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Ingredients:
1 Teaspoon(s) Minced garlic
1/2 Teaspoon(s) Onion powder
1/2 Teaspoon(s) Ground cumin
1/4 Cup(s) Melted butter
1/2 Pound(s) Medium shrimp
1 Pound(s) Boneless chicken breast
Directions: Peel shrimp and cut chicken into 1 inch cubes. Combine garlic, onion powder, cumin and melted butter. Marinate shrimp and chicken while preparing the grill. String shrimp and chicken onto separate skewers. Cook about 5 inches above hot coals, allowing 5 minutes for shrimp and 10 minutes for chicken. Turn once or twice while cooking and baste often with remaining marinade.
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