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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 2 |
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Directions: Place fish in a single layer in a glass baking dish. In a small bowl,
combine orange juice, ketchup, soy sauce, lemon juice, sesame oil, and
brown sugar. Pour over fish. Cover and marinate in the refrigerator for 2
hours, turning once. Remove fish and reserve marinade. Coat broiler pan
with nonstick spray. Put fish on pan and broil about 4 minutes on each
side. Heat remaining sauce and pour over fish on serving plate. Top with
sesame seeds.
| Ingredients:
2 6 oz Orange Roughy Fillets
2 Tablespoon(s) Orange Juice
1 Tablespoon(s) Ketchup
1 Tablespoon(s) Soy Sauce
1/2 Tablespoon(s) Lemon Juice
1/2 Teaspoon(s) Toasted Sesame Oil
1/2 Tablespoon(s) Brown Sugar
1 Tablespoon(s) Sesame Seeds |
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