Ingredients

Recipes

Restaurants

Utilities

Recipes from all over the world

Ingredients: 6 links italian sausage 4 Ounce(s) mozzarella grated cheese 1/2 rigatoni Directions: 1. Cook the rigatoni al dente and drain it. 2. Brown the sausage in a frying pan, cut into bite-size pieces and brown a little longer. 3. Put sausage on paper towels to remove excess fat. 5. Combine sauce, rigatoni, and sausage in casserole dish and bake at 350 for 30 minutes. 6. Sprinkle with mozzerella and bake an additional 15 minutes until cheese melts.
Strobridge Meat Sauce 1 1/2 Pound(s) ground beef 2 bay leaves 417/10000 Ounce(s) black pepper 417/10000 Ounce(s) salt 4/23 Ounce(s) basil leaves 1/6 Ounce(s) oregano 2 1/2 Cup(s) water 6 Ounce(s) tomato paste 8 Ounce(s) tomato sauce 39/2500 Quart(s) vegetable oil 3 Pound(s) minced garlic 1/2 medium onion Directions: 1. Sautee onion and garlic in oil in a pot for ~5 minutes till soft. Begin browning ground beef in a separate pan. 2. Reduce heat to low, add all other ingredients to onions and garlic and mix thoroughly. 3. Drain fat from ground beef and add to sauce. 4. Simmer on low/warm for 1.5 hours, stirring every 15 minutes.
Check some related videos Similar recipes: Baked wild rice Cook the rice in boiling salted water for about 35 minutes or according to package directions. Drain thoroughly and rinse with cold water. Drain again. Meanwhile, cut the stalks off the broccoli and cook them in boiling salted water for 8-10 min Crusty potatoes, tomatoes, and onions baked with olive oil & garlic Preheat the oven to 400. In a large bowl, combine the potatoes, inions, garlic, and tomatoes. In a small bowl, beat together the tomato paste, olive oil, water, oragano, salt and pepper. Pur over the vegetable mixture and toss to coat well. Spread thi Uberbackener spinat mit kase (baked spinach wi * Wash and clean spinach of sand. Dry. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++ Cut spinach into strips. In a large Dutch oven, heat butter until bubbly. Add onion and garlic, saute for 2 to 3 minutes. Add s Eggs baked in sour cream In shallow casserole put half the crumbs, 1 1/2 c sour cream, and half the butter. Slide raw eggs into this. Cover with remainder of ingredients and sprinkle with freshly grated Parmesan cheese. Bake about 20 minutes or until eggs set, at 350 degrees. Mrs Baked salmon Preheat oven to 400 degrees. Separate into two 5-6 oz. filets. Place salmon filets in shallow baking dish. Place small pat of butter on each fish. Season and bake until flaky, approximately 25-30 minutes. Delicious! Savory baked beans Soak the lima beans overnight. Drain the beans and place them in a 3-quart saucepan. Add cold water to cover. Bring to a boil and skim off any foam. Cook over medium to medium-low heat, skimming occasionally, until tender, about 1 hour (add more h Baked honey mustard chicken breast 1. Salt and pepper the chicken. 2. Combine all other ingredients. 3. Pour over chicken. 4. Bake at 350 degrees uncovered 30 to 45 minutes. 5. Baste and turn every 10 minutes. 6. Serve with steamed carrots and use sauce. Baked tilapia with tomatoes and olives Preheat the oven to 400F . Oil lightly a shallow baking dish large enough to hold the fillets in one layer. In a bowl stir together the oil, thyme, tomatoes, olives, crushed red pepper, garlic, onion and lime juice. In the prepared dish arrange the fill Twice baked potatoes Bake the potatoes as normal. Cut a hole in each potato and scoop out the insides. Combine with all the other ingredients in a mixing bowl and beat for a few minutes with an electric beater. Put the mixture back into the skins and sprinkle with cheese. Bak Baked potatoes, farmer style 1. Preheat oven to 425øF. 2. Wash and scrub potatoes; dry thoroughly. Rub surface with 2 tablespoons butter. Prick skin with fork, to let steam escape durning cooking. 3. Bake 50 to 60 minutes. Potatoes are done when they can be easily pierced with fork. Baked tomatoes Cut each tomato in half and arrange cut side up on a baking dish. Sprinkle each half lightly with bread crumbs, parmesan cheese and thyme. Bake for 15 to 20 min. Smoked baked garlic chicken Smoke chickens for 1 hour at 225 degrees. Mix together jar garlic, mustard seeds, tabasco peppers, black pepper, nuoc mam, worcestershire sauce, and paprika. Remove chickens from smoker and place in a covered dutch oven. Spoon mixture into the cav Stuffed baked potatoes with cheese sauce 1. Preheat oven to 425øF. Scrub potatoes; pierce each with a fork. Place on oven rack; and bake until fork-tender- 50 to 60 minutes. 2. Remove potatoes from oven. Cool slightly; split in half lengthwise. Gently scoop out potato, keeping shells intact. Tur Gingerbread baked in jars Preheat oven to 325-degrees (NO higher). Sterilize 5 (12 oz) Ball Quilted Crystal (#14400-81400) jam/jelly canning jars, lids and rings by boiling them for 15 minutes. Remove the jars from the water and allow them to air-dry on your counter top; l Baked apples with buttermick stresuel Peel, core, and thinly sliced apples into a shallow 2 1/2 to 3-quart baking dish. In a bowl, stir together flour, dry buttermilk, sugar, cinnamon, and ginger. Rub butter with flour mixture until coarse crumbs form. Stir 1/3 cup crumb mixture Ginger baked pears Preheat oven to 375F degrees. Lightly butter a large shallow baking dish. Peel the pears, cut in half lengthways and remove cores. Arrange, cut sides down, in a single layer in baking dish. Mix together the cream, sugar, vanilla, cinnamon, nutmeg, Baked apples with pineapple Core apples and score around the center. Place apples in a shallow ovenproof dish. Add about 1/2 inch of water or white wine. Stir together pineapple and raisins; divide the filling between the apples. Pour 2 tablespoons of the melted jelly over e Italian baked spaghetti squash Preheat oven to 375. Place squash in a casserole that has been sprayed with a nonstick cooking spray. Combine tomato sauce, oregano, and garlic powder and pour evenly over squash. Sprinkle with parmesan cheese. Bake 20 minutes or until hot and Baked peameal bacon "Peameal bacon is a unique Canadian meat, pickled but unsmoked loin of pork rolled in cornmeal. Usually it is sliced and fried for breakfast but it excellent baked whole. The cornmeal makes a crisp exterior and the meat, although quite lea Uberbackener spinat mit kase (baked spinach with cheese) * Wash and clean spinach of sand. Dry. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Cut spinach into strips. In a large Dutch oven, heat butter until bubbly. Add onion and garlic, saute for 2 to 3 minutes. Add spinach. S Baked orange roughy with lemon Place two filets in a shallow glass baking dish. Sprinkle with pepper. Squeeze half of a lemon over the filets so it bakes in the juice. Add a dash of parsley to each filet. If you'd like, place a few dots of butter on the filets for added flavor (an Baked nut candy Beat egg whites until still. Add nuts and sugar, pour into shallow pan greased with butter. Bake in oven until light brown. Mark into squares when removed from oven. This will never fail unless allowed to burn. Five spice baked chicken Place first four ingredients on foil with dull side down. Place chicken breast on top. Mix together remaining ingredients and pour over breast. Bake at 375 degrees for 45 to 50 minutes. Cauliflower w. rigatoni Fill a large saucepan with water; bring to a boil. Add rigatoni and cook 6 minutes. Add cauliflower and continue cooking until pasta is al dente and cauliflower is slightly undercooked, 4 to 6 more minutes; do not overcook. Drain in a colander under co Chili ( baked ) Melt suet in large, heavy pot. Add meat, peppers, onions, chili powder, salt, pepper, MSG, bay leaf, and garlic. Brown meat mixture until peppers and onions are tender. Add beans, cover and simmer for 1 hour. Stir occasionally. Preheat oven to 375 Baked chile relleno ala weight watchers 1. Preheat oven to 350F. Spray 6" au gratin dish with nonstick spray. Set aside. 2. In a medium bowl, with electric mixer on high speed, beat egg white and salt until stiff. 3. In a small bowl, lightly beat egg yolk; fold into egg whites. S Almond baked sole With hands, lightly crush almonds into small pieces and set aside. Combine butter, flour, lemon juice, chives, paprika, cayenne, salt, and white pepper. Add almonds to the flour mixture. Butter an ovenproof pan. Fold sole fillets in half; season l Wild salmon baked whole in sea salt Make the Salsa Verde: Place herbs on cutting board. Using a mezzaluna or large chefs knife, roughly chop herbs. Place in large bowl. Using mezzaluna or chef's knife, roughly chop capers and anchovies together and add to bowl with herbs. Add mustard a Three cheese baked rigatoni 1. Preheat oven to 375 degrees. Cook pasta according to package directions; drain and return to pot. 2. In a small saucepan, combine marinana sauce, garlic, and olive oil, bring to a boil. Lower heat; cover and simmer for 10 minutes. 3. Stir sauce into ri Baked cinnamon french toast Line the bottom of a greased 13x9 in. baking dish with six slices of bread. Butter remaining bread; place with butter side up over bread in pan. In a mixing bowl, beat eggs. Add milk, cream, sugar, and vanilla, mix well. Pour over bread; let stand for Oven-baked chicken with cornflake crumbs Heat oven to 425 to 450*. Remove skin from chicken parts; rinse chicken and dry thoroughly. Place chicken on a large, flat platter; drizzle with oil and turn with a fork so that each piece is well oiled. Shake cornflake crumbs on to a large pi Flowerpots (baked alaska) helen corbitt - texas highways mag +-------------------------------MERINGUE------------------------------ NOTE: Flower pots should be 2 1/2 in. high by 3 in. Diameter. Sterilize flower pots by boiling. Dry pots. Place a piece of plain yellow cake in the bottom of each pot to cover the h Caramel baked peaches Prep: 5 min, Cook: 15 min. Preheat oven to 450шF. Arrange peaches in a glass baking dish. Sprinkle with sugar. Dot peaches with butter. Bake 15-25 minutes, basting peaches occasionally, until tender. Serve peaches topped with caramel. Quaker's tantalizing baked chicken Heat oven to 375 F. Place dry ingredients in blender container or food processor bowl; cover. Blend or process about 1 minute, stopping occasionally to stir. Coat chicken pieces with oat mixture; dip into milk. Coat again with oat mixture. Place in 15 Twice-baked spinach potatoes Preheat the oven to 400F degrees. Wash the potatoes and prick the skin on both side with a fork. Place on a baking sheet and bake for 1 hour. Remove from the oven and cook 10-15 minutes. When cool enough to handle, cut the potatoes in half lengthw Baked corn chex 'n' cheese custard Preheat oven to 325 degrees F. Saute green pepper and onion in butter until limp. Beat together eggs, milk, salt, sugar, and pepper. Stir in cheese, corn, sauteed peppers and onions, and 1 1/2 cups cereal. Pour into buttered 2-quart casserol Mexican baked chicken Combine red pepper sauce and v-8 juice. Pour over chicken in a large free zer bag. Combine all other ingredients in a separate freezer bag. Tape the 2 bags together and freeze up to 1 month. To serve defrost in fridge. Remove the chicken from bag and dis Baked apples Wipe the apples and remove the cores using an apple corer. Make a shallow cut through the skin around the middle of each apple. Put the apples into an ovenproof dish and fill the centers with the sugar and the butter. pour the water around the app Stuffed baked potatoes ii 1. Allow potatoes to stand at room temperature 2 to 3 minutes after baking. 2. Cut a thin slice from the top of each potato., Caution: potato will be hot. 3. With a spoon, remove the potato pulp from each potato, leaving a thin shell. 4. Mash pota Baked custard #3 - diabetic Combine milk, sugar replacement, salt, vanilla and eggs in large bowl; beat to blend well. Pour into six 1/2 Cup individual baking cups; sprinkle with nutmeg. Set cups in large baking pan. Add 1 inch of water to pan; bake custard at 350F for 45 minutes, Barbecue-baked sage potatoes Scrub potatoes, slice almost through at 1/4 inch intervals. Cut red pepper into quartered, slice crosswise into strips. Insert 1 red pepper strip into each slit of potato. Insert sage leaf into every third slit. Stir together oil, garlic, salt an Spicy baked chicken Rinse chicken and pat dry.In a medium bowl stir together bread crumbs,snipped parsley,Italian seasoning,seasoned salt or salt,and grouind red pepper.Place flour in a plastic bag.Place milk in a shallow bowl; set aside.Add chicken pieces,one at a time to t Baked rosemary chicken Preheat oven to 375 degrees. Combine ingredients. Bake in shallow baking pan for 30 minutes. Baked stuffed yogurt potatoes 1) Scrub potatoes; rub skins with shortening; bake at 450 degrees for 45 minutes or until done. 2) Cook bacon; drain and crumble. Saute onion in 1 tablespoon bacom drippings. 3) Cut hot potatoes in half, scoop out potatoes and mash. Add yogur Baked potato bytes 1) Pare and remove eyes from potatoes. 2) Cut into 1 inch pieces. 3) In a large bowl, stir potatoes, onion soup mix and oil together. 4) Place potato mixture in a non-stick baking dish. 5) Bake at 350 degrees for 45 minutes. Baked new potato salad with peanuts and mustard dressing 1. Put the peanuts in a small baking pan and toast in a preheated 350-degree F oven 5 minutes, or until the skins start to crack. Cool slightly. Rub in a kitchen towel to remove the skins; chop coarsely. 2. Cut the potatoes into quarters and Baked potato salad 1. Put potatoes in a large saucepan with 1 inch cold water and 1 teaspoon salt; bring to a boil. 2. Cover, reduce heat and simmer 25 minutes, until potatoes are tender; drain and cool. 3. Peel potatoes and slice 1/4-inch thick; set aside. Whole baked garlic with toasts Cut off the top quarter of the garlic with a sharp knife to expose the cloves, set the garlic in the middle of a large piece of foil, and drizzle it with 2 teaspoons of the oil. Crimp the foil around the garlic to enclose it completely and bake the garlic Baked spring rolls 1. Scramble-fry chicken with onion in large non-stick skillet or wok until chicken is no longer pink. Drain. 2. Add mushrooms, bean sprouts, and carrot. 3. Saute until slightly soft. 4. Stir in next 7 ingredients. 5. Add shrimp and sesame seeds. Stir. 6. Baked potato soup 1. Bake potatoes for 1-2 hours in oven at 425 degrees. When soft and outer skin is crunchy take out of oven. Let cool, then use spoon to get potato out of skin and set aside. Throw away skins. 2 In a stock pot or Dutch oven, melt the butter over medium he