Barbecued duck and wild mushroom quesadilla (gc) Put legs in a casserole and brush on sauce. Pour stock around legs. Cover
and bake for 3 hours at 300 degrees, basting wi...
Caribbean beef salad (creamy chutney dressing) To make the dressing, combine the yogurt, sour cream, chutney, vinegar,
lemon juice, allspice, and pepper in a medium bo...
Barbecued shrimp brushed with creole butter Using small, sharp scissors, snip along the top ridge of each shrimp shell.
Using a small knife, cut into the top surface...
Hot sesame seed beef Mix together all of the marinade ingredients. Slice the beef across
the grain into thin, diagonal pieces (about the size...
Barbecued beef brisket 1. Combine ketchup, water, onion, vinegar, horseradish, mustard and pepper.
Place brisket in a shallow glass baking dish....
Deviled beef ribs TIP: This is a good "fix in advance" dish as it will hold in turned- down
oven for several hours. You may want to...
Beef, cheese, and noodle casserole Preheat oven to 325F.
Heat olive oil, and saute onions.
Add and brown ground beef.
Add spaghetti sauce and salt.
Cook angel h...
Bbq baked beef ribs 1. Preheat oven to 425 degrees F. Sprinkle ribs with salt and pepper;
place in single layer in a large noasting pan. Roa...
Barbecued tofu Saute the vegetables and spices. Whisk together the sauce ingredients.
Combine the sauteed vegetables and the sauce and p...
Barbecued pig's feet 1. Wash the pigs' feet well. Place them in a large pot and pour in the
water. Add the vinegar, onions, green pepp...
Barbecued garlic * Fresh Oregano also may be used.
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Place whole hea...
Barbecued potatoes I owe this dish to a friend, Brian. He will put anything in his barbecue
except the neighbor's dog. He can eat three...
Barbecued chicken #5 1. Preheat broiler, heat a charcoal grill until coals form white ash, or
preheat a gas grill to medium.
2. To prepare s...
Barbecued speckled trout Wash the fish and dry with a paper towel. Make a paste fron the flour,
corn oil seasoned with salt, pepper and tabasco. C...
30-minute beef stroganoff In a frying pan sprayed with nonstick cooking spray, brown meat. Add water,
mushrooms (including liquid), and soup mix. ...
Beef curry in peanut sauce Put half the coconut milk into a heavy-bottomed saucepan and heat,
stirring, until it boils and separates.
Add the red ...
Barbecued shrimp Mix ingredients and pour over shrimp in casserole dish. Marinade at least
one hour in refrigerator (preferably overnight...
Orange beef teriyaki In a large skillet, heat oil over medium high heat. Brown beef, then add reserved mandarin orange liquid, the soy sauce, hon...
All american barbecued beans Cook bacon pieces in medium saucepan over medium-high heat four minutes.
Add onions and cook until bacon is crisp and oni...
Easy beef roll-ups * Round Steak should be cut 1/2-inch thick.
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Trim...
Barbecued lemon chicken The chicken can also be baked, broiled or microwaved. Marinade can be used on firm-fleshed fish such as halibut or salmon.
Ar...
Barbecued chicken pizza Preheat the oven to 400 degrees F. Coat a 15-inch pizza pan with the olive
oil and sprinkle evenly with the cornmeal. Rol...
Easy beef bake Preheat oven to 350 degrees.In a medium bowl,combine soup mix,water,beef,bread crumbs,ketchup and egg.Press beef mixture into...
Momma's beef stew Saute onion and garlic in oil. Add every thing except potatoes and
carrots to large pot. Cover tightly and simmer...
Barbecued ostrich Mix garlic, vinegar, lemon zest, sugar and oil in separate bowl. Pour over meat and let marinate 4 hours, turning every hour....
Ton-yuk-kui (korean pork or beef) Preparation: Combine the meat with the marinade and allow the mixture to
soak for about 2 hours at room temperature, Stir oc...
Broiled beef liver I love liver. One of my favorite ways to prepare it is broiling. I place
the liver on the broiler pan, cover it with bott...
Barbecued pork #1 Split pork loin in half lengthwise. Place in Barbecued Pork Marinade to cover & marinate overnight in refrigerator. Prehe...
Beef stroganoff sandwich In a skillet, brown ground beef and onion. Drain. Add salt, garlic powder
and pepper. Cut bread lengthwise in half; butte...
Barbecued spareribs #4 Place the ribs on a counter and remove the covering skin. Sprinkle with the
sugar and salt and rub in well, let rest 30 m...
Barbecued beef (korean bul kogi) 1. Slice the steak very thin on the bias. Score each piece with an X.
2. Chop the scallions and crush the garlic. Comb...
Barbecued beef in crusty rolls Mix all ingredients except beef, rolls and cheese in 1-Qt casserole. Cover
and microwave on high (100%) util hot and bub...
Beef and noodle bake Preheat the over to 375 degrees. Brown the ground beef in a large skillet and drain the grease. Cook macaroni noodles accordi...
Cuban roast beef Preheat oven to 350F.
Mix the first 7 ingredients to make a stuffing.
Make an incision 1 1/2" to 2" deep along ...
Grilled beef tenderloin with roasted garlic sauce For sauce:
Preheat oven to 350F. Combine milk and garlic in small saucepan. Simmer,
uncovered, over medium heat 10 minutes. D...
Barbecued tempeh (vegan) Saute onions, garlic & spices till onions soften. Add peppers & tempeh
chunks & continue to saute for 5 minu...
Beef with asparagus (prodigy) COAT BEEF THOROUGHLY. Marinate 10 minutes. Heat 1 1/2 tablespoons peanut
oil in a wok over a high flame and stir-fry the...
Skillet beef burgundy Trim fat from steak. Cut the steak into 1-inch cubes.
Coat a large nonstick skillet with cooking spray, and place over
...
Barbecued pork roast Combine sage, allspice, coriander, nutmeg, peppercorns and season salt in
food processor. Pulse until spices are combined...
Beef fajitas COMBINE steak and 1/4 cup of the dressing in glass bowl; cover. Refrigerate 1 to 2 hours to marinate, stirring occasionally. ...
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