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Cooked by: Chef / Last Modified: 2/8/2008 / Base: Beef / Number of Servings: 1 |
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Directions: Mix and shape into balls. Brown meatballs in 1 Tbsp . cooking oil. Place into baking dish.
Mix sacue and pour over meatballs. Bake at 375 for about 20 minutes.
Ingredients:
1 Pound(s) Ground beef
1/2 Cup(s) Bread crumbs
1 Teaspoon(s) Salt
1 Egg, beaten
1/2 Cup(s) Evaporated milk
1/2 Cup(s) Catsup
1/2 Cup(s) Chili sauce
2 Tablespoon(s) Margarine
2 Tablespoon(s) Chopped onion |
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