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Ingredients:
1/2 Quart(s) Prince pizza sauce
1 Can(s) (12-oz) tomato paste
1 Dash(s) Burgundy wine
1 Teaspoon(s) Salt
1 Teaspoon(s) Oregano
1/2 Teaspoon(s) Basil
1 medium Chopped onion
1 Clove garlic; minced
2 Tablespoon(s) Oil
Directions: Saute 1 medium chopped onion and 1 clove garlic, minced in 2 tablespoons oil until limp. Add: Simmer slowly, stir occasionally for 1 hour. Makes enough for 2 large pizzas
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