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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Pasta / Difficulty: Easy / Preparation Time: 10-30 Minutes / Number of Servings: 6 |
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Directions: 1. Preheat oven to 375 degrees.
2. Prepare pasta as directed on package and set aside.
3. In saucepan over medium heat milk until it begins to boil with small bubbles around the edges.
4. Add 3/4 of cheese, garlic, salt, and pepper and wisk until melted.'
5. In a 8" square baking dish combine tuna, cheese sauce, parsley, and pasta.
6. Top with remaining cheese, dot with butter, and sprinkle with bread crumbs.
7. Bake 2o min. or until bubbling and browned on top.
| Ingredients:
13/625 Ounce(s) black pepper
1/12 Ounce(s) garlic salt
1/4 Quart(s) milk
2 cubed processed yellow cheese
8 medium shell pasta
9 1/4 tuna
2 Bunch(s) dried parsley
1/4 bread crumbs |
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