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Barbecued Shrimp #3



Ingredients:
1 Pound(s) Butter or margarine
2 1/2 Pound(s) Raw shrimp with shell
2 Ounce(s) Black pepper
3 Teaspoon(s) Thyme
3 Lemons, juice of
2 Teaspoon(s) Season all
1 Tablespoon(s) Soy sauce
1 Teaspoon(s) Salt
1 Tablespoon(s) Worcestershire sauce
3 Sticks butter, melted
1 Dash(s) Hot sauce
3 Lemons, cut in half
4 Pound(s) Fresh jumbo shrimp in shell
4 Cloves of garlic
1 Tablespoon(s) Olive oil
Directions: Spread shrimp in shallow baking pan (about 1-1/2 inches deep), pour melted butter and olive oil over shrimp. Squeeze lemons over shrimp and put peels in the shrimp. Add other ingredients. Broil for 5 minutes on each side.
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