Gourmet Recipes from All over the World
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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 4 |
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Directions: Place milk, sugar, vanilla, and banana in a blender. Process for 15
seconds at high speed until mixture is smooth.
Pour mixture into a small bowl; fold in yogurt. Chill. Spoon into four
dessert dishes; garnish each with two banana slices just before servings.
Contributor: www.fitnessandfreebies.com/reciperumble/lf7.html
Ingredients: 1/8 Cup(s) fat free milk 185/266 Ounce(s) sugar 1 Teaspoon(s) vanilla -1 large banana; cut into quarters 1 Cup(s) plain nonfat yogurt 8 Slice(s) banana; 1/4 inch |
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