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Ingredients: 1/3 Ounce(s) vanilla extract 1/4 Quart(s) skim milk 2 egg whites 1/4 raisins 1 beaten egg 1 1/2 cubed bread 1/8 nutmeg Directions: Spray a 1 quart casserole with nonstick coating. Place bread cubes in casserole, sprinkle with raisins. Beat together egg, egg whites, milk, vanilla, and nutmeg. Pour over bread and raisins. Bake at 325 degrees about 40 minutes
Bourbon Sauce for Bread Pudding 160/409 Pound(s) brown sugar 4 Ounce(s) half and half 4 Ounce(s) heavy cream 1 48/85 Ounce(s) butter 1 egg 1 egg yolks 1 1/2 Ounce(s) bourbon Directions: In a saucepan add sugar, butter, half & half and cream and whisk over medium heat until blended. Add a little of the mixture to the beaten egg to temper it, then add the egg mixture back to the pot and whisk for about 1 minute. Remove pot from heat and add bourbon. Return to medium heat and stir until sauce is of desired consistency.
Check some related videos Similar recipes: Chocolate cherry bread - abm - regular loaf Source: Electric Bread Kids love it, but for adults, Chocolate Cherry turns a coffee break into a pleasant interlude. With a sweet topping, it becomes a new dessert bread. [Outstanding!] Success Hints ------------- Make sure you use real chocolate chips Abm spelt bread I made this in a 1-lb. Panny. For larger loaves, tell Meal Master to change the servings to 3. Spelt is said to have enough gluten to substitute 1/1 for bread flour, but I thought I'd play it safe the first time and mix it with bread flour. I Brother boniface's pumpkin bread Beat first 14 ingredients at medium speed with an electric mixer just until dry ingredients are moistened. Fold in pecans. Spoon evenly into 2 greased and floured 9x5 inch loaf pans. Bake at 350F for one hour or until a wooden pick inserted in center come Bran bread DIRECTIONS: Place all ingredients in pan except water and yeast. Add water on top of other ingredients. Place yeast in dispenser, close lid, and set for Timed Bake or RapidBake. Recipe created for Panasonic 65. Adjust for other brands. ( from bread mix ) cinnamon rolls In a large bowl, dissolve yeast in lukewarm water. Blend in eggs and butter. Add 5 cups of bread mix. Stir well. Add additional bread mix to make a soft, but not too sticky dough. Knead about 5 minutes until dough is smooth. Lightly butter bowl. Rice pudding 1 Combine and bake covered for 45 mins or till set. Recipe By : Net Owendaw corn bread Hominy gives this bread it's distinctive flavor. Like all spoon breads, it should be eaten very hot with plenty of butter. Do try this one it will change your mind about grits. This recipe orignally appeared in The Carolina Housewife. The las Fruit filled bread DIRECTIONS: Place all ingredients except yeast in bread pan and place in machine. Press Menu pad to select VARIETY. Press start pad. Make the filling: Cook slices of apple with lemon juice and sugar, when juice has been absorbed, add cinn Al forno's chocolate bread pudding Preheat oven to 350 degrees. Generously butter a shallow six cup casserole or a large long shallow pan. Line pan with one layer of bread slices. Heat the heavy cream over moderately low heat until hot but not simmering. Beat the eggs with the suga Mary's garlic bread Preheat oven to 375 degrees F. Mix all ingredients except the bread together in a bowl. Spread the mixture onto the French bread. Wrap bread in aluminum foil. Bake for 20 minutes. Unwrap and place under broiler to brown. NOTES: * Addict Light whole wheat bread Recipe by: The Best Bread Machine Cookbook Ever, Madge Rosenberg Light in texture, color, taste and calories when sliced thin, this bread makes good sandwiches. Note: The original recipe called for 1 1/2 T vegetable oil for the lg loaf and Almond & rice flour bread w/poppy seeds Preheat oven to 350 degrees F. Butter an 8 x 4inch loaf pan. Place almonds and 1/2 cup of the flour in bowl of a food processor and grind until a fine meal is formed--the flour will prevent the nuts from turning oily. Add remaining rice flour, th Peaches & cream bread - abm - regular loaf Source: Electric Bread You may love your peaches & cream chilled, but the way to serve this lovely light bread is warm from the oven. Like your favorite peach cobbler, the subtle richness of the flavors lends itself perfectly to a light topping of f Blueberry lemon bread Cream 1 cup sugar and butter; beat in eggs one at a time. Combine dry ingredients and stir into creamed mixture. Fold in berries and lemon peel. Pour batter into a greased loaf pan. Bake at 350 degrees for 50-60 minutes or until done. Combine lemon juice Whole-wheat flax bread (mixer and abm) 1. In a blender, grind flaxseed into a coarse meal. Set aside 2 teaspoons (for topping). 2. In a large bowl, stir water and honey until honey is dissolved. Sprinkle in yeast, let stand until yeast bubbles, about 5 minutes. 3. Add 1 cup bread flour, pumper Anna banana bread Combine sugar and wet ingredients. Combine dry ingredients separately. Add to wet ingredients. Pour into greased loaf pan. Bake at 350, 50 to 60 minutes. All bran bread - pk Mix shortening, boiling water, sugar, salt and All-Bran together. Let stand until lukewarm. Soak the cake of yeast in the warm water. Add the egg. mix with the above mixture. Add flour. Place in a slightly greased bowl. Set aside to rise. Knead Certainly citrus bread - abm - regular loaf Source: Electric Bread This tangy bread has a fine, light texture. The subtle yet distinctive flavor makes it a perfect accompaniment for fish or chicken. Try it with swordfish baked with lime butter or your favorite lemon chicken recipe. Success Hints Indian rice pudding (kheer benazir) Bring water to a boil in a medium saucepan. Add the rice, cover, reduce heat to low and simmer until the liquid is absorbed, about 18 minutes. Add the coconut milk, sugar, cardamom and salt. Simmer, uncovered and stirring frequently, over medium heat un Barbecued corned beef & cheese bread Place all the ingredients (EXCEPT THE 1/3 CUP CORNED BEEF) into the pan in the order listed. Select white bread and push "Start." Add the chopped corned beef at the "beep," 88 minutes into the cycle. (33 min. with DAK Turbo II) Brown seed bread In large bowl, combine all-purpose and whole wheat flours, natural bran, rolled oats, sesame and poppy seeds, baking powder, baking soda and salt; stir in honey. Add enough of the yogurt to make sticky dough. Knead lightly in bowl until dough is well blen Sweet potato corn bread Boil or steam sweet potatoes until tender, about 15 or 20 minutes. Drain throughly; press through sieve into a medium bowl. Set aside to cool slightly. Heat oven to 375 degrees. Sift together cornmeal, flour, baking powder, salt, bakin Garlic cheese bread 1. Slice french bread lengthwise and place cut side on sheet pan. 2. Saute garlic in butter. Combine with cheese sauce. 3. Spread 2 ounces garlic-cheese sauce mixture over cut surface of bread. 4. Cover with foil. B ake in preheated 350F oven 15 minutes. Allie prudhomme fonterot's bread pudding and hard sauce Place butter and sugar in large bowl. Mix with electric mixer on medium speed until creamed, about 5 minutes, pushing sides down with a rubber spatula. Add milk, eggs, vanilla, cinnamon, nutmeg, salt, cream of tarter and ginger beating on low spee White chocolate and croissant pudding Bring the milk, cream, vanilla pod (split) and the caster sugar to the boil. Melt the chocolate in the pan with the cream and milk. In a separate bowl, mix the egg yolks and whole eggs together with the whisky. Slice the croissants and place in an ovenpro Basic white bread #2 - zoji SOURCE: Zojirushi Home Bakery Recipe Book by Zojirushi America Corp. Formatted into MM by Ursula R. Taylor. Into baking pan measure milk, butter, sugar, salt and flour. Sprinkle yeast over flour. Inset pan securely into unit; close l Two toppings for matzo bread TOPPING 1: Mash avocado in a small bowl. Add remaining ingredients, and stir until mixed. Serve spread on matzo bread, or use as a dip for the bread. TOPPING 2: Preheat broiler. Break matzo bread into large pieces. Set aside. Mix tuna, mayonnaise and French bread sandwhiches Slice the french bread. Place fresh mozzarella cheese and tomato on the bread. Put it in the oven on broil and wait until the cheese melts. Banana sour cream bread 1. 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon a nd sugar mixture. 2. In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir Almond poppy bread - abm - regular loaf Source: Electric Bread This soft yellow bread is reminiscent of your favorite poppy seed muffin, but versatile enough to take you from breakfast to dessert. Start the day enjoying it with a touch of sweet butter on a freshly-toasted slice. Savor with tea Cheddar bread ring Combine 1 1/2 cups of the flour, the sugar, undissolved yeast and salt thoroughly in a large bowl. Heat the milk and butter together until very warm (115-125 degrees F.). Gradually add to the dry ingredients and beat at medium speed on an electric mixer Alabama corn bread #2 Beat eggs well. Add other ingredients and mix well. Pour into greased muffin tins, cornstick pans, or regular corn bread pan. Bake at 450 degrees until test done. Hint: for best results use a wisk. Banana chocolate chip bread - abm Add ingredeints in order given by manufacturer, adding mashed bananas with milk and chocolate with flour. Basic/white bread cycle. Light color setting. NOTE: How this bread turns out will depend on your breadmaker. Some machines will make a smooth chocola 7-or 9-grain bread (abm) an easy low-rising bread - 7/9 grain cereal may be found at your HFS. - Flour Equivalent 3 cups Lemon pudding cake Heat oven to 350F degrees. Grease 1-quart casserole. In a small bowl, beat egg yolks; stir in milk, lemon juice and lemon peel. Add sugar, flour and salt; beat until smooth. In another small bowl, beat egg whites until stiff peaks form. Gently fol Italian bread - abm This is by far our favorite dinner bread. It is closer to genuine "french" bread than any other recipe we have tried so maybe it is really Italian bread that we like so much !! From Donna German CB #1. Submitted By GAYE LEVY MSG#: 1825 Almond and rice flour bread with poppy seeds Preheat oven to 350 degrees F. Butter an 8 x 4inch loaf pan. Place almonds and 1/2 cup of the flour in bowl of a food processor and grind until a fine meal is formed--the flour will prevent the nuts from turning oily. Add remaining rice flour, the Potato bread filling Preheat oven to 325F . Mix all ingredents and place in a greased ovenproof dish. Bake 1 hour or until golden brown. Contributor: Ellen Elizabeth Young Bread stuffing or dressing Combine all ingredients in a bowl, toss to mix well. Stuff into a 10-pound turkey or 4 cornish hens. 4-6 servings. 1/4 recipe 100 calories Carbohydrates 20 gram, Protein 5 g, Fat 2 g, Sodium 199 mg, Potassium 177, Cholesterol 0. 1 bread exchange, 1 vege Pumpkin bread DIRECTIONS: Place all ingredients in baking pan except water, pumpkin and yeast. Place water and pumpkin in pan on top of dry ingredients. Close lid and place yeast in dispenser. Set to bake at Regular or RapidBake. Recipe created for Pan Caramel pear pudding cake In large mixing bowl stir together flour, sugar, baking powder, cinnamon and salt. Add milk; beat until smooth. Stir in pears and pecans. Turn into an ungreased 2-quart casserole. In bowl combine brown sugar, butter and boiling water; pour evenly Applesauce cinnamon bread SOURCE: Posted on NVN Food & Wine Board by Wendy - America1....from her Hitachi Cookbook..Formatted by Ursula R. Taylor. Put all ingredients in bread pan and press start. Cranberry bread Mix first 5 ingredients. Add egg, butter, juice & water, mix well. Fold in nuts, cranberries and rind. Pour into greased and floured bread pan. Bake at 350° for 1 hour and 20 minutes. Place on side to cool. Tangy cranberry bread - abm - large loaf Source: Electric Bread Wanna bet the re's nothing new to do with that leftover turkey? This moist, light bread promises to redefine your idea of a turkey sandwich. But don't stop there... try a slice of sharp cheddar with a little English must Pouding aux pommes au sirop d'erable (apple maple pudding) Arrange apples in a greased 8 inch square baking pan. Pour 1/2 cup of the maple syrup over apples, stirring to coat well, and spread in an even layer. In a bowl, combine beaten egg, butter and lemon juice with remaining 1/2 cup maple syrup. Chocolate brownie spoon bread Preheat oven to 350F . Butter an 8 inch seasoned cast iron skillet; set aside. Place chocolate and butter in a medium heat proof bowl. Set over a pan of simmering water; stir until almost melted. Remove from heat; let cool, stirring. Set aside. Into Chocolate bread pudding Preheat oven to 350 degrees F. Lightly brush both sides of bread with melted margarine. Cut into 1/2-inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place in 8-inch square pan;sprinkle with chocolate chips. Pour milk, egg su Nutty coconut bread - abm - regular loaf Source: Electric Bread This softly subtle bread has a wonderful, chewy texture. The coconut, pecans and walnuts make a harmonious trio in morning toast. Or serve this bread freshly-baked as an accompaniment to your favorite fruit salad. Success Hints - Adobe bread In a large bowl, soften the yeast in the lukewarm water. Mix the salt, 2 tablespoons of the shortening, and the cold water together and add to the yeast mixture. Sift in the flour gradually, beating well after each addition for a smooth consist All-season bread ALL-SEASON BREAD Apple Bread: Shred two peeled, cored apples to make 2 cups. Carrot Bread: Peel and shred 2 carrots to make 2 cups. Stir in 1 T. reserved pineapple juice. Sweet Potato Bread: Peel and shred 1 sweet potato to make 2 cups. Stir in 1