Springtime asparagus salad 1. Steam the asparagus spears for 5 minutes. Drain well and place in a
serving dish.
2. In a bowl, whisk together ...
Tri-color new zealand salad Wash and trim ends from kiwis. Cut into 1/4" thick slices. Cut tomato
into wedges. Slice cucumber. peel and slice a...
Red potato summer salad COOK potatoes in boiling water 10 to 12 min. or until fork tender. Drain.
TOSS potatoes, onion, tomatoes, bacon bits
and basi...
All-in-one chicken Preheat oven to 350 F. Wash the potatoes but do not peel. Cut in quarters.
Wash carrots and cut into 2 inch chunks. Peel ...
Wheat berry and barley salad with smoked mozzarella Into a kettle of salted boiling water stir wheat berries and cook at a slow boil 30 minutes. Stir in barley and cook grains a...
Country potato salad * Cut into 1/2-inch cubes
Bring a large kettle of water to a boil over high heat. Add coarse salt and potatoes; cook unti...
Cajun chicken wings In a bowl, mix together yogurt, hot sauce and garlic. Add chicken and
marinate overnight in the refrigerator. The foll...
Chicken and sweetbreads in cider Cover sweetbreads with cold water in bowl, cover, refrigerate 3 hours
or overnight.
Drain sweetbreads, add to pan of bo...
Basil grilled chicken Press 3/4 teaspoon pepper into meaty side of chicken breast halves.
Combine 1/3 cup melted butter and 1/4 cup chopped basil; ...
Hoisin chicken MIX THE MARINADE INGREDIENTS together and rub each chicken breast on
both sides. Cover with plastic wrap and marinate for 30 ...
Shrimp salad wraps 1. Quarter cucumber lengthwise and cut julienne into 2 inch strips, slice green onion lengthwise into 2 inch slivers, cut car...
Chopped salad with fresh corn Blanch green beans in boiling water for 30 seconds. Drain well and place in
large bowl. Toss with cucumber, tomatoes, caper...
24 hour salad Place lettuce on bottom of large dish. Place rest of ingredients in layers
as listed. Top with bacon bits and croutons. ...
Ann's leftover spaghetti salad Mix all the ingrediants together in a large bowl. Chill'em over night so
that the flavors mix.
...
Chicken wings in oyster sauce Recipe by: The Travelin' Gourmet
Cut each wing into two pieces by separating at the joint; discard the tips.
Hea...
Szechwan white cut chicken with spicy peanut sauce Place chicken in a 2-quart pan with the onion, ginger, sherry, salt,
sugar and water. Bring to a boil, cover and simmer for ...
Apple butter barbecued chicken Place chicken in a greased 8 inch square baking dish. Combine remaining ingredients, pour over chicken. Bake, uncovered, at 3...
Bing cherry salad #1 Drain juice from cherries and pineapple. (To make 2 cups of juice add a
little water if needed).
Bring juice to boiling poi...
Basic free green salad Food Exchanges per serving: FREE
Source: Vegetarian Cooking for Diatetics by Patricia Mozzer
Brought to you and your...
Madison avenue potato salad Blend together oil, vinegar, salt and pepper; pour over potatoes. Toss
potatoes lightly; refrigerate.
At serving tim...
Wild rice and barley salad with wild mushrooms and persimmon In a large saute pan or skillet, combine the leeks, garlic, fennel, mushrooms, sherry/wine/stock, thyme, and salt and cook un...
Spinach and pear salad with sherry and stilton In a 8 in frying pan over medium heat, stir hazelnuts often until golden
under skins, 5-10 minutes. Pour onto a towel and le...
Cherry cola salad Add water and sugar to cherries and boil a little till dissolved.
Pour mixture on jello and stir well. Cool.
Add pineapple,...
7-up salad Prepare gelatin according to package directions, substituting 7-up® for
water. Let cool to room temperature, stir in rem...
Apple and grape salad In large bowl, combine apples, grapes, celery, walnuts and lemon juice. Mix yogurt and sour cream. Mix lightly into fruit mix...
White beans with tuna salad Soak the white beans overnight to soften. Place in a large pot of water with garlic cloves and onion. Simmer for 1 hour. Remo...
Chicken braised with fennel & tomatoes 1. Cut the chicken into 2-inch pieces and season with salt and
pepper. Cut the fennel crosswise into thin slices.
2. Heat 2 t...
Apricot chicken thighs Combine all but chicken and dried apricots. Mix well, set aside. Trim
excess fat from chicken. Rinse chicken with cold w...
Adobo beef salad with apricot, ginger and hibiscus salsa 1. Adobo sauce: Soak chiles in hot water for 15 minutes and puree.
2. Marinate beef in adobo sauce and vegetable oil, kee...
Don mauer's ranch-style salad dressing 1. Add all the ingredients to a small stainless steel or ceramic bowl and
whisk together well. Refrigerate prepared dressin...
Chicken tikka Blend together the ginger, garlic, coriander, cumin, and chili powder
in a large mixing bowl. Add the yogurt, salt, lemon...
Cantonese sweet & sour chicken Cut the chicken into 1-inch pieces. Combine the cornstarch, soy
sauce and ginger; stir in the chicken. Let stand for 15 min...
Chinese chicken stock Pour the chicken stock in a large stockpot and place over medium heat. Toss in the green onions, garlic, ginger, onion, and p...
Sliced chicken breast on caponata 1. Heat olive oil in large non-stick skillet over medium-high heat. Add onions and garlic; cook, stirring occasionally, unti...
Cantaloupe fruit salad * Remove rind and seeds from cantaloupe
** Cored, Peeled, and cut into small chunks.
*** Cored and cut into small ch...
Warmer kartoffelsalat (hot potato salad) Peel potatoes and slice paper thin. Saute bacon slowly in a frypan, then
drain on paper towels. Saute onion in bacon f...
Sweet & zesty apricot chicken glaze Recipe by: Pillsbury Easy Chicken Recipes #174 Mix glaze ingredients. Brush
chicken frequently with glaze during last 15...
7 layer salad Layer first six ingredients in large salad bowl in the order given. Mix
together mayonnaise, sour cream and Hidden Valley...
Hoppin' john salad vegan & <t> In a large bowl, toss the black-eyed peas, rice, spinach, and onion until
completely combined.
In a small bowl, stir ...
Merida salad Holding fruit over a bowl to catch juice, use a sharp knife to cut peel and all white membrane
from oranges, tangerines, ...
|
Loading...
|
Recipes
::