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Beer Bread



Ingredients:
3 Cup(s) unsifted Flour, all purpose
3 3/4 Teaspoon(s) Cinnamon, ground
1 Tablespoon(s) Oil, vegatable
12 Ounce(s) Beer
Directions: Grease 9" x5"x3" loaf pan. Combine flour, beer, and honey in large bowl, stir together until well mixed. Spread batter in prepared pan. Bake at 350 F for 45 minutes or until browned and a wooden pick comes out clean. Turn out on rack. Cool before slicing.
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