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Ingredients: 1 Tablespoon(s) Dry yeast 5 Cup(s) Bread mix; up to six 1 1/2 Cup(s) lukewarm water 2 Eggs; beaten 1 Egg; beaten 2 Tablespoon(s) Coarse salt 1/2 Cup(s) Butter; melted Directions: Lightly grease 2 large baking sheets. In a large bowl, dissolve yeast in lukewarm water. Blend in 2 eggs and butter. Add 5 cups bread mix. Stir well. Add additional bread mix to make a soft, but not too sticky dough. Knead about 5 minutes until dough is smooth. Roll pieces of dough into ropes about 1/2 inch in diameter and 18 to 24 inches long. Form into pretzel shapes. For pretzel sticks, cut dough into 5 to 6 inch lengths. Place on prepared baking sheets. Preheat oven to 425. Brush tops of pretzels with beaten egg and sprinkle with coarse salt. Bake immediately 12 to 15 minutes, until brown and crisp. Makes 12 to 15 large pretzels. Variation For a chewier pretzel, drop pretzel-shaped dough into a pan of boiling water. When dough floats to the top of the water, remove it. Preheat oven to 400. Brush with egg and sprinkle with coarse salt. Bake about 30 minutes. All of these recipes I have posted using my bread mix can be adjusted to use with the bread machine, some using the dough setting. I have had excellent results. Will try to post more over the weekend as I get time. Also have a lot of other "mix" recipes if anyone is interested.
Check some related videos Similar recipes: Banana wheat bread Add ingredients into baking pan. Bake on BakeRapid/Whole Wheat or Basic/Whole Wheat. Recipe for Panasonic 65, adjust as necessary for other breadmachines. From files of Alice in Houston Abm spelt bread I made this in a 1-lb. Panny. For larger loaves, tell Meal Master to change the servings to 3. Spelt is said to have enough gluten to substitute 1/1 for bread flour, but I thought I'd play it safe the first time and mix it with bread flour. I Peanut butter bread - abm - regular loaf Source: Electric Bread Top with honey or jam for a peanut butter sandwich in half the time! A treat for kids & adults alike! Success Hints ------------- Use your choice of creamy or crunchy peanut butter. Use regular, rapid or delayed time bake cycle Irish soda bread Preheat oven to 350 degrees. Butter a 9-inch round cake pan. Sift together the dry ingredients. Using a food processor with the steel blade or a pastry cutter, cut the butter into the flour mixture until it resembles small peas. Blend in the 3-c bread Combine eggs, oil, and milk. Beat until well blended. Sift together the flour, sugar, baking powder, soda, cinnamon, and salt. Add to egg mixture, and stir until combined. Stir in the carrots, coconut, cherries, raisins, and pecans. Turn int French bread sandwhiches Slice the french bread. Place fresh mozzarella cheese and tomato on the bread. Put it in the oven on broil and wait until the cheese melts. Savory frosted french bread Preheat oven to 350 degrees. Place frosting ingredients in the bowl of food processor and blend with three or four on-and-off motions, or mix by hand in a small bowl. Spread half of the frosting mixture evenly over each loaf half, then sprinkle with pa Fry bread 1. Stir together flour, milk, baking powder and salt in large bowl. Knead until smooth on lightly floured surface. Rub oil over dough. Cover; letsit 30 minutes. 2. Pull of 10 to 12 equal pieces of dough; pat or roll out dough on lightly floured surface Abm whole wheat apple raisin bread Place everything EXCEPT the cinnamon and raisins in the machine. Roll the raisins in the cinnamon to coat. Wait for the first mix to be completed. Add the cinnamon and raisins. Fruit nut bran bread #2 DIRECTIONS: Place all ingredients except water and yeast in bread pan. Pour water in on top of other ingredients. Place yeast in dispenser. Set for Bake (Light) mode. This recipe created for Panasonic 65. Adjust other brands as Multi-grain bread DIRECTIONS: Place all ingredients into pan except water, honey and dry yeast. Add water and honey on top of dry ingredients. Close lid, place yeast in dispenser and set for Regular Bake (4 hour mode) (*) If tricale flour is unavailable, use: Dak's corn-cheddar cheese-oat bran bread (bread machine) Set machines browning control to light. Put all ingredients into pan in the order listed, select "Oat/French" and push "Start." Fool proof basic french bread - abm In the Panasonic, put flour first, then everything but the yeast; put the yeast in the yeast holder; press start (or start timer). Bake on the regular "speed". Perfect everytime! Variations: Add any of the following to the bottom of the measurin Aunt rose's zucchini bread In a large bowl, mix together the flour, sugar, cinnamon, salt, baking powder, baking soda, zucchini, raisins, and nuts. In another bowl, beat together the eggs, vanilla, and oil. Pour over flour mixture and stir until thoroughly mixed. Turn in Ada's molasses nut bread Mix together and sift flour, baking powder, soda, salt and sugar into a mixing bowl, add nut meats and raisins and mix together. Combine the milk, molasses, egg, shortening and orange rind, add to dry mixture and stir only enough to dampen flour. Pumpkin bread bowls Cut a 1/2-inch slice off top of each loaf to make pumpkin stems; cover and refrigerate until baking time. Cut remainder of each loaf into four pieces and form each into a smooth ball. Place on two greased baking sheets; cover with lightly greased Swedish limpa bread - abm - regular loaf Source: Electric Bread This rich but light rye is the cornerstone of a traditional Swedish breakfast. The anise and orange peel add just a kiss of flavor to complement the rye. Nice with a slice of cheese, a soft-boiled egg in an egg cup and a cup of s Mom's rye bread Mix flour with caraway seed and salt. add yeast to hot water, let rise. add to flour. beat/knead until not sticky. add flour if necessary, and it springs back when it's pressed with a thumb. make a loaf, let rise till at least double. Mist regularly Orange bread #5 SOURCE: Great Bread Machine Recipes by Norman A. Garrett, copyright 1992, ISBN #0-8069-8724-3. Formatted into MM by Ursula R. Taylor. The light-orange color and aroma of this bread complement its classic the orange flavor. It goes Whole wheat carrot bread All ingredients should be at room temperature. Place in pan in order suggested by machine's manual. Because the moisture content of vegetables varies a lot, it is important to watch the amount of liquid used. Do not add any extra liquid until the m "tootie" bread Preheat oven to 400ø. Partially slice the bread into 16 pieces. Cut each slice of cheese diagonally and place one triangle of cheese in between each piece of bread. Place the bread on a foil covered cookie sheet. Combine margarine, onion, mustard Sheepherder's bread SOURCE; Great Bread Machine Recipes by Norman A. Garrett, copyright 1992. ISBN #0-8069-8724-3. Follow manufactures directions... This is what was in the book just before the recipe started: This is a favorite of many of my tester Apple bread Preheat oven to 350 deg F. Sift together flour, baking soda, cinnamon and salt and set aside. Combine sugar, eggs, oil, sour cream and vanilla, beating well. Blend into flour mixture. Fold in apples and nuts and pour into 2 greased and floured loaf pans Ray's white bread Scald two cups milk. Add butter to cool. When cooled add sugar, Yeast and salt. Add one cup flour to make sponge. Add flour to make a soft dough and let rise until doubled. Grease two bread pans and let dough rise again. Bake at 350 for 30-35 minutes. Italian bread - abm This is by far our favorite dinner bread. It is closer to genuine "french" bread than any other recipe we have tried so maybe it is really Italian bread that we like so much !! From Donna German CB #1. Submitted By GAYE LEVY MSG#: 1825 French honey bread Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 12 o'clock. Select "French bread" and push Start. Notes: Wonderful, slightly sweet French bread with a light, crispy crust. Sylv Buttermilk cheese bread This was wonderful! Recipe suggested extra sharp cheddar, I used a medium sharp cheddar and colby mix. Very crunchy. Note: No instructions provided. Use normal bread making procedures. Brother bonifaceaˆ™s pumpkin bread Beat first 14 ingredients at medium speed with electric mixer until just dry ingredients are moistened. Fold in pecans. Spoon evenly into 2 greased and floured 9x5 inch loaf-pans. Bake at 350 deg for one hour or until wooden pick inserted in center comes Weixenkeimbrot (molasses brown bread) Preheat oven to 325 degrees F. Grease a 9 X 5 X 3-inch pan. Combine flour, wheat germ, brown sugar, salt and raisins in a mixing bowl. Mix well. In a second mixing bowl, mix baking soda, buttermilk and molasses, using a wooden spoon. This misture wil Apple butter bread abm Bring bread ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start. Bake the apple butter right into the bread. Try substituting any favorite jam o Abosolutely apricot bread (eb) Use light crust feature. Broetchen (bread rolls) Pour 2 1/2cups flour into large bowl an make a well. Pour yeast, sugar and 2 Tbsp. warm water into well. Do not mix with the flour at this time. Cover the bowl with a cloth and set it in a warm place for 15 minutes, add the remaining water and oil Saucy apple bread - abm - regular loaf Source: Electric Bread Did you ever hear the cooking tip about putting a slice of fresh apple in your cake saver to keep your cake moist? Well, the fresh Granny Smith apple in this recipe works the same way in this tangy, long-lasting bread. Even days l Almond poppy bread - abm - large loaf Source: Electric Bread This soft yellow bread is reminiscent of your favorite poppy seed muffin, but versatile enough to take you from breakfast to dessert. Start the day enjoying it with a touch of sweet butter on a freshly-toasted slice. Savor with tea Cheese and dijon pretzels Reserve 1 cup flour. In large bowl, combine remaining flour (3 1/4 c), sugar, salt, yeast and cheese. heat milk and mustard until very warm (about 125F) and stir in dry ingredients. Mix in enough reserved flour to make soft dough that does not sti (machine) east african samosa bread 1. In a large skillet, prefably non-stick, cook the beef, stirring to break up lumps of meat, until no longer pink, 3 to 5 minutes. Add the onion and garlic and cook until the onion is softened, 3 to 5 minutes longer. Let cool. 2. Add the cooled Garden herb bread - abm - large loaf Source: Electric Bread [This bread deserves some SERIOUS raves Electric Bread's description says most of it, but I like it so much I've used the bread for turkey stuffing - absolutely outstanding!] The fragrance of turkey stuffing will fill yo Herbed oatmeal pan bread In a small bowl, combine boiling water and oats; cool to 100°-115°. In a mixing bowl, dissolve yeast in warm water. Add sug ar, butter, salt, egg, oat mixture and 2 cups of flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn on Banana banana bread Preheat oven to 350 degrees F Lightly grease a 9x5 inch loaf pan. In a large bowl, combine flour, baking soda, and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture int Eggnog bread pudding PREHEAT OVEN TO 350F 15 minutes before baking, with the rack in the center of the oven. Butter a 6-cup souffle dish. Have a kettle of boiling water ready and a baking pan large enough to hold the souffle dish. Whisk the eggs, egg yolk and sugar Fruit sweet and sugar free - date nut bread Preheat the oven to 350 degrees. Lightly spray two bread pans with lecithin spray. Toast the walnuts in the preheated oven for 7-10 minutes, stirring occasionally. Allow the nuts to cool, then coarsely chop them with a knife or with the pulsing Alice's 7 grain bread Load ingredients into breadmachine pan according to manufacturer's directions. Bake on white bread setting unless otherwise indicated. "Yeast" refers to active dry yeast. Bake on RapidBake/Whole Wheat or on Basic/Whole Wheat. Wholemeal bread #2 Warm mixing basin, put in sifted flours, mix well, add butter. Mix yeast with sugar, add tepid water and milk. Make a well in flour, pour in liquid. Use wooden spoon to mix to a smooth dough, add salt gradually. Cover with a cloth, leave in warm ( from bread mix ) cinnamon rolls In a large bowl, dissolve yeast in lukewarm water. Blend in eggs and butter. Add 5 cups of bread mix. Stir well. Add additional bread mix to make a soft, but not too sticky dough. Knead about 5 minutes until dough is smooth. Lightly butter bowl. Caraway cheese bread Divide can of soup evenly (I use two margarine tubs and weigh them). Seal and freeze second portion for next batch of bread. Place all ingredients in pan of bread machine in order listed, or in the order recommended for your machine. Set controls Bardy's cheesy garlic bread Preheat oven to 350. Cut bread into twelve slices. Combine 1/2 cup butter with garlic. Spread on one side of bread slices. Puree remaining ingredients in food processor till smooth. Spread mixture on buttered side of bread. Place on greased cooky Orange potato bread In large bowl sift together flour, sugar, baking powder, baking soda and salt. In small bowl, beat together egg, oil, orange juice, orange rind and vanilla. Stir in prepared potatoes. Add orange mixture all at once to dry ingredients and stir to mix well; Caraway seed rye bread One of the problems with bread machines is that the density of whole grain or rye breads can approach that of neutron star material. So after experimenting with a number of variable I have a never-fail lighter, aromatic rye bread recipe that is gr 'twas the night before bread pudding Tear bagel into bite size pieces. Put bagel into baking dish. Sprinkle chips and raisins over bagel and stir. Crack eggs into a small bowl. Add milk and 1 tablespoon of cinnamon sugar. Beat with wire whisk. Pour mixture over bagel. Cover dish with Semolina sesame bread Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start. In hot & humid weather, use 1/8 c less water. Semolina flour is t