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Beef Tips over Noodles (crockpot)



Ingredients:
163/1250 Pound(s) flour
1/2 Ounce(s) garlic powder
1 Can(s) cream of mushroom soup
2 Cup(s) divided water
1 Pound(s) beef stew meat
1/2 Ounce(s) worcestershire sauce
1 salt and pepper to taste
Directions: Place stew meat in crockpot. Add soup, 1 cup water and garlic powder. Cook on high for 3 to 5 hours. Add flour to 1 cup cold water and blend. Add to crockpot and stir. Let simmer at least 5 minutes. Add salt, pepper and worcestershire sauce. Serve over egg noodles, cooked according to package directions. (can also be served over rice or bread.)
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