Ingredients:
1 Cup(s) chocolate wafer crumbs 2 ea large eggs
1/4 Cup(s) margarine, melted 1/4 c chopped walnuts
16 Ounce(s) cream cheese softened 1/3 c milk chocolate chips
1/2 Cup(s) sugar 1 tb margarine
1/2 Cup(s) mashed ripe bananas 2 tb water |
Directions: Combine crumbs and margarine; p
ress onto the bottom of a 9-inch springform
pan. Bake at 350 degrees F., 10 minutes.
Combine cream cheese, sugar and banana, mixing at medium speed on electric
mixer until well blended. Add eggs, one at a time, mixing well after each
addition. Stir in walnuts, pour over crust. Bake at 350 degrees F., 40
minutes. Loosen cake from rim;cool before removing rim pf pan.
Melt chocolate pieces and margarine with water over low heat, stirring
until smooth. Drizzle over cheesecake. Chill.
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