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Ingredients: 1/4 Cup(s) Butter 1/2 Cup(s) Sugar 1 Egg 1 Cup(s) Flour 1 Teaspoon(s) Baking powder,double-acting 1/4 Teaspoon(s) Salt 1/3 Cup(s) Milk 1/2 Teaspoon(s) Vanilla extract 2 Cup(s) Blueberries 1/4 Cup(s) Butter, melted 1/2 Cup(s) Sugar, pastry 1/3 Cup(s) Flour, all-purpose 1/2 Teaspoon(s) Cinnamon, ground Directions: Preparation Time: 0:30 Make cake batter by creaming butter, sugar and egg; add dry ingredients alternately with milk and vanilla. Spread batter in a greased 9 x 9 square baking pan and top with berries. Combine the topping ingredients using a fork or pastry blender. Sprinkle mixture over berries. Bake at 350 degrees, 25 - 30 minutes or until it test dones.
Check some related videos Similar recipes: Carrot cake muffins (lowfat) Preheat the oven to 375F . Grease muffin tins. Sift together the dry ingredients. In a seperate, large bowl, beat together the egg whites, egg, and oil. Whisk in the buttermilk, then add the honey, and beat until creamy. Stir the carrots, pineapple, and A sponge cake from new zealand Beat eggs and salt. Add sugar and beat till thick. Sift flour and baking powder together. Add to egg mixture. Fold in butter. Pour into greased and lined deep 20 cm (8 inch) round cake tin. Bake at 190 C. (375 F.) for 25-30 minutes or till cake sp Rhubarb-blueberry cake Melt 1 stick of butter in 9" square pan. Add the rest of the ingredients to the butter in pan and mix. Sprinkle with cinnamon and sugar. Backe 325 degrees, 30-40 minutes. Serve warm or cold. Brown sugar prune cake Cream together butter and sugar until light and fluffy. Add eggs one at a time beating well after each addition. Stir in prunes. 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Pour into greased and floured 13" x 9" x 2" at 400F for Crunch candybar peanut cookies mix first 6 items and spread on a greased 15x10 baking sheet. bake at 350 degrees for 25 minutes. remove from the oven and cool for 5 minutes. return to the oven for 2 minutes. mix the remaining 3 items and spread on top of cookie upon removing from the Great pumpkin cake Prepare cake batter and bake in 12-cup fluted tube pan as directed on package. Cool in pan 10 minutes. Invert cake onto wire rack; remove pan. Cool cake completely. Meanwhile, beat cream cheese and butter in medium bowl with electric mixer on me #10 cake 1. Mix 1 minute. 2. Grease and flour bundt pan. 3. Bake 350 for 40-45 minutes. Icing: 4. Mix and frost while warm. Caramel chocolate chip cake Preheat oven to 350 degrees. Grease and flour a 13 x 9 x 2" rectangular baking pan. Beat all ingredients except Caramel Fluff in a large bowl on low speed for 30 seconds, scraping bowl constantly. 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Transfer roast to slow cooker. In the same skillet, saute mushrooms, onions and garlic until tender. Stir the coffee, salt, chili powder, adn pepper into the vegetables. Chocolate chip zucchini cake Mix chocolate chips, 2 Tablespoons sugar and brown sugar. Set aside. Mix remaining ingredients and pour into a greased and floured 9 x 13 inch pan. Sprinkle chocolate chip mixture over top of cake before baking. Bake at 350 degrees for 30-40 minutes. Carrot pecan cake icing While at room temperature, blend together butter and cream cheese. Slowly blend in confectioners sugar; add vanilla., coconut and pecans. Mixing well. Frost the cake. Banana cake with caramel frosting 3 1/2 c Confectioners Sugar Heat oven to 350F degrees. Grease a 13- by 9-inch baking pan. Sift together the flour, baking soda and salt; set aside. Beat 1/2 cup butter and granulated sugar in large bowl of a mixer on high speed until light, 2 mi Blueberry baked apples Preheat an oven to 325F degrees. Peel the upper quarter of each apple. Mix together the remaining ingredients except the hot water and whipped cream. Place the apples in a baking dish. Fill the cavities of the apples with the blueberry mixture, al Brownies ( cake ) 1. Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Mix butter, oil, water and cocoa together in small sauce pan. Bring to boil. Add this mixture to flour and sugar and beat until smooth. 2. Add eggs, baking soda, buttermilk and 4 day coconut cake The night before baking the cake, combine sugar, sour cream and coconut in a covered dish and set in refrigerator. The next day, prepare the cake and bake in 2 layers. Cool. Split each layer in half where you have four layers. Fill each layer with Cardamom coffee cake This cake is exquisite! Every person I've served it to has asked me for the recipe. It makes a great brunch item. From the Moosewood Cookbook. Preheat oven to 350 deg. F. Grease and flour a 10-inch tube or bundt pan. In a LARGE (she's Very chocolatey cake Preheat oven to 350 degrees. Line an 8 inch round cake pan with wax paper or foil. In a small saucepan, place dates and cover with water. Bring to a boil, lower heat and simmer for 3 minutes. Drain and rinse under cold water. Remove and d Vanilla sponge cake Preheat oven to 350 F. Butter and flour a 9-in springform cake pan. Set aside. Place a stainless-steel bowl over a saucepan filled with simmering hot water. In bowl, beat eggs and sugar 5 min or until mixture thickens. Off heat, continue beating until mi All-white cake Mixer the whole thing in the order of the list. Bake for about 30 mins at medium. Note : the cake can be frosted in the usual way. Also, it can be cut up, and used as a basis for Petit Fours. African banana peanut cake Combine flour, baking poder, salt and baking soda. Cream softened butter and sugar until light and fluffy, beat in eggs. Add dry ingredients alternately with mashed bananas just until combined, sir in 1/2 cup chopped peanuts. Scrape batter into we Geraldine's fruit cake Cream butter and sugar, add 1 egg at a time then add milk. Now add crackers, mix well. Add nuts and raisins. Put in a tube cake pan. Bake 2 1/2 hours at 250 to 300 degrees or until done. (I bake it at 275 degrees for 1 1/2 hours and 1 hour at 300 degre 7 up cake-charlotte collins Mix all ingredients together well and put into angel food cake pan, or a well greased and floured Bundt pan. Bake 1 1/4 to 1 1/2 hours at 325. Not such an angel cake 1. Beat egg whites with cream of tartar and salt until soft peaks form. 2. Add maple flavoring and vanilla. 3. Gradually add granulated sugar, 1 tbsp. at a time, beating until sugar is used and stiff peaks form. 4. Sift flour and confectioner's sugar Wacky cake Mix flour, sugar, cocoa, soda and salt. Make three wells in the flour mixture. In one put vanilla; in another the vinegar, and in the third the oil. Pour 1 c cold water over all and stir. No need to beat. Pour into 8 x 8-inch pan. Bake at 350 degree Apple blossom cake Mix all ingredients except apples with mixer. Fold in apples. Bake in Bundt pan at 350 for 1 hour 15 minutes. Grease & flour pan very well so apples won't stick. Cornflake almond crunch Put oven rack in middle position and preheat oven to 325 degrees. Toast almonds in a large shallow baking pan until pale golden, 8 to 10 minutes. Cool, then toss with cornflakes in a large bowl. Line bottom of cooled baking pan with foil, then lightly oi Honey crunch peanut spread Combine all ingredients, mix well. * To toast oats; place uncooked quick cooking oats in a single layer on a ungreased cookie sheet. Bake in a preheated 350 oven for 15-20 minutes, until lightly browned. Per serving: 6g protein, 9g fat, 19g German apple cake Combine all ingredients in large mixing bowl. Beat on low speed with electric mixer until blended, then increase speed to medium-high and continue to beat for 2 minutes. Pour into a greased 9 x 13-inch baking pan and bake in 350 oven for 30 -35 minutes Pig pickin' cake Combine all ingredients for cake. Pour into 3 ( 9-inch) cake pans or 11x14 inch pan. Bake at 350 for 15 to 20 min or until done. Cool. Mix all ingredients together for icing and put on cake. I did this cake like I did the pina colada cake and poked hole Cream cake filling In small heavy saucepan mix first 3 ingredients. Gradually stir in milk until smooth. Cook and stir over medium heat until mixture boils 1 minute. Remove from heat. Gradually stir half the hot mixture into beaten egg, then stir into mixture in s Nick cassoni's turkey crunch casserole Mix the first six ingredients togather. Stir the soup into the mayonnaise. Toss with turkey mixture. Put into a 2 quart casserole dish. Sprinkle with chow mein noodles or crushed potato chips. Bake at 350F for 30 minutes or until bubbling. Source: Nick Ca Cappuccino pound cake In mixing bowl, cream butter, add sugar, coffee powder, cinnamon and salt, beat until light and fluffy. Beat the eggs, one at a time, mixing well after each addition (batter may look curdled). On low speed mix in half of the flour, then the milk, Cream cheese swirl coffee cake Preheat oven to 350°. In a small bowl, beat cream cheese, confectioners' and lemon juice until smooth; set aside. Stir together flour, baking powder, baking soda and salt; set aside. In large mixing bowl, beat granulated sugar and butter until fluffy Fluffy gold cake Sift together dry ingredients and put in mixing bowl. Add shortening and half the milk. Mix. Add remaining milk, vanilla, and egg yolks. Blend well. Pour into 2 greased and floured round layer pans and bake at 350 degrees for 30-35 minutes. Cinnamon crumb cake Preheat oven to 350F . Lightly spoon the flour into dry measuring cups, and level with a knife. Combine the flour, brown sugar, cinnamon, and salt in a bowl, and cut in margarine with a pastry blender or 2 knives until the mixture resembles coarse meal. R Blueberry ice cream In 5 cup blender, sprinkle unflavored gelatin over cold milk; let stand 3-4 minutes. Add hot milk and process at low speed until gelatin is completely dissolved, about 2 minutes. Let cool completely. Add blueberrie and sugar; process at high sp Monster coffin cake PLACE drink mix in large bowl. Add hot water; stir until drink mix is completely dissolved. Add cream cheese; beat with electric mixer on medium speed until well blended. Gently stir in whipped topping with wire whisk. Remove 1/2 tsp. of the cream cheese A garden of spring tulips cake Heat oven to 350ø. Generously grease and flour 2 round pans 8 or 9x 1 1/2 inches. Beat cake mix (dry), water, oil and eggs on low speed 30 seconds. Beat on medium speed 2 minutes. Pour into pans. Bake 25 to 34 minutes or until cake springs back Espresso and mascarpone icebox cake Special equipment: a 9 1/2- to 10-inch springform pan (about 26 cm) Beat 2 cups cream with 6 tablespoons sugar in a bowl with an electric mixer at medium speed until it just holds soft peaks, 2 to 4 minutes. Reduce speed to low, then add mascarpone and mi Chips ahoy ice cream cake prepared whipped topping for garnish strawberries or maraschino cherries, for garnish Finely roll 20 cookies. Combine cookie crumbs and margarine. Press onto bottom of 9-inch springform pan or pie plate; stand remaining cookies around edge o