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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Beef / Number of Servings: 1 |
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Directions: Marinate 1 hour or overnight. Bake in oven 150 to 170, overnightfor 10 -
12 hours.
From: Steve Herrick Date: 05-14-92
Ingredients:
1/2 Teaspoon(s) Pepper (MORE FOR HOT)
1/2 Teaspoon(s) Beef Roast
1/2 Cup(s) Cloves garlic -- chopped
1/2 Teaspoon(s) Lemon Pepper |
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