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Ingredients:
4 Cup(s) Dry bread cubes 1 c Hot water or turkey broth
1 Cup(s) Chopped celery 1/4 ts Black pepper
2 Tablespoon(s) Chopped parsley 1/4 ts Dried marjoram
Directions: Combine all the ingredients in a bowl. Toss to mix well. Stuff into a 10-pound turkey or four Cornish game hens.

Comments: Note: may also be baked at 350 degrees in a lightly oiled casserole dish for 30 to 40 minutes.
PER SERVING: calories - 100, carbohydrate - 20 g., protein - 5 g., fat - 2 g., sodium - 199 mg., potassium - 177 mg., cholesterol - 0
Exchanges = 1 Bread, 1 Vegetable
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