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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Bread / Difficulty: Intermediate / Preparation Time: 30-60 Minutes / Number of Servings: 1 |
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Directions: Grease 9" x5"x3" loaf pan. Combine flour, beer, and honey in large bowl, stir together until well mixed. Spread batter in prepared pan. Bake at 350 F for 45 minutes or until browned and a wooden pick comes out clean. Turn out on rack. Cool before slicing.
| Ingredients:
3 Cup(s) unsifted Flour, all purpose
3 3/4 Teaspoon(s) Cinnamon, ground
1 Tablespoon(s) Oil, vegatable
12 Ounce(s) Beer |
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