water, vinegar an...
Zucchini in honey-dijon sauce 1. In a bowl, mix vinegar, honey and mustard; set aside.
2. Rinse zucchini well and slice.
3. Place in a microwave-safe dish ...
Grilled turkey en brochette Source: MAINPOUL.ZIP
Cut turkey steaks into 2
"
cubes and place in bowl. Combine chili
sauce, lemon juice, sugar and bay...
Dill and dijon mustard sandwiches In a mixing bowl, beat cream cheese, mayo and mustard. Add corned beef, onion, dill and salt; mix well. Remove the crust and...
Pork chops dijon * low-calorie dressing
~--------------------------------------------------------------------------
PER SERVING: 248 cal., 25g...
Abm dijon rye Dump yeast in machine. Dump in flours and lecithin granules Fill measuring
cup to 2/3rds with warm water. Add mustard unt...
Cheese and dijon pretzels Reserve 1 cup flour. In large bowl, combine remaining flour (3 1/4 c),
sugar, salt, yeast and cheese. heat milk and musta...
Easy but elegant asparagus and tomato salad with dijon vinaigrette Whisk together minced onions, Worcestershire sauce, Dijon mustard, salt, pepper and vinegar in a small bowl. Add olive oil i...
Dijon pork chops Spread 1 tablespoon of mustard on each side of each pork chop. Heat oil in
a large skillet and brown pork chops on both s...
Dijon pork steaks Combine marinade ingredients and pour over chops. Marinate several hours or
overnight. Broil or grill, turning occasiona...
Bananas flambe with rum Preheat the oven to 425F. Use the butter to grease a round or
rectangular dish. Sprinkle with half of the brown sugar.
...
Dijon mustard fillets Rinse fish and pat dry with paper towels. Cut into 4 serving-size pieces.
Measure thickness of fish. Place fish on grease...
Warm potato-tomato salad with dijon vinaigrette Make the vinaigrette: In a bowl, whisk together the mustard, vinegar,
and salt. Whisk in the olive oil gradually, then season...
Dijon mustard potato salad 1. Heat a large pot of water to a boil and add potatoes. Reduce heat to
medium-high and cook, with lid ajar, until potat...
|
|
|
|
|
|
::